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Ginger Garlic Chilli Masala (Spicy Level 3)
£8.95Bhuna (Spicy Level 1)
£8.95Korma
£8.95Lamb Rogan (Spicy Level 2)
£10.95Malabar Beef Curry (Spicy Level 1)
£11.45Shaslick
£11.95Tikka Masala
£8.95Chettinadu Curry (Spicy Level 2)
£8.95Dutchess of Delhi (Spicy Level 2)
£13.95Captain Patiala (Spicy Level 3)
£8.95
Starters (Veg)
Onion Bhaji
Homemade Crunchy snack with onions, finely shredded spinach, fennel seeds, cumin, chick pea our served with homemade chutneys and salad. Egg.£4.50Veg Samosa
Triangle phyllo pastry filled with vegetables llings, crispy fried served with tamarind chutney. Vegetarian Option, Soya.£4.45Paneer Tikka
Cottage cheese marinated with turmeric, ginger, garlic, saffron, yoghurt and spices, cooked in Tan-door. Dairy.£5.50Chat Poori
Unleavened bread deep fried filled with vegetables tossed in spiced onion and tomato sauce wrapped and served with salad leaves. Glutency, Vegetarian Option.£4.45Garlic Mushroom
Deep fried Garlic with Mushroom lightly spiced coriander. Vegetarian Option.£4.45
Starters (Non-Veg)
Prawn Poori
Unleavened bread deep fried filled with prawn tossed in spiced onion and tomato sauce wrapped and served with salad.£5.45Garlic Naga Tandoori Wings
Tandoori Wings are a spicy and avorful chicken wing dish that is popular in Indian cuisine. The wings are marinated in a mixture of Naga chili.£5.45Lamb Chops
Lamb chops are bone-in meat chops cut from the animal's shoulder, loin, sirloin or rib. They are loaded with avor.£7.45Mix Starters
A delightful combination of Onion Bhaji, Chicken Tikka, Sheesh Kebab and vegetable samosa served with salad and dressings. Egg, Glutency, Soya.£6.45Meat Samosa
Triangle phyllo pastry filled with onions, minced meat and spices crispy fried served with tamarind chutney. Egg, Glutency, Soya.£4.95Chicken Tikka
Sliced chicken breast marinated in Yogurt and spic- es Cooked to perfection in tandoor.£5.50King Prawn Chat Poori
Deep fried bread filled with king prawn tossed in spiced onion and tomato sauce wrapped and served with salad. Glutency, Crustaceans.£6.95Chicken Tikka Chat Poori
Bread deep fried filled with chicken tikka tossed in spiced onion and tomato sauce wrapped and served with salad. Glutency.£5.45Chicken Tikka Tiranga
Trio of chicken morsel in three distinct avour of basil, star anis and kashmiri chilli cooked to perfection in tandoor.£5.50Soft Shell Crab
Soft shell crab marinated with mince garlic, Malabar spices and curry leaves coated with chickpea/corn our and crispy fried. Glutency, Crustaceans.£8.25Sheesh Kebab
Ground lamb crusted with bell peppers, dry roasted garam masala and grilled in the tandoor. served with salad and dressing. Egg.£4.95
Chef's Recommendation
Malabar Beef Curry (Spicy Level 1)
Tender beef braised in caramelised onions, toma- toes, ground Malabar spices, ginger. Tempered with shallots and fresh curry leaves. Mustard.£11.45Lamb Rogan (Spicy Level 2)
An aromatic kashmiri braised lamb preparation with ground spices, garlic, ginger and onions with saffron extract. Dairy.£10.95Dutchess of Delhi (Spicy Level 2)
Lamb dish once served on the train from Bombay to Calcutta.£13.95Duck Mappas (Spicy Level 1)
