4.3 355 Ratings
Italy’s diverse cooking is the heart and soul of Piccolino. We visit the regions, meet the producers and are committed to sourcing the best quality ingredients. We’re sure you’ll love our menu. We incorporate the best and freshest seasonal produce, Italian cheeses, meat, and seafood, all delivering pure classic Italian flavours.
Pane Fino All'Aglio
Hand stretched garlic bread Choose from Tomato & basil or Mozzarella & smoked provola cheese
Tagliatelle Alla Bolognese
Slow cooked beef ragù, tomato & fresh basil
Casarecce Con Pollo
Grilled chicken, seasonal vegetables, cream, matured Italian cheese & pine nuts
Margherita (V)
Mozzarella, tomato & fresh basil
Patatine (V)
Potato fries
Olive Piccante
Giant pitted olives marinated with peperoncini