Deliveroo

Praza By Pushkar

IndianAsianAsian FusionHealthyCurrySeafoodChickenSpicyFresh FoodNaan

4.4 500+ Ratings

Helmed by chef Deepak Ranakoti, Praza offers an innovative, evolving menu. Locals rave about their North Indian specialties, like melt-in-the-mouth Lamb Saagwala, cooked in a rich spinach sauce.

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Dishes

  • Praza Chicken Meal for 1

    One chicken mains + two sides.

  • Chilli Chicken

    Dry preparation of crispy chunks of boneless chicken tossed in an Indochinese mix of fresh green chilli, garlic and soya sauce. Spicy.

  • Chana Masala (Vegan)

    Chickpeas cooked in freshly roasted spices, onions and tomatoes, finished with coriander.

  • Soya Tikka Masala (Vegan)

    Soya chunks cooked in onion tomato gravy.

  • Masala Chips

  • Praza Veg Meal for 1

    One veg mains + two sides.