Skip to:ContentFooter
Deliveroo
  • Sign up or log in

Light of Bengal - Aberdeen City Centre

Indian·Curry
3.90 miles away·Opens at 17:00·£15.00 minimum·£4.00 delivery
  • Delivered by Light of Bengal - Aberdeen City Centre

    This means you won’t be able to follow your order or get live updates

Popular with other people

  • Ceylonese Korma

    Highly rated
    Mild- Cooked with coconut cream. Spicy
    £12.95
  • Chicken Tikka Masala

    £14.95
  • South Indian Garlic Chilli

    Highly rated
    Hot- Cooked in fresh slices of garlic, fresh green chillies and plum tomatoes, garnished with coriander.
    £12.95
  • Rogan Josh

    £12.95
  • Tand Butter Chicken

    £14.95
  • Chicken Tikka Tandoori

    Highly rated
    Boneless morsels of chicken marinated in yoghurt and special spices then charcoal grilled in the tandoor.
    £14.95
  • Bhoona

    £12.95
  • Jalfriezi Dishes

    £12.95
  • Chilli Korma

    £12.95
  • Bengal Tiger

    £12.95

Exclusive Dishes

  • Deshi Massala

    This dish is chefs fav and has a very strong, tangy taste, marinated pieces with fresh green chillies, jeera ,methi, mint garlic and ginger.
    £14.95
  • Bengal Chilli Massala (Hot)

    A stong , hot dish withonions, green peppers, fried garlic and chillies
    £14.95
  • Goan lamb Shank

    A supreme cut of lamb given the traditional goan treatment. Full of flavour, cooked with red wine, tomatoes and corainder.
    £19.95
  • Grilled Seabass

    Served in a medium sauce with spinach and channa dhaal.
    £18.95
  • Roast Chicken Fillet.

    Traditional marinated chicken fillet, deep fried and cooked in original bangla style
    £16.65
  • Chicken Kock Ru Ku (Med)

    Classic dish of the Moghuls, cooked with secret spices only known to us.
    £14.95
  • Goan Seafood Feast

    Dish conisiting of king prawn , scallop and monkfish. Founded by portugese settlers , now cooked by us to hte original recipe
    £18.95
  • Chingri Murgh Mela

    Chicken breast stuffed with king prawn, grilled and garnished with aromatic tamarind sauce.
    £17.95
  • Bangla Voujon (Med)

    Chicken king prawn msheek kebab and lamb ,cooked with exotic spices.
    £17.95
  • Grilled Salmon (Mild)

    Served with coconut and creamy sauce.
    £18.95
  • Rasam

    Traditional dish in garlic and ginger paste,spiced with fresh coriander, turmeric and a hint of red chilli- highly recommended.
    £14.95
  • Katta Mitta (Hot, Sweet& Sour)

    Chef's own special recipe garnished with coriander.
    £14.95
  • Uttar Bengal Massala

    This dish is marinated in spice then cooked in a sauce with saag and chickpeas- For extra bite ask for Green Chillies
    £14.95

Starters

  • Pakoras

    Dressed in gram flour, butter, herbs and spices then deep fried. Mix pakora: chicken, vegetable and mushroom.
    £5.45
    Popular
  • Kebab Selection

    Bengal mix kebab: chicken, lamb tikka and sheek kebab.
    £6.95
  • Mixed Platters

    Non-veg platter: sheek kebab, chicken kebab, lamb tikka, chicken tikka and tandoori king prawns. Veg platter: vegetable pakora, courgette pakora, mushroom pakora and vegetable samosa.
    £7.95
  • Tandoori Starters

    Tandoori chicken: on the bone.
    £6.95
  • Puri Selection

    A light, thin, pan fried puri - cooked in chaat masala and special spices. Aubergine aloo puri: slices of potato and aubergine cooked with onions, tomatoes and fresh lemon juice - served over puri bread.
    £5.95
  • Chef's Choice

    Taal jhinga (hot) - tiger prawns coated in sesame seeds then tossed with onions and fresh chilli. K prawn shundarum. Spiced king prawns in the shell, fried with onions.
    £5.50
  • Soups

    Mulligatawny: curry based soup, a favorite of the british raj - served with lemon and a sprinkle of rice. Dhal soup: spicy Indian lentil soup.
    £4.95

Seafood

  • Spiced Monkfish Mela

    Lightly spiced monkfish marinated with mustard and olive oil.
    £9.95
  • Padina Scallops

    Marinated scallops tossed with fresh mint, mushrooms and peppers
    £8.95
  • Tandoori Grilled Tiger Prawns

