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Gino D’Acampo My Restaurant

ItalianSaladsPastaPizza

4.2 10 Ratings

To truly experience Neapolitan cuisine, you must indulge in the street food that sets it apart from other Italian regions. The backstreets, piazzas, and seafront of Naples are all bustling with atmosphere and aromas of fried delights and fresh seafood. Our menu offers a window into this scene and showcases the Neapolitans' love for food.

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Dishes

  • Carpaccio

    Thinly sliced raw beef, classic Italian dressing, rocket, crispy capers & Pecorino Romano

  • Tricolore

    Buffalo mozzarella, heritage mixed variety tomatoes, avocado, basil pesto & fresh basil

  • Lasagne Contadina

    Slow-cooked vegetable ragù, soya béchamel, tomato, plant-based cheese & fresh basil

  • Gnocchi Al Ragù

    Neapolitan sausage ragu, tomato, smoked provola & fresh basil

  • Patate Al Forno

    Roast potatoes & onions, garlic, rosemary

  • Olive

    Pitted Gordal olives, marinated with guindilla chillies