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Gino D’Acampo My Restaurant

ItalianSaladsPastaPizza

4.2 10 Ratings

To truly experience Neapolitan cuisine, you must indulge in the street food that sets it apart from other Italian regions. The backstreets, piazzas, and seafront of Naples are all bustling with atmosphere and aromas of fried delights and fresh seafood. Our menu offers a window into this scene and showcases the Neapolitans' love for food.

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Dishes

  • Olives

    Marinated nocellara olives, garlic, parsley & chilli

  • Focaccia Pane Fino Al'Aglio - Rosemary & Sea Salt

    Hand stretched garlic bread, focaccia style with rosemary & sea salt

  • Pane Fino All'Aglio

    Hand stretched garlic breadChoose from Tomato & basil or Mozzarella & smoked provola cheese

  • Pane Della Casa

    Sun-dried tomato and black olive focaccia, walnut sourdough, Sardinian flatbread and cheese grissini

  • Arancina

    Crispy fried saffron & pea risotto cone, spicy ve-duja, mozzarella & marinara sauce

  • Burrata Al Pomodoro

    Apulian creamy mozzarella, roasted vine-ripened tomatoes, shallot & sherry vinegar dressing, toasted sourdough