Voodoo Ray’s bakes NYC Brooklyn-style pizzas (with gluten-free options available too). We use plenty of toppings and only the finest ingredients from Italy. Porkys is a real treat with Cumberland sausage and melted Stilton on mozzarella.
Any pizza plus a side of your choice
Foir di latte mozzarella, Napoli tomato sauce, oregano, basil.
Pepperoni, mozzarella, tomato sauce.
Artichoke hearts, green olives, sunblush tomatoes, mozzarella, tomato sauce, green pesto sauce.
Cumberland sausage, stilton, red onion, parsley, mozzarella, tomato sauce.