Nusa Kitchen

Growing up in Singapore, Patou adored the delicious soups sold in her school tuckshop. Never forgetting those treats, she founded Nusa Kitchen with her son, which serves up bowls of South-East Asian warmth with renewing soups and fresh naans for dunking.

Dishes

  • Szechuan Chicken Noodles (420g)star_filled

    Asian style egg noodles with chicken, kale & pickled mustard. Dairy-Free, Halal.

  • Beef Rendang Rice Boxstar_filled

    Slow-cooked beef curry served on coconut rice with salad & side of chilli sambal dressing.

  • Penang Chicken Curry Capitan Rice Box (DF) (GF)star_filled

    Nonya style chicken curry served with coconut rice, side salad & chilli sambal dressing. Allergens: nuts (candlenuts), mustard.

  • South Indian Tomato Rasam (VG) (DF) (GF)star_filled

    Toor dhal lentil, tomatoes, mustard, chilli & ginger. 88 kcal p/100ml

  • Beef Rendang Dealstar_filled

    1 small beef rendang rice box, 1 soft drink, & 1 dessert.

  • Penang Chicken Curry Capitan Rice Box Deal

    1 small Penang chicken curry rice box, 1 soft drink, 1 dessert.