Boneless duck simmered in coconut milk, curry leaves, tomatoes, garam masala and tempered with mustard seeds, shallots and green chilli. A very popular Keralan dish. Mustard.£13.95Chettinadu Curry (Spicy Level 2)
Traditional south Indian dish cooked in rich fried coconut sauce with onion and tomato. Mustard.£8.95Homestyle Chicken Curry (Spicy Level 1)
Kerala style chicken preparation with coconut milk, curry leaves, ginger and tomatoes. Mustard.£10.95Homestyle Vegan Curry (Spicy Level 1)
Kerala style (fresh vegetables) preparation with coconut milk, curry leaves, ginger and tomatoes. Vegan.£9.45Mango Delicacy
Mild and sweet with cream, almond, coconut and mango. Dairy, Nut.£10.45Hyderabadi Lamb Shank Curry (Spicy Level 2)
Grilled Lamb Shank cooked with aromatic sauce and chef's special spice.£15.95Murg Palak Paneer (Spicy Level 1)
A popular chicken curry from Kerala made with paneer and chicken tossed with chef's own ground spices. Dairy.£11.95Saag Murg (Spicy Level 2)
chicken morsels simmered in medium spiced masala with chopped spinach leaves and fenugreek finished off with fresh cream and chat masala. Dairy.£9.95Chutty Curry (Spicy Level 3)
Chicken Chutty Curry is authentic preparation of yummy traditional Kerala style chicken curry with lots of spicy gravy. Mustard.£11.95Dilwale (Spicy Level 2)
The love from India. Chicken, lamb and king prawns cooked in a special sauce. Dairy, Crustaceans.£13.95Chicken Lababdar (Spicy Level 2)
This rich and creamy chicken gravy boneless chicken pieces, onions, tomatoes, cream, ginger, butter, mustard oil, salt, cumin seeds and a melange of spices. Dairy, Mustard.£10.95Monipure (Spicy Level 3)
Sliced Chicken Or Lamb Tikka Cooked With roasted chillies In a tantalising Medium To Madras strength sauce.£10.95Lamb Saag Ghosht (Spicy Level 2)
Succulent lamb cooked in onion, tomatoes and cardamom with chopped spinach and cumin. Finished off with a dash of cream and butter. Dairy.£11.95Rajasthani Lal Maas (Spicy Level 3)
Laal maas is a meat curry from Rajasthan, India. It is a mutton curry prepared in a sauce of yoghurt and hot spices.£10.95
Traditional Curry Dishes
Bhuna (Spicy Level 1)
£8.95Korma
Dairy£8.95Tikka Masala
Dairy£8.95Pathia (Spicy Level 3)
£8.95Dupiaza (Spicy Level 1)
£8.95Dansak (Spicy Level 1)
£8.95Jalfrezi (Spicy Level 3)
Dairy£8.95Ceylon (Spicy Level 3)
£8.95Korai (Spicy Level 1)
Dairy£8.95Lahore Balti (Spicy Level 1)
Dairy£11.95Maharaja Bhuna (Spicy Level 2)
£11.95Balti (Spicy Level 2)
Dairy£8.95Kashmiri (Spicy Level 1)
Dairy£8.95Vindaloo (Spicy Level 4)
£8.95Madras (Spicy Level 3)
£8.95
Malabar Dum Biriyani
Mintroom Special Biriyani
Egg, Crustaceans, Dairy£14.45King Prawn Biriyani
Crustaceans, Dairy£14.45Beef Dum Biriyani
Dairy£11.95Lamb Dum Biryani
Dairy£11.45Prawn Biriyani
Crustaceans, Dairy£10.45Chicken Dum Biriyani
Dairy£10.95Vegetable Dum Biriyani
Dairy, Vegetarian Option£9.95
Sea Food
Alleppey Curry (Spicy Level 2)
Fish, Mustard, Crustaceans£10.95Royal Salmon Grill
Salmon marinated in yoghurt and spices, gently roasted in a tandoori oven and served with salads. Fish, Dairy.£14.95Monk Fish Curry (Spicy Level 2)
Stir fried with medium spices and herbs with chef's special sauce. Fish, Mustard.£14.95Goan Fish Curry (Spicy Level 2)
Curry and madras infused with different spicy flavours. Fish, Dairy.£11.95
Specialities
Ginger Garlic Chilli Masala (Spicy Level 3)
