Delivered by The Kitchen - Barnsley
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Kitchen Main Dishes
Korma
Gently simmered in cream and coconut cream this delicate sauce is finished with desiccated almond.£9.99Onion Bhaji
The all time favourite starter or side dish if you wish.£5.99Murgh Makhani
Juicy chicken tikka simmered in satin smooth tomato gravy enriched with butter and cream.£8.99Murgh Kathi Roll
Shredded chicken tossed with onion and peppers and wrapped in an Indian roti.£6.99Poori
A light thin deep fried chapati filled with a spicy sweet and sour filling of of king prawn and chicken.£7.99Chicken Tikka Spring Rolls
Served with tamarind sauce.£6.99Chicken Pari
A mild dish cooked with white wine, mushrooms and onions, truly delightful!£6.95Murgh Akbari
Chicken simmered with fresh fruits in a deeply appetizing cashew nut sauce.£6.95Chicken Tikka Chasni
Barbecued chicken sauteed in an exquisitely creamy sauce with a twist of sweet and sour.£6.95Murgh Banjara
A medium creamy dish made of julienne of chicken breast with diced green pepper, onion, tomato and chef's own spices.£6.95
Lamb Dishes
Hyderabadi Gosht (Meat)
Tender lamb cooked with medium spice sauce flavoured with cardamom.£8.99Lamb Red Angle
Cubed lamb cooked with red wine, red peppers, green chillies and coriander.£8.99Nihari Gosht (Meat)
Mild lamb dish cooked in a cashew nut sauce with a hint of garam masala.£8.99Aloo Gosht (Meat)
Tender lamb cooked with baby potatoes, garnished with coriander.£8.99Lamb Malaidar
Lamb, spinach puree and wicked green chillies simmered in a rich ginger and garlic tarka with a flourish of fresh cream.£8.99
Fish Dishes
Jhinga King Prawn
King prawns cooked with peppers, lemon juice, tomato, onion and special hot spices.£13.99Punjabi Masala Fish
A traditional north Indian medium fish curry made with chunks of salmon and bhuna sauce.£14.49
Vegetarian Dishes
Paneer Makhani
Paneer cubes simmered in satin smooth tomato gravy enriched with butter and cream.£7.49Indian Cottage Cheese (Paneer)
Indian cottage cheese simmered in a rich bhuna style gravy with onions and capsicums.£7.49Potatoes and Baigan
A potent fusion of potatoes and aubergines simmered in a flavoursome curry sauce.£5.49Bhindi with Yogurt
Okra cooked in spicy yoghurt and onion gravy.£5.49Desi Tarakari (Sabsi)
Mixed seasonal vegetables cooked in a traditional north Indian sauce.£5.99Palak and Potatoes
Potato cubes cooked in spinach sauce.£5.99Dal Tadka Marke
Yellow lentils tempered with whole cumin seeds.£5.99
Drinks
Coke Can 330ml
£1.99Diet Coke
£1.99Pepsi 1.5L
£3.49