4.8 500+ Ratings
BAO Soho, inspired by the Xiao Chi houses of Taiwan, specialising in Taiwanese Fried Chicken, BAO and Bubble Tea. Michelin Bib Gourmand 2016-23.
Bubble Tea
Milk tea made with Hong Yu Tea and sweetened with Hei Tang Sugar. Finished with tapioca pearls and topped with a milk foam.
The BAO 15 Meal
The classic BAO 15 meal. Choose a BAO, Xiao Chi and a side dish for £15.
Classic BAO
12-hour soy braised pork belly, fermented mustard greens, coriander and peanut powder in a fluffy Gua BAO.
Short Rib BAO
Slow-cooked beef short rib, pickles, crispy shallots and egg emulsion in a fluffy Gua BAO.
Sweet Potato Fries (v)
Sweet Potato Chips in a tempura batter, topped with house-made pickled plum ketchup.
Bubble Tea
Milk tea made with Hong Yu Tea and sweetened with Hei Tang Sugar. Finished with tapioca pearls and topped with a milk foam.