Vegetable Spring Roll (V) Chef's Recommence
Deep-fried spring rolls filled with vermicelli & mixed vegetables. Served with sweet chilli sauce.
Thai Green Curry (S) (Chef’s Recommendation)
Green Curry, Aubergine, Bamboo Shoot, Coconut Milk & Thai Herbs.
Panang Curry (S)
Mild Red Curry with Fresh Lime Leaves.
Phad See Ew
Stir Fried Fresh Noodles in a Rich Soy Sauce.
Phad Thai (Chef’s Recommendation)
Thailand’s Popular Stir-Fried with Special Sauce, Bean Sprouts & Peanuts.
Meal Deal for 2
1 x veg gyoza (4 pieces), 1x vegetable panang curry, 1x vegetable green curry, 2x steamed rice, 1x prawn crackers.