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Kilis Kitchen

LebaneseMediterraneanMezze

4.7 175 Ratings

Named after the idyllic East Mediterranean city, Kilis brings Upper Street a vibrant range of Levantine dishes. If you're the sharing type, check out their meze, particularly the Hoummos Chawarma – pan-fried lamb & pine kernels, served with creamy hoummos.

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Dishes

  • Char Grilled Kofte

    Minced lamb with herbs served with basmati rice & mixed salad.

  • Meatball Spaghetti Pasta

    With home made tomato sauce and shaved parmesan.

  • Plater 1 (Ideal for 2-3 people)

    1xMinced lamb, 1xchicken sish, 1xlamb sish, 1xchicken wings served with rice , salad and bread

  • Plater 2 (Ideal for 4-6 people)

    4xLamb Chops, 2xMinced lamb, 2xchicken sish, 1xlamb sish, 1xchicken wings served with rice, salad and bread.

  • Marinated Mixed Olives

    Flavourful marinated olives.

  • Mix Meze (V)

    Humous, tzatziki, diced aubergine, vine leaves dolma, kisir, filo parcel & grilled halloumi, served with warm bread.