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Kilis Kitchen

LebaneseMediterraneanMezze

4.7 165 Ratings

Named after the idyllic East Mediterranean city, Kilis brings Upper Street a vibrant range of Levantine dishes. If you're the sharing type, check out their meze, particularly the Hoummos Chawarma – pan-fried lamb & pine kernels, served with creamy hoummos.

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Dishes

  • Tabbouleh (V)

    Finely chopped Turkish parsley with fresh mint, onions and tomatoes mixed with cracked wheat served with virgin olive oil pomegranate dressing.

  • Char Grilled Lamb Kofte

    Minced lamb with herbs served with basmati rice.

  • Durum Kebab

    Choice of char grilled chicken breast, lamb cubes or Adana (minced lamb) wrapped in homemade flat bread with aioli served with mixed salad & chips.

  • Kilis Mixed Grill

    Lamb cutlet, Lamb shish, Shish Kofte,Chicken Sish kebab served with bulghur rice, grilled plum tomatoes and peppers .

  • Lahmacun

    Homemade dough with minced meat with fresh chopped vegetables & herbs.

  • Plater 1 (Ideal for 2-3 people)

    1xMinced lamb, 1xchicken sish, 1xlamb sish, 1xchicken wings served with rice , salad and bread