Spice Route - Andover delivery from Andover

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Lasooni Murg Masala (D,N)
£11.95
Chettinad Chicken (N)
£12.95
Vegetable Kadahi (N)
£9.50
Korma
£10.50
Chicken Tikka Masala
£10.50
Butter Chicken (D,N)
£11.95
Chicken Tikka Lababdaar (D,N)
£10.95
Haandi Chicken (D,N)
£11.95
Paneer Butter Masala (D,N)
£10.50

Starters Veg Starters

Basket of Poppadums (G)
G.
£3.50
Onion Bhaji (G,V)
Finely sliced onions mixed with granflour butter and fried to crispy perfection flavoured with carromseeds and coriander seeds. G,V
£4.95
Samosa Chat (G,D)
Crispy Samosa topped with onion, masala chick peas yoghurt. Sweet and spicy chutney. Gets serve on room temperature. G,D, Spicy Level 1.
£5.95
Vegetable Samosa (G,V)
Crispy & flaky pastry stuffed with mixed vegetables served with sweet & spicy tamarind sauce. G,V, Spicy Level 1.
£3.95
Punjabi Samosa (G,V)
Thick crispy pastry stuffed with spicy patotes and peas served with sweet & spicy taramid chutney. G, V, Spicy Level 1.
£5.25
Hara Bhara Kebab (C, G, V)
Juicy fried patters made with spinach, peas and potatoes. C, G, V, Spicy Level 1.
£5.25
Chilli Paneer (G, D)
Spicy Indo Chinese Cottage, chesse cubes. G, D, Spicy Level 3.
£7.95
Veg Manchurian (G,V)
An Indo chinese dish made of fried mixed vegetables balls in a spicy. Sweet and tangy sauce. G,V, Spicy Level 1.
£7.95

Non Veg Starters

Chicken Tikka (D)
Tenders chicken pieces marinated in yoghurt, ginger, garlic, chilli and cooked in a clay oven. D, Spicy Level 1.
£6.95
Chicken 65 (G.E.D)
Succulent boneless breaded chicken pieces, deep fried, tossed in a South Indian spice mix. G.E.D, Spicy Level 3.
£8.25
Chilli Chicken (G,E)
Succulent boneless breaded chicken pieces, deep fried, tossed with sliced onion, chilis, peppers, ginger, garlic and soy sauce. G,E, Spicy Level 3.
£8.25
Chicken Lollypop (G, E)
Juicy slow fried "Frenched" 3 chicken winglets, cooked with Chef secret Spicy Batter. G, E, Spicy Level 1.
£6.95
Chicken Malai Tikka (D, N)
Melt in mouth, mild sauce made with cream and cheese, lightly favoured with cardamom and white peppers. D, N.
£6.95
Lamb Chops (D)
Juicy baby lamb rack marinated in yoghurt, ginger, garlic, chilli and cooked in a clay ones. D, Spicy Level 2.
£8.50
Lamb Sheekh Kabab (D)
Spicy and Deliosus minced lamb cooked on a skewer in a Clay olives. D, Spicy Level 1.
£6.95
Fish Amritsari (G)
Mouth watering Spicy. Grams flour battered Tilapia fried fish. G, Spicy Level 1.
£8.50
Ajwani Prawns (D)
King prawns marinated with yogurt, garlic and ajwain (cumin seeds) dil leaves and cooked in a Clayoves. D, Spicy Level 1.
£9.50

Vagetarian Mains

Saag Aloo (D)
Potatoes cooked in a spinach mustard leaves stew and tempered with onion and garlic. D, Spicy Level 1.
£6.50
Paneer Butter Masala (D,N)
Indian cottage cheese cubes cooked in rich and creamy curry sauce. D,N, Spicy Level 1.
£10.50
Vegetable Kadahi (N)
Fresh vegetables cooked with peppers, onions, tomato, ginger, garlic, and Indian spices. N, Spicy Level 1.
£9.50
Kadhai Paneer (D,N)
Cottage cheese curry made with fresh red and green peppers in a thick masala sauce. D,N, Spicy Level 1.
£10.50
Palak Paneer (D, N)
Cottage cheese cubes cooked delicately with fresh spinach sauce. D, N, Spicy Level 1.
£10.50
Chhole Masala (N)
Chickpeas and potato curry in a thick sauce flavoured with mango powder, pomegranate powder & Punjab spice mix. N, Spicy Level 1.
£9.50
Malai Kofta Curry (D, G, N)
Deep fried vegetables & paneer dumplings cooked in a rich & creamy sauce. D, G, N, Spicy Level 1.
£10.50
Dal Tadka
Chana and Toor Daal ( Yellow lentils) cooked with chopped onions, garlic and tomatoes and tempered with red chillies. Spicy Level 1.
£5.95
Dal Pachrangi
Blend of black lentils, yellow lentils & red kidney beans cooked with garlic, onions, and tomatoes.
£6.50
Jeera Aloo Gobhi
Stir fried potato & cauliflower cooked with fresh ginger, tomato and onion seeds. Spicy Level 1.
£6.50
Bombay Aloo (D, N)
potatoes cooked in a creamy mild dry sauce. D, N, Spicy Level 1.
£6.50

