The Nawaabs - Aberdeen delivery from Ferryhill

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2 Meal Deals from £29.95

Good value everyday

Set Meal for Two People
2 poppadoms with mango chutney and spiced onions, vegetable, chicken or mixed pakora or 2 onion bhaji, any 2 main chicken, lamb or vegetable dishes from the menu, 2 portions of pilau rice, bombay aloo, plain naan bread or any side dish.
£29.95
Set Meal for Four People
4 poppadoms with mango chutney and spiced onions, chicken pakora, mixed pakora or onion bhaji, 4 chicken tikka, any 4 main chicken, lamb or vegetable dishes form the menu, 3 portions of pilau rice, mixed vegetable bhaji and bombay aloo, choice of 2 naan breads.
£49.95

Appetisers

Machlie Kachray
Mashed fish cooked with spices, garlic, ginger and Nawaab`s special masala sauce, medium hot served with chapatti - extremely tasty.
£4.95
Machlie Baja
Indian fish fillet fried with onions and green peppers, cooked to a secret recipe.
£4.95
Vegetable Pakora
A light vegetable dumpling served with a delicate sauce.
£2.95
Onion Bhaji
Deep fried dumplings of spicy lentils, a famous evening starter of the Nawaabs.
£2.95
Combi Chaat
Fresh mushrooms cooked delicately with garlic and coriander in our special chaat masala sauce, served with puree and salad.
£2.95
Mojhadarr Combi
Fresh Indian mushrooms stuffed with spiced minced lamb, coated with spiced batter and served with salad and sauce, very popular with the Maharajahs.
£3.95
Samosa
Selection of either mixed vegetables or spicy minced lamb and potato.
£2.95
Chicken Chaat
Small juicy pieces of chicken spiced with hot and sour sauce, served with puree and fresh salad - delicious!
£3.95
Chicken Pakora
Chicken dumpling served with a delicate sauce.
£2.95
Mixed Pakora
Chicken, combi, vegetable and begun pakora, served with salad and sauce.
£4.95
Mixed Starter
Chicken tikka, chicken kebab, seekh kebab, vegetable pakora and begun pakora, served with salad and sauce.
£5.95
Nawaabi Special Mixed Starter
King prawns in the shell, mojhadarr combi, tandoori duck and Hindustani chicken tikka.
£7.95
Prawn Puri
Spicy masala dressing on steam cooked prawns, served with a puri and salad.
£3.95
Badsha Zinga on Puri
King prawns cooked with fresh coriander, garlic and tamarind sauce, which dominates the taste of this Bombay starter.
£5.95
King Prawn Rose
Whole king prawns in the shell, marinated in fresh herbs then cooked in the tandoori oven, served with fresh salad and mint sauce.
£5.95
King Prawn Butterfly
King prawns cooked with herbs and spices then coated in crispy golden breadcrumbs. Served with fresh salad and mint sauce.
£5.95
Seekh Kebab Nepali Starter
Spicy lamb mince cooked on a skewer in the tandoori oven, served with fresh salad, cool yoghurt and mint sauce.
£2.95
Hindustani Chicken Tikka Starter
Diced breast of chicken marinated in fresh herbs then cooked in the tandoori oven, served with fresh salad and mint sauce.
£2.95
Dilkusti Lamb Tikka Starter
Deliciously soft and tender pieces of marinated lamb, cooked in the tandoori oven and served with green salad and mint sauce.
£3.95
Tandoori Trout Starter
Whole freshwater trout roasted with dry medium spices and served with salad and Nawaabi sauce.
£5.95
Poppadom
£0.85