Breast chicken sliced cooked with chopped ginger, garlic, green chilli, extra coriander, tomato, green pepper extra mouth watery and spiced with dry chilli on top. Dairy.£8.95Rezala (Spicy Level 1)
An aromatic dish of distinctions served in a rich creamy butter with a touch of rose water. Dairy.£8.95Lal Chauk Murg (Spicy Level 2)
Chicken tikka cooked to perfection in onion tomato masala with bell pepper with dry mango powder, cumin and black salt. A dish popular dhaba style delicacy from delhi.£8.95Passanda
Mildly spiced simmered in green cardamom served in rich creamy sauce. Dairy, Nut.£8.95Captain Patiala (Spicy Level 3)
Hot tender strips prepared with very special herbs and spices including coriander, mint, curry leaves, garlic with yoghurt in a rich tangy sauce. Dairy, Soya.£8.95Butter (Spicy Level 1)
Marinated in mild spices cooked in a butter based sauce with chef's special spices and herbs. Dairy.£8.95Nikunjo Ruposhi (Spicy Level 2)
Cooked with sliced green chillies black pepper onion green pepper garlic and fresh coriander.£8.95Honey Korma
Chicken/Lamb morsel simmered to perfection in a rich creamy coconut sauce with nutmeg and fresh coriander with honey. Dairy.£8.95PopularMurgi Masala (Spicy Level 2)
Cooked with mince lamb with herbs, spices and masala sauce. Dairy.£8.95Azuba (Spicy Level 2)
Marinated in spices, tomatoes, green peppers, potato, herbs medium sauce comes with fried mushroom on top. Dairy.£8.95Makhani
Cooked in butter, mild spices gently simmered in cream, coconut and masala sauce. Dairy.£8.95Hari Mirchi Bhuna (Spicy Level 3)
Tender piece of lamb/chicken cooked with spinach fresh chillies and coriander. Dairy.£8.95Bahari (Spicy Level 2)
Stir fried with medium spices and herbs with very thick sauce on top. Dairy.£8.95Sali (Spicy Level 2)
Cooked in a semi dry sauce with spicy fresh coriander and with fried shredded potatoes on top.£8.95Hariyali Tikka Curry (Spicy Level 1)
Tender piece of lamb/chicken cooked with spinach fresh chillies and coriander. Dairy.£8.95Kali Mirchi Bahar (Spicy Level 2)
Cooked in rich yoghurt, cream, garden mint, and coriander lightly spiced. Dairy.£8.95Goan Special (Spicy Level 2)
Chicken tikka cooked with fresh coriander.green chillies, mint and tamarind.£8.95Kolapuri (Spicy Level 2)
Flavoursome dish with fresh onion, peppers, ground spices and grated coconut.£8.95
From the Clay Oven
Shaslick
Chicken breast pieces or Tender pieces of lamb marinated in turmeric, yoghurt and chilli along with diced onion, tomato and bell pepper. Seasoned and cooked in Tandoor. Dairy.£11.95PopularTandoori Chicken
Baby chicken marinated in Kashmiri chilli, spices, fenugreek leaves, yoghurt and mustard oil cooked in Tandoor. Dairy.£7.95Chicken Tikka
Sliced chicken breast marinated in Yogurt and spices Cooked to perfection in tandoor. Dairy.£9.45King Prawn Shaslick
king prawn marinated in turmeric, yoghurt and chilli along with diced onion, tomato and bell pepper. seasoned and cooked in tandoor. Crustaceans, Dairy.£14.95Paneer Shaslick
Cottage cheese marinated in turmeric, yoghurt and chilli along diced onion, tomato and bell pepper. Dairy.£10.95Laal Jinga Tandoori
King prawns marinated with mustard paste, Kash- miri chilli, carom seeds, aromatic garam masala yoghurt and roasted in Tandoor. Served with Chef's special rice and fish sauce. Fish, Crustaceans, Dairy, Mustard.£15.95Hyderabadi Lamb Shank
