4.4 108 Ratings
Sapporo Teppanyaki craft a fun and creative menu by introducing a Western twist to traditional Japanese plates.
Special Sapporo (28 Pieces)
Nigiri or sashimi, salmon, tuna, prawn, sea bass california roll, cucumber hoso.
Lamb Fillet
Welsh bred fillet of lamb , cooked in the chef's signature teriyaki mint sauce.
Ebi Tempura
Lightly battered king prawn.
Beef Fillet
Special Sapporo (28 Pieces)
Nigiri or sashimi, salmon, tuna, prawn, sea bass california roll, cucumber hoso.
Chef’s Sashimi (12 Pieces)
Salmon, tuna, sea bass.