My Delhi

Dishes

• Papadam & Dips

• Butter chicken + rice combo

  Smaller portion curry and rice in one combo.

• Dilli Paneer Butter Masala

  Soft paneer cooked in a classic butter masala sauce, a popular Delhi-style curry.

• Butter Chicken 1950S

  Tandoori roasted chicken tikka smothered in a rich, creamy tomato sauce, embracing the authentic Delhi origins of this humble dish.

• Peshwari Naan

  Soft naan from the tandoor, filled with a gently sweet, creamy stuffing - all the flavour of the classic, made without nuts.

• Papadam & Dips