Non Vegetarian Mains

Lasooni Murg Masala (D,N)
Delicious chicken curry cooked in a yogurt-based thick sauce flavoured with garlic. D, N, Spicy Level 2.
£11.95
Butter Chicken (D,N)
Fresh chiden tikka cooked in a Makhani (Butter) sauce. D, N, Spicy Level 1.
£11.95
Haandi Chicken (D,N)
slow cooled chicken with yougurt & tomato sauce and then transferred to a clayoven to develop its unique taste. D, N, Spicy Level 2.
£11.95
Chettinad Chicken (N)
A lovely flavoursome Chicken cooked in an aromatic masala, Originally from Chettinad region of Tamilnadu in southern india. N, Spicy Level 3.
£12.95
Chicken Tikka Lababdaar (D,N)
Slow cooked Chicken tilla in a rich & creamy Lababdar (delicious) sauce. D, N, spicy level 1.
£10.95
Jeera Chicken
Boneless chicken cooked in a medium spicy & rich tomato'ee gravy with green chillies and cumin seeds. Spicy Level 2.
£11.95
Lamb Roganjosh (N)
Slow gentle cooked Lamb in a greavy flavoured with ginger, garlic and aromatic spices. N, Spicy Level 1.
£12.95
Saagwala Gosht (D)
A tender lamb cooked in a spinach-mustard leaves stew and tempered with cumin & garlic. D, Spicy Level 2.
£12.95
Dhaba Chicken/mutton (N, D)
A spicy dish from roadside Dhaba's originated from North India, cooked with whole spices and yogurt. N, D, Spicy Level 1.
£12.50
Nagpuri Chicken / Lamb (N)
A very popular and delicious spicy curry cooked with roasted masala, Originated from Nagpur, Central India. N, Spicy Level 1.
£12.95
Malwani Fish Curry (C,N,G,P)
Tilapia white fish cooked with Goan coastal spices and coconut milk. C,N,G,P, Spicy Level 3.
£13.95
Shahi Patiala Zinga (N)
King Prawns cooked in a rich tomato-based sauce, from Patiala region of Punjab. N, Spicy Level 1.
£15.95

Classical Currys

Chicken Tikka Masala
Chicken tikka cooked in a rich red creamy sauce.
£10.50
Korma
Britains most liked dish, delicious rich mild-sweet creamy sauce made with coconut and almonds.
£10.50
Popular
Kadhai (D,N)
£10.95
Jalfrezi (D,N)
£10.95
Bhuna (D, N)
£10.95

Biryani

Biryani is a spicy flavored rice dish made from whole spices and basmati rice, famous for its aroma and flavors, served with cucumber raita.

Vegetable Biryani (D.N)
£9.95
Chicken Biryani (D.N)
£11.95
Lamb Biryani (D.N)
£12.95
King Prawn Biryani (D,N)
£13.95

Salads & Accompaniments

Mint Yogurt
£1.00
Mango Chutney
£1.00
Onion Salad
£1.00
Cucumber Raita (D)
£1.95
Pickle
£1.00
Green Chutney (V)
£1.95
Green Salad (V)
£2.95
Sliced Onion Salad (V)
£2.95

Rice

Plain Rice(V)
£2.95
Mushroom Rice (V)
£3.95
Coconut Rice (V)
£3.95
Zafrani Pulao Rice(V)
£3.50

Breads

Garlic Naan (G)
A crispy flatbread made from wheat flour with butter and garlic, cooked in a clayoven. G,
£3.95
Butter Naan (G)
A crispy flattered made from white flour cooked in a clayoven. G, Spicy Level 1.
£3.25
Keema Naan (G)
A flatbred stuffed with tasty minced lamb and butter, cooked in a clayoven. G, Spicy Level1.
£4.25
Peshwari Nan (G, N)
A flatbread stuffed with coconut mixture and butter cooked in a clay oven. G, N, Spicy Level 1.
£3.95
Plain Naan (V.G)
A crispy flattered made from white flour in a clayoven. V.G, Spicy Level 1.
£2.95
Plain Roti (V, G)
A flatbread made from whole wheat flour, cooked in a clayoven. V, G, Spicy Level 1.
£2.95
Butter Roti (G)
A flatbread made from whole wheat flour and butter cooked in a clayoven. G, Spicy Level 1.
£325.00
Chilli Garlic Naan (G)
A crispy flatbread made from wheatflour topped with chilli & garlic cooked in a clayoven. G, Spicy Level 1.
£3.95

Desserts

Gulab Jamun (D,N)
Deep Fried Soft Milk Calve Dumplings Served in a Sugar Syrup. D, N.
£5.95
Gajar Halwa (D,N)
Warm Caramalised Carrot Dessert Made With Butter, Sugar and Cream, Garnished With Pistachio's and Almonds. D,N.
£5.95