Sapporo Teppanyaki

Sapporo Teppanyaki craft a fun and creative menu by introducing a Western twist to traditional Japanese plates. Try the Manchester sushi – slices of smoked swordfish, Lancashire cheese, carrot and crabmeat rolled up with rice in flying fish roe.


  • Seafood Tempurastar_filled

    Lightly battered king prawn, squid and sea bass.

  • Dragon 8pcstar_filled

    Prawn tempura, cream cheese, avocado, barbecue eel, spicy tobiko mayonnaise, tuniki.

  • Sea Bass Ceviche (GF) (Hot)star_filled

    Fresh sea bass marinated in lime, chilli and red onions, accompanied with lotus root crisps.

  • Calamaristar_filled

    Crispy bites of battered squid with a jalapeno sauce.

  • Soft Shell Crab Picantestar_filled

    Soft shell crab in a tempura batter served on a bed of spicy mayonnaise.

  • Special Sapporo (28 Pieces)

    Nigiri or sashimi, salmon, tuna, prawn, sea bass california roll, cucumber hoso.