Chef's Recommendations

Lamb Goshtba
Succulent pieces of lamb prepared to medium strength then garnished with coriander and cashew nuts.
£9.95
Chicken Matta
Chicken tikka from the tandoori oven is immersed in a delicious spiced, buttery sauce, making this a very popular dish.
£9.95
Molee Chicken Pahar
Boneless char grilled chicken with chef`s own spices, garnished with mushrooms, green peppers and finely chopped coriander. Medium to hot.
£9.95
Sunali Chicken
Boneless barbecued chicken cooked in medium aromatic spices then topped with potato straws. Medium to hot.
£9.95
Murgh Tikka Makhani
Chicken tikka from the tandoori oven is immersed in a delicious spiced, buttery sauce and topped with cottage cheese.
£9.95
Roshuni Chicken
Chicken tikka cooked with garlic, fresh coriander and capsicum then sprinkled with chopped fresh garlic. Medium.
£9.95
Sunali Duck
Boneless barbecued duck cooked in medium aromatic spices and topped with potato straws. Medium to hot.
£12.95
Sunali Machlee
Boneless barbecued fish in medium aromatic spices, topped with potato straws. Medium to hot.
£11.95
Fezun Jann
Fillet of chicken cooked in fresh cream with ground cashew nuts and a touch of honey. Mild.
£9.95
Akbori Special Makani
Lightly marinated chicken, lamb and king prawns, delicately roasted in the tandoori oven then immersed in a spiced, buttery sauce and topped with cottage cheese.
£12.95
Lahoree Mittas
This chicken dish is mild, creamy, nutty and fruity. Mild.
£9.95
Tandoori Butter Chicken
Tandoori chicken, off the bone, cooked with butter, very smooth in taste and is a favourite of the Maharani (Queen). Mild.
£9.95

House Specials

Shalimar Kharni
Breast of chicken cooked in a karahi with fresh capsicum, garlic, ginger and coriander, delicately flavoured with a touch of cream. Medium to hot.
£10.95
Murgh Jalpuree
Diced pieces of tender chicken breast cooked with garlic, capsicum and special herbs, served on a puri. Medium to hot.
£10.95
Special Murgh Masala
Tandoori chicken, off the bone, cooked with chickpeas, minced lamb, garlic and ginger, delicately flavoured with a touch of cream. Medium to hot.
£10.95
Special King Prawn Razala
Cooked with special herbs and beans - delicious! Medium to hot.
£14.95
Afghani Lamb
Cooked with double strength sauce, thickened with tomato puree and garlic, sprinkled with fresh coriander and served with fresh green salad. Medium.
£10.95
Nawaab Taste
Succulent pieces of chicken tikka cooked in the tandoori oven then delicately re-cookeed with garlic and whole green chilies, sprinkled with fresh coriander. Medium to hot.
£10.95
Akhini Chicken
Chicken cooked with creamy sauce and topped with pineapple pilau rice - very tasty. Mild.
£10.95
Jaltak Mirpuri
Selected spices of chef`s choice to strengthen the heat of this chicken dish, served with chili sauce. Medium to hot.
£10.95

