4.7 500+ Ratings
Enjoy KIBOU's award-winning and diverse menu of traditional and contemporary of Japanese cuisine. Dive into steaming bowls of Ramen, freshly prepared Katsu curry, pillowy steamed Bao buns and crispy Tempura. You'll also find a selection of handmade to order Sushi and Sashimi, including our signature and much-talked-about Volcano roll- salmon, avocado and tobiko futomaki, tempura fried and served with our KIBOU special sauce. Plus Sake, Japanese Beers & fine wines.
Yasai Tempura
(vegetable)
Crispy Chicken
Lightly battered fried chicken thigh in our signature umami- rich chicken broth, slow-simmered for depth and aroma.
Salmon Hosomaki
8 piece salmon sushi rolls wrapped in nori.
Volcano Roll
10 piece, salmon, avocado & tobiko, dipped in tempura batter, fried & drizzled with special KIBOU sauces!
Salmon & Avocado Uramaki
8 piece inside out sushi roll with salmon and avocade
Edamame with black lava salt