    Marinated with ginger, garlic and garam masala
    £8.95

Masala Specialities

  • Chicken Tikka Masala

    £14.95
    Popular
  • Tandoori Chicken Masala

    £15.95
  • Vegetable Masala

    £12.95
  • Lamb Tikka Masala

    £15.95
  • Bengal Special Masala

    £19.95
  • Tand King Prawn Masala

    £19.95

Tandoori Specialties

  • Chicken Tikka Tandoori

    Highly rated
    · Boneless morsels of chicken marinated in yoghurt and special spices then charcoal grilled in the tandoor.
    £14.95
  • Paneer Tikka Tandoori

    Cubes of indian cheese marinated in spice then charcoalgrilledin the tandoor.
    £14.95
  • Paneer Shaslik Tandoori

    Cubes of indian cheese served with grilled peppers , onion and tomato, cooked on a skewer in the tandoor.
    £14.95
  • Bengal Mix Tandoori

    A feast for tandoori lovers of sheek kebab, chicken tikka, lamb tikka and tandoori king prawns.
    £19.95
  • Lamb Tikka Tandoori

    Succulent pieces of lamb marinated in yoghurt, mustard oil, fresh mint and fenugreek.
    £16.95
  • Chicken Shaslik Tandoori

    Pieces of chicken tikka served with grilled peppers, onions and tomato, cooked on a skewer in the tandoor.
    £15.95
  • Lamb Shaslik Tandoori

    Pieces of tender lamb tikka served with grilled peppers, onions and tomato, cooked on a skewer in the tandoor.
    £16.95
  • Tandoori Chicken

    On the bone.
    £14.95
  • Salmon Tikka Tandoori

    Fillet of salmon marinted in Bengal special spices.
    £17.95
  • K Prawn Tandoori

    Succulent Bay of Bengal king prawns.
    £19.95

Biryani Dishes

  • Chicken Tikka Biryani

    £14.95
  • Chicken Biryani

    £14.95
  • Tandoori Chicken Biryani

    £14.95
  • Lamb Tikka Biryani

    £14.95
  • Prawn Biryani

    £15.95
  • Vegetable Biryani

    £12.95
  • Lamb Biryani

    £14.95
  • King Prawn Biryani

    £19.95
  • Bengal Special Biryani

    Chicken, lamb and prawns cooked with dry herbs and spices, garnished with tomatoes and an omelette.
    £19.95

Chefs Specialities

  • South Indian Garlic Chilli

    Highly rated
    · Hot- Cooked in fresh slices of garlic, fresh green chillies and plum tomatoes, garnished with coriander.
    £12.95
  • Tand Butter Chicken

    £14.95
  • Kathmandu Massalan

    -Hot-. Cooked with garlic, onions and fresh coriander, garnished with red chillies.
    £12.95
  • Jalfriezi Dishes

    -Hot-. Mouthwatering dish consisting of onions, coriander and spices, garnished with fresh green chillies. Spicy
    £12.95
  • Bengal Tiger

    -Med- Highly recommended, delicious sweet and spicy dish with an aromatic taste.
    £12.95
  • Pasanda Dishes

    -Mild-. Cooked in a creamy sauce of ground almonds, sweet yoghurt and spicy ground herbs.
    £12.95
  • Afghani Dishes

    -Med or Hot-. Double strength sauce thickened with tomato puree and garlic, sprinkled with fresh coriander.
    £12.95
  • Karahi Dishes

    Hot- Very rich flavour obtained by using fresh ginger, garlic and green peppers.
    £12.95
  • Nawabi Bengal

    Hot-. Special Bengali sauce topped with spicy minced lamb, green chillies and mushrooms.
    £12.95
  • Special Naga Morris Bhoona

    A dish for spice enthusiasts cooked with a strong blend of spices and naga pepper sauce, giving extra aroma and flavour.
    £12.95
  • Makhani Dishes

    -Mild- Kashmiri herbs cooked in a thick creamy sauce with the ition of roasted cashew nuts.
    £12.95
  • Tandoori Garlic Chilli

    -Hot-. Cooked with olive oil, ginger, garlic and green chillies in a thick sauce
    £12.95
  • Shirazi Dishes

    -Med-. Cooked in spices on charcoal then fried with more spices into a rich sauce.
    £12.95
  • Surma K Prawn

    Medium. Bay of Bengal king prawns steam cooked in a special handi (pot) in a very special sauce to give a beautiful taste.
    £19.95
  • Special K Prawn Razala

    Medium. Cooked with special herbs and beans.
    £19.95
  • Rajahstani Bhoona

    -Med-. Exquisite taste made with spinach, fresh ginger, spring onions, fresh coriander and garlic
    £12.95
  • Murgh Samundri

    Cooked with onions, fresh herbs, fresh cream and tomato puree, carefully spiced with a sweet touch.
    £12.95
  • Pasmishali

