Little Tokyo is a family run business that has been in Leeds for 20 years. They pride themselves in their home-brewed sauces and dressings. Enjoy a large variety of Japanese food with a slight Yorkshire twist!
Chicken supremes flambeed in teriyaki sauce.
Salmon, tuna, seabass, kipper, king prawns and arctic clam held together with a powerful pickled radish.
6 pieces of salmon maki.
Tofu and assorted veggies stir-fried with thick udon noodles. Vegan.
Pork dumplings lightly pan fried served with soya sauce.
Mixed vegetables and glass noodle filling. Vegan.