Chilli Restaurant delivery from Barnsley

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Shuruaat.

Onion Bhaji
The all time favourite starter or side dish if you wish.
£5.00
Chicken Pakora
Spicy chicken deep fried in chickpea flour.
£5.90
Chicken Tikka Spring Rolls
Served with tamarind sauce.
£5.90
Mix Platter Non Veg (For 2)
Assorted platter of chicken samosa, chicken tikka, boti kebab, chicken pakora & chicken poori.
£13.30
Mix Samosa
Mini triangles of pastry filled with feta cheese & potato, vegetable & minced chicken.
£5.10
Murgh Kathi Roll
Shredded chicken tossed with onion & peppers & wrapped in an Indian roti.
£5.90
Poori
A light thin deep fried chapati filled with a spicy sweet & sour filling of your choice of king prawn or chicken or vegetables.
£6.50
Mixed Platter Veg (For 2)
Assorted platter of veg bhaji, onion bhaji, veg samosa, paneer cutlet & veg poori.
£9.20

Murgh Makhani
Juicy chicken tikka simmered in satin smooth tomato gravy enriched with butter & cream.
£8.75
Murgh Banjara
A medium creamy dish made of julienne of chicken breast with diced green pepper, onion, tomato & chef's own spices.
£8.75
Chicken Pari
A mild dish cooked with white wine, mushrooms & onions, truly delightful!
£8.75
Murgh Akbari
Chicken simmered with Fresh Strawberries
£8.75
Chicken Tikka Chasni
Barbecued chicken sauteed in an exquisitely creamy sauce with a twist of sweet and sour.
£8.75

Lamb Malaidar
Lamb, spinach puree & wicked green chillies simmered in a rich ginger & garlic tarka with a flourish of fresh cream.
£10.80
Hyderabadi Gosht
Tender lamb cooked with medium spice sauce flavoured with cardamom.
£10.80
Lamb Lalpari
Cubed lamb cooked with red wine, red peppers, green chillies & coriander.
£10.80
Nihari Gosht
Mild lamb dish cooked in a cashew nut sauce with a hint of garam masala.
£10.80
Aloo Wala Gosht
Tender lamb cooked with baby potatoes, garnished with coriander.
£10.80

Punjabi Masala Machli
A traditional north Indian medium fish curry made with chunks of salmon & bhuna sauce.
£15.40
Jhinga Angara
King prawns cooked with peppers, lemon juice, tomato, onion & special hot spices.
£14.50
Jhinga Ghassi
In this popular Malwari curry, the delicate flavours of coconut are a perfect complement to the taste of the prawns.
£14.50

Tandoor ke angaare se.

Purani pechan.

Karahi
A mixture of refreshing spices, bell peppers & onions simmered in a karahi - an Indian pride.
£8.50
Tikka Masala
A creamy chopped onion & tomato sauce flavoured with Indian spice.
£8.50
Balti
Thick consistency sauce made of onions, tomatoes, ginger & green chillies.
£8.50
Dopiaza
Rich spicy onion gravy finished off with sliced shallots.
£8.50
Korma
Gently simmered in cream & coconut cream this delicate sauce is finished with desiccated almond.
£8.50
Bhuna
A rich dry sauce flavoured with garam masala.
£8.50
Jalfrezi
Tangy dish with diced capsicums, onions & Worcester sauce.
£8.50
Rogan Josh
A sauce made from onions & tomatoes, flavoured with fresh coriander & cinnamon.
£8.50
Saagwala
Indian spice flavoured spinach sauce.
£8.50
Madras
A fiery hot sauce flavoured with a hint of coconut.
£8.50

Subzi mandi se.

Kadai Paneer
Indian cottage cheese simmered in a rich bhuna style gravy with onions & capsicums.
£6.95
Dal Tadka Marke
Yellow lentils tempered with whole cumin seeds.
£5.50
Paneer Makhani
Paneer cubes simmered in satin smooth tomato gravy enriched with butter & cream.
£6.95
Aloo Baingan Ki Bahar
A potent fusion of potatoes & aubergines simmered in a flavoursome curry sauce.
£4.95
Bhindi Dahiwala
Okra cooked in spicy yoghurt & onion gravy.
£5.50
Desi Tarakari
Mixed seasonal vegetables cooked in a traditional north Indian sauce.
£5.50
Palak Aloo
Potato cubes cooked in spinach sauce.
£5.50