    Medium. An exotic Bengali dish of chicken, lamb, prawns, mushrooms and tomatoes cooked in thick sauce
    £12.95
  • Jafloni Mirchi

    Special spices and fresh herbs cooked with chicken, lamb, king prawns, onions and peppers in a garlic and ginger sauce.
    £12.95
  • Shalimar Kharni

    Med- Cooked in a karahi with fresh capsicum, garlic, ginger and coriander, delicately flavoured with a touch of cream.
    £12.95
  • Special Murghi Massala

    Hot- Cooked with chickpeas, minced lamb, garlic and ginger, delicately flavoured with a touch of cream.
    £12.95
  • Akhini Dishes

    -Mid-. Very tasty creamy sauce topped with pineapple pilau rice
    £12.95
  • Jaipuri Dishes

    -Med- Blended with subtle touches of our fresh sylheti masala and cooked with fried mushrooms, onions and green peppers.
    £12.95
  • Garlic Shagorana

    -Med-. Tandoori dish cooked with a sauce of fresh herbs, garlic, tomatoes and onions.
    £12.95
  • Napali Bhoona

    -Med-. Beautiful dish with a truly eastern flavour obtained by using fresh ginger, spring onions, fresh coriander, garlic and green peppers, served with a separate sauce.
    £12.95
  • Dulhani Bhoona

    Med-Famous Parsee wedding dish with fresh garlic, spring onions and fresh coriander, lavishly garnished with fresh uri dhaal and fresh lemon.
    £12.95
  • Gujerati Bhoona

    -Med-- Rich flavour with fresh ginger, spring onions, fresh coriander and garlic, topped with homemade cottage cheese -paneer-
    £12.95

Vegetable Specialities

  • Dhaal Samba Anazi

    Medium. Lentils and vegetables cooked in a spicy thick sauce, garnished with pineapple.
    £12.95
  • Afghania Aloo Chana

    Hot. Potatoes and chickpeas cooked with garam masala, garnished with green chillies.
    £12.95
  • Shahi Veg Mashla

    Medium. Potatoes, chickpeas and aubergine cooked with special herbs and spices, then re-cooked in tandoori sauce.
    £12.95
  • Anaz Bengal

    Hot. Mixed vegetables cooked in a special thick sauce with tomatoes and ground spices.
    £12.95
  • Milli Zilli Sabzi Jalfrez

    Hot. Tropical vegetables cooked with fried capsicum and fresh tomatoes, sprinkled with green chilli and coriander.
    £12.95

Old Favourites

  • Ceylonese Korma

    Highly rated
    · Mild- Cooked with coconut cream. Spicy
    £12.95
  • Rogan Josh

    Garnished with onions, tomatoes, ground fenugreek and fresh coriander. -Med-
    £12.95
  • Bhoona

    (Med) Very popular dish consisting of onions, green peppers, tomatoes and fresh coriander in a thick sauce.
    £12.95
  • Chilli Korma

    Cooked with fresh chilli.
    £12.95
  • Dopiaza Dishes

    Cooked with onions and fresh coriander. Med
    £12.95
  • Dansak Dishes

    Med- Very popular, sweet and sour dish mainly consisting of crushed pineapple and lemon juice, cooked in a thick lentil sauce. Spicy
    £12.95
  • Vindaloo Dishes

    Very hot dish.
    £12.95
  • Madras Dishes

    Popular South Indian dish named after the city where it was first created, a firm favourite with those who like a hot curry. Spicy
    £12.95
  • Kashmiri Korma

    Mild-Cooked with fruit in a rich, creamy sauce. Spicy
    £12.95
  • Pathia Dishes

    Lightly spiced curry cooked with onions, green peppers and a hint of lemon juice. spicy
    £12.95
  • Malayan Dishes

    Lightly spiced curry cooked with chunks of pineapple
    £12.95
  • Ceylon Dishes

    Cooked with coconut.
    £12.95

Balti Dishes

  • Lamb Garlic Chilli Balti

    Spring lamb cooked with fresh garlic in a thick sauce, sprinkled with freshly chopped green chilli and coriander
    £14.95
  • Lamb Tikka Balti

    Cooked with onions, fresh herbs and a hint of tomato puree.
    £14.95
  • Chicken Tikka Balti

    Cooked with onions, fresh herbs and a hint of tomato puree.
    £14.95
  • Jinga Balti

    Fresh prawns prepared and cooked in traditional balti style.
    £14.95
  • Chicken Garlic Chilli Balti

    Spring chicken cooked with fresh garlic in a thick sauce, sprinkled with freshly chopped green chilli and coriander
    £14.95
  • Shahinshaa Balti

