My Delhi

Dishes

• Papadam & Dips

• Butter chicken + rice combo

  Smaller portion curry and rice in one combo.

• Onion Bhaji

  Traditional light and heavenly onion fritters, made the Delhi way: golden, crisp, and fluffy.

• Railway Station Lamb Curry

  Mildly spiced imperial lamb curry with creamy coconut sauce, flavoured with our signature garam masala. Inspired by the pantries of Indian trains.

• Butter Chicken 1950S

  Tandoori roasted chicken tikka smothered in a rich, creamy tomato sauce, embracing the authentic Delhi origins of this humble dish.

• Papadam & Dips