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Kilis Kitchen

LebaneseMediterraneanMezze

4.7 187 Ratings

Named after the idyllic East Mediterranean city, Kilis brings Upper Street a vibrant range of Levantine dishes. If you're the sharing type, check out their meze, particularly the Hoummos Chawarma – pan-fried lamb & pine kernels, served with creamy hoummos.

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Dishes

  • Homemade Lentil Soup (V

    Served with toasted bread.

  • Oven Baked Stuffed Aubergine (V)

    Stuffed with mushrooms, asparagus, and halloumi topped with melted mozzarella on homemade tomato sauce served with basmati rice & mixed salad.

  • Sauteed Spinach

    Healthy sauteed spinach.

  • Sauteed Mushrooms

    Savoury sauteed mushrooms.

  • Homemade Baked Rice Pudding (Sutlac)

    Creamy baked rice pudding.

  • Plater 1 (Ideal for 2-3 people)

    1xMinced lamb, 1xchicken sish, 1xlamb sish, 1xchicken wings served with rice , salad and bread