Popular Curries

Nawaab`s Masala Special
Tikka from the tandoor oven, prepared in a combination of yoghurt, ground almonds, fresh double cream and selection of special herbs and spices, cooked to Nawaab`s own special recipe (mild). Akbori special includes chicken, lamb and king prawns.
£8.95
Pasanda
Cooked in a creamy sauce of ground almonds, sweet yoghurt and spicy ground herbs. Akbori special includes BBQ chicken, lamb and king prawns.
£7.95
Karahi
Karahi cooking from native jo-sind, formerly part of the Bombay province, presented to you using fresh ginger, garlic, chopped onions, whole cumin seeds, tomatoes and fresh coriander leaves.
£9.95
Jalfrezi
£7.95
Redfort Delicacy
Almonds, cashew nuts, yoghurt and rare wild ground herbs - mild, smooth and fresh in taste.
£7.95
Bonani
Barbecued in the tandoori oven with fried mushrooms, fried onions and fried capsicum, to Nawaabs own special recipe.
£7.95
Dansak
This very popular dish is sweet, sour and hot, consisting of crushed pineapple and lemon juice, cooked in a thick lentil sauce.
£6.95
Pathia
Lightly spiced, sweet and sour curry cooked with onions, green peppers and a hint of lemon juice.
£6.95
South Indian Garlic Chilli
We are proud to introduce this dish the North-East, the recipe i hundreds of years old, cooked with fresh slices of garlic, fresh green chilies and fresh tomato then garnished with coriander (slightly hot).
£7.95
Achar
A speciality from Hyderabad, cooked in a tantalising mixed pickle masala, laced with whole green chili and sprinkled with fresh coriander (hot).
£7.95
Green Herb
Prepared similarly to the bhuna dish, but is slightly hotter and covered in fresh coriander.
£7.95
Madras
These popular dishes were created for those who like a hot curry.
£6.95
Vindaloo
These popular dishes were created for those who like a hot curry.
£6.95
Tindaloo
These popular dishes were created for those who like a hot curry.
£6.95
Phall
These popular dishes were created for those who like a hot curry.
£6.95
Korma
Very mild, cooked with double cream, coconut and ground almonds, a popular dish for beginners.
£6.95
Bhuna
Preparations of this dish entails making a double strength medium sauce, thickened with tomato puree, garlic, fresh tomato and methi leaves, sprinkled with fresh coriander.
£6.95
Dupiaza
Cooked in a medium sauce with diced onions, capsicums and tomatoes, then garnished with garlic and coriander.
£6.95
Shahi Rogan Josh
Cooked with fried garlic, spring onions and fresh coriander leaves, then covered in tomatoes and capsicums in a light creamy sauce, prepared from the Nawaab`s own secret recipe.
£6.95
Saagwala
Cooked with spinach and special spices.
£7.95
Shashlik
Mildly spiced and skewered with tomatoes, capsicum and onions, served with a green salad and spicy yoghurt sauce.
£11.95

Latest Additions

Honey Lemon Grass
Chicken or lamb cooked with selected homemade spices and combination of lemon and honey, with a touch of lemon grass.
£11.95
Shorisha Batta Chingri
Bangladeshi king prawns cooked with homemade mustard paste, yoghurt, tomato and diced mixed peppers. Medium to hot.
£12.95
Hash Ke Bash
Boneless duck cooked with bamboo shoots, onions, pickles and a slight touch of fresh green chilies.
£12.95
Shahi Nawaabi
Chicken or lamb cooked in a rich, creamy sauce with fresh mangoes. Mild.
£10.95
Sosha Salmon
Fresh salmon cooked with cucumber, tomato and fresh parsley in a mouth watering sauce.
£12.95
Shatkora Gosht
Tender lamb cooked with fresh calamansi lemon and green chilies, then garnished with fresh coriander.
£11.95
Uttar Pradesh Masala
This stunning dish is the chef`s favourite and has a very strong, mouth watering taste. Special tandoori marinated meat or vegetables with freshly ground green chilies, cumin, fenugreek, mint, garlic and ginger, pushed over the edge with spring onions. Medium.
£7.95
East Bengali Chili Masala
A strong, hot dish with onions, capsicum, fresh tomatoes and coriander, mixed with our own blend of spices and herbs, we also add fresh chilies and a hot chili sauce. Hot.
£7.95
North Bengali
These dishes are beautifully marinated in chef`s own spices and cooked in a thick sauce with spinach and chickpeas, for extra bite ask for green chilies to be added by using the comments box on the next page. Hot.
£7.95

Tandoori Dishes

The north west frontier tandoori specials. These dishes are served with green salad, pilau rice and a special vegetable curry in a choice of strength - mild, medium or hot.

Hindustani Tikka
Tender pieces of chicken breast or lamb marinated in natural yoghurt and rare spices then broiled in the tandoori oven.
£10.95
Tandoori Chicken
Half a chicken marinated and broiled in the tandoori oven.
£10.95
Tandoori Garlic Chicken
Half a chicken marinated in our special garlic sauce then cooked in the tandoori oven.
£10.95
Tandoori Mixed Grill
A feast for tandoori lovers with seekh kebab, chicken tikka, lamb tikka, tandoori king prawn and a piece of tandoori vollaile.
£14.95
Tandoori King Prawns
King prawns marinated in fresh herbs and roasted in the tandoori oven.
£15.95

Biryani Dishes

Nawaab`s biryanis: tilda basmati rice prepared with saffron and vegetable ghee, fried with onions and served with special vegetable curry of your chosen strength.