Lamb shank marinated with aromatic Hyderbadi spices, slow cooked in pot and roasted in Tandoor served with mustard tempered potato mash and salad. Dairy, Mustard.£15.95Mintroom Mix Grill
Chicken tikka, sheesh kebab, tandoori chicken, king prawns, and salmon tikka cooked to perfection and served with chutney and salad. Crustaceans, Dairy£15.95
Vegetarian
Vegetarian
Saag Aloo
A mix of potato and spinach dish with spices, onion, tomato masala and cream. Vegetarian Option, Dairy.£5.95Saag Bhaji
Vegetarian Option£5.95Brinjol Bhaji
Vegetarian Option£5.95Aloo Gobi Masala
Pan finished baby potatoes and cauliflow florets with onion, ginger, tomatoes, fresh coriander, aromatic spices and cumin. Vegetarian Option.£5.95Chana Masala
Chickpeas cooked Punjabi style with cumin, onions, ginger, Kashmiri chilli, fresh coriander and dry man- go powder. Vegetarian Option.£5.95Mutter Paneer
Homemade cottage cheese and green peas stir fried with herbs and spices. Vegetarian Option, Dairy.£5.95Bhindi Bhaji
Deep fried Okra tossed in onion tomato masala with kasuri methi, fresh coriander and seasoned with Chaat masala. Vegetarian Option.£5.95Bombai Aloo
A dry preparation of Baby potatoes with cumin onions, ginger and tomatoes. Vegetarian Option.£5.95Saag Paneer
Cottage cheese slow cooked with onions, tomatoes and spinach with aromatic spices and cream. Vegetarian Option, Dairy.£5.95Mushroom Bhaji
Vegetarian Option£5.95
Breads
Garlic Nan
Nan topped with garlic and coriander. Egg, Glutency, Dairy, Sesame seeds.£3.95Kheema Nan
Nan topped with garlic and coriander. Egg, Glutency, Dairy, Sesame seeds.£4.25Peshwari Nan
Mango and coconut stuffed leavened flat refined bread, baked in tandoor. Egg, Glutency, Dairy, Sesame seeds.£3.95Malabar Poratta
A layered flatbread made from refined flour. Egg, Glutency, Dairy.£2.75Plain Nan
Leavened flat bread made from refined flour, baked in Tandoor. Egg, Glutency, Dairy, Sesame seeds.£3.45Chapati
A round flat unleavened bread that made of whole wheat flour and cooked on a griddle. Glutency.£2.60Tandoori Roti
Unleavened whole wheat flat bread baked in Tandoor. Glutency.£2.95Chilli Nan
Nan topped with crushed chilli baked in tandoor and finished of with butter. Egg, Glutency, Dairy, Sesame seeds.£3.95Cheese Nan
Egg, Glutency, Dairy, Sesame seeds£4.25
Rice
Pilav Rice
Dairy, Vegetarian Option£3.75Basmati Rice
Dairy, Vegetarian Option£3.45Half Pilav Rice & Half Chips
Dairy, Vegetarian Option£4.85Lemon & Onion Rice
Dairy, Vegetarian Option£3.95Kheema Rice
Dairy£4.45Mushroom Rice
Dairy, Vegetarian Option£4.25Garlic Rice
Dairy, Vegetarian Option£3.95Plain Rice
Dairy, Vegetarian Option£3.45Coconut Rice
Dairy, Vegetarian Option£3.95Egg Rice
Dairy, Egg£4.25Chef's Special Rice
Dairy, Egg£4.45
Extras
Plain Chips
£3.45Mango Chutney
Sesame seeds£0.90Papadom
Glutency, Nut£0.90Mint Sauce
Dairy£0.90Onion Salad
£0.90Coconut Chutney
Dairy£0.90Spicy Papadom
Glutency, Nut£1.00Lime Pickle
Mustard£0.90Plain Raitha
Dairy£2.50Cucumber Raitha
Dairy£3.00Green Salad
£2.50Masala Chips
£3.75Chutney Tray
Dairy, Mustard, Sesame seeds£3.50Curry Sauce
Dairy£4.95
Kids Meal
Chicken Strips and Chips
£6.95Chicken Nuggets and Chips
£6.95Omelette and Chips
£6.95Popcorn Chicken and Chips
£6.95