    Chicken breast cooked with chickpeas, fresh garlic and chopped tomatoes.
    £14.95
  • Bengal Balti Special

    Chicken, lamb and prawns cooked with a special blend of herbs and spices, garnished with green peppers
    £17.95
  • King Prawn Balti Tandoori

    Bay of Bengal king prawns cooked with onions, fresh herbs and a hint of tomato puree.
    £19.95

Vegetable Specialties

  • Afghania Aloo Chana

    Hot. Potatoes and chickpeas cooked with garam masala, garnished with green chillies.
    £12.95
  • Anaz Bengal

    Hot. Mixed vegetables cooked in a special thick sauce with tomatoes and ground spices.
    £12.95
  • Dhaal Samba Anazi

    -Med-. Lentils and vegetables cooked in a spicy thick sauce, garnished with pineapple.
    £12.95
  • Milli Zilli Sabzi Jalfrez

    Hot Tropical vegetables cooked with fried capsicum and fresh tomatoes, sprinkled with green chilli and coriander.
    £12.95
  • Shahi Veg Mashla

    Med- Potatoes, chickpeas and aubergine cooked with special herbs and spices, then re-cooked in tandoori sauce.
    £12.95

European Dishes

  • Chips

    £3.95
  • Omelette

    £7.50
  • Chicken Maryland

    £10.95
  • Chicken Nuggets and Chips

    £10.95
  • Fried Scampi

    £10.95
  • French Fried Chicken

    £10.95

Nan Bread/Paratha

  • Garlic Nan

    £5.45
    Popular
  • Peshwari Nan Coconut and Almonds

    £5.45
    Popular
  • Plain Nan

    £3.95
  • Cheese Nan

    £5.45
  • Tandoori Roti

    £3.95
  • Chapati

    £1.95
  • Keema Nan Stuffed with Mince

    £5.45
  • Paratha

    £4.95
  • Plain Paratha

    £3.95
  • Tikka Nan

    £5.45
  • Kulcha Nan Vegetables

    £5.45
  • Puri

    £1.95

Rice

  • Pilau Rice

    £4.45
  • Plain Boiled Rice

    £3.95
  • Garlic Fried Rice

    £5.45
  • Onion Fried Rice

    £5.45
  • Coconut Fried Rice

    £5.45
  • Mushroom Fried Rice

    £5.45
  • Egg Fried Rice

    £5.45
  • Lemon and Cashew Nut Fried Rice

    £5.45
  • Mixed Fried Rice

    £5.45
  • Keema Fried Rice

    £5.45
  • Vegetable Fried Rice

    £5.45

Sundries

  • Plain Popadum

    £1.00
  • Mango Chutney

    Sweet.
    £1.50
  • Spiced Onions

    £1.50
  • Lime Pickle

    £1.95
  • Yoghurt

    £2.95
  • Masala Popadum

    £1.00
  • Cucumber Raita

    £3.95
  • Special Onion Salad

    £2.95
  • Green Salad

    £2.95
  • Onion Raita

    £3.95

Vegetable Side Dish

  • Mutter Paneer

    Peas and cottage cheese.
    £6.45
  • Dhaal Samba

    £6.45
  • Mixed Vegetable Bhajee

    £6.45
  • Tarka Dhaal

    £6.45
  • Cauliflower Bhajee

    £6.45
  • Aubergine Bhajee

    £6.45
  • Aloo Gobi

    Potatoes and cauliflower
    £6.45
  • Saag Dhaal

    £6.45
  • Chana Saag

    £6.45
  • Saag Paneer

    Spinach and cottage cheese
    £6.45
  • Bombay Aloo

    £6.45
  • Plain Dhaal

    £6.45
  • Bhindi Bhajee

    Okra
    £6.45
  • Mushroom Bhajee

    £6.45
  • Saag Bhajee

    Spinach
    £6.45
  • Saag Aloo

    Spinach and potatoes
    £6.45
  • Chana Masalam

    Chickpeas
    £6.45
  • Mixed Vegetable Curry

    £6.45
This place is currently closed. Check back during business hours to place an order.

Discover Deliveroo

  • Investors

  • About us

  • Takeaway

  • More

  • Newsroom

  • Engineering blog

  • Design blog

  • Gift Cards

  • Deliveroo Students

  • Careers

  • Restaurant signup

  • Become a rider

Legal

  • Terms and conditions

  • Privacy

  • Cookies

  • Modern Slavery Statement

  • Tax Strategy

  • Section 172 Statement

  • Public Authority Requests

Help

  • Contact

  • FAQs

  • Cuisines

  • Brands

Take Deliveroo with you

Download Deliveroo in the App Store
Download Deliveroo in the App Store

© 2025 Deliveroo