A luxury Chinese restaurant in Mayfair inspired by the glamour of 1930s Shanghai supper clubs & cabarets. Serving authentic Chinese food.
Smoked in Jasmine tea and slow-cooked, glazed in honey and sesame dressing. These are exceptionally tender beef wagyu rib- a melt-in-the-mouth dish
An authentic chicken dish packed with aromatic and very spicy Szechuan peppers
Har Gau, Scampi Shumai, Scallop Dumpling, Black Truffle Dumpling. V
5 spicy Szechuan dumplings filled with shiitake mushrooms and pickled Chinese vegetables
One of the most popular side dishes, perfect with all our mains
A premium selection of 3 premium starters, 4 mains and 1 side dish – the luxurious meal for four