Hare & Tortoise

Dishes

• TC1 Spicy Salmon

  Fresh raw salmon minced, chili oil, sesame oil and topping with spring onion.

• TC2 Spicy Tuna

  Fresh raw tuna minced, chili oil, sesame oil and topping with spring onion.

• TC3 California

  Omelette, avocado, crab stick, cucumber and mayonnaise garnished with tobiko on top.

• TC4 Chicken Katsu

  Deep-fried chicken in panko breadcrumbs with cucumber, avocado, lettuce dressed in tonkatsu sauce, mayonnaise & tempura flakes on top.

• TC5 Spicy Chicken Kara-age

  Deep-fried marinated chicken, crispy yet tender, cucumber, lettuce and Spicy mayonnaise garnished with sesame on top.

• TC6 Unagi

  Griddle Eel with avocado, cucumber, and topping with Unagi sauce & sesame.