Biryani
£7.95

Balti Dishes

Introducing Baltistani balti dishes: The home of balti dishes is the northern most part of Bengal, the home of the Nawaabs. Balti food is prepared with special homemade fresh herbs and spices in a thick sauce and sprinkled with fresh coriander.

Nawaabs Special Tandoori Balti
Tandoori cooked spring lamb, breast of chicken and minced lamb kebabs, cooked in a specially prepared balti sauce.
£9.95
Nawaabs Shahinshaa Balti
Chicken breast cooked with chickpeas, fresh garlic and chopped tomatoes.
£9.95
Special Balti
A mixture of spring lamb, breast of chicken and prawns, balti style.
£9.95
Garlic Chilli Balti
Spring lamb or chicken cooked with fresh garlic in a thick sauce then sprinkled with freshly chopped green chili and coriander.
£8.95
Tikka Balti
£7.95
Duck Balti
Cooked in the tandoori oven.
£11.95
Nawaab`s Special Tandoori King Prawn Balti
£14.95
Keema Balti
Minced lamb.
£7.95
Jinga Balti
Fresh prawns.
£10.95

Vegetable Dishes

Shahi Vegetable Mashla
Potatoes, chickpeas and aubergine cooked with special herbs and spices, then recooked in tandoori sauce.
£7.95
Vegetable Samba
Lentils and vegetables cooked in a spicy thick sauce, garnished with pineapple.
£7.95
Special Vegetable Balti
Mixed tropical vegetables, cooked balti style.
£7.95
Vegetable Salon
Green beans, green peas and tinola okra cooked in a thick, medium strength sauce.
£7.95

European Dishes

Chicken Maryland
£7.95
French Fried Chicken with Chips
£7.95
Chicken Nuggets with Chips
£7.95
Omelette with Chips
£6.95

Kids Meals

Kids Chicken Nuggets with Chips
£4.95
Kids Fish Fingers with Chips
£4.95
Kids Chicken Korma with Chips
£4.95
Kids Chicken Korma with Rice
£4.95
Chicken Tikka Masala with Chips
£4.95
Chicken Tikka Masala with Rice
£4.95
Fried Scampi with Chips
£4.95

Side Dishes

Begun Bhaji
From the kitchen of Mahrajah Pahla, prepared with a aubergines and lightly spiced.
£2.95
Bombay Aloo
Potatoes in a lightly spiced sauce.
£2.95
Mushroom Bhaji
A rare combination of Indian and fresh mushrooms with a lightly spiced sauce.
£2.95
Tarka Daal
Thick spicy lentils, garnished with rose water, garlic and zeera.
£2.95
Saag Aloo
Spinach and potatoes in a delicious creamy sauce.
£2.95
Mixed Vegetable Bhaji
A selection of the finest vegetables cooked with green peppers on a dry curry.
£2.95
Bhindi Bhaji
Okra with dried onions and lightly salted karan.
£2.95
Saag Paneer
Spinach and cottage cheese in a creamy sauce.
£2.95
Mutter Paneer
Green peas and cured cheese.
£2.95
Aloo Mutter
Potatoes with green peas and onions.
£2.95
Aloo Ghobi
Potatoes and cauliflower cooked with spring onions and garlic, mixed with traditional spices.
£2.95
Ghobi Bhaji
Cauliflower tenderly cooked with spring onions, garlic and coriander.
£2.95
Chana Masala
Chickpeas cooked with spices.
£2.95
Saag Daal
Spinach and yellow split lentils, cooked with garlic.
£2.95
Aloo Begun
Potatoes and aubergine cooked with pickled spices.
£2.95
Bhindi Aloo
Okra and potatoes cooked with spices.
£2.95
Raita
Cool yoghurt with cucumber and onions.
£1.95

Sundries

Naan
£2.50
Tandoori Roti
£2.50
Paratha
£2.50
Chapatti
£1.50
Chips
£2.00
Rice
£2.10
Mixed Raita
£2.95
Spiced Onion
£0.60
Mango Chutney
£0.60
Mint Sauce
£0.60
Lime Pickle
£0.60