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Gino D’Acampo My Restaurant

ItalianSaladsPastaPizza

4.5 116 Ratings

Italy’s diverse cooking is the heart and soul of Piccolino. We visit the regions, meet the producers and are committed to sourcing the best quality ingredients. We’re sure you’ll love our menu. We incorporate the best and freshest seasonal produce, Italian cheeses, meat, and seafood, all delivering pure classic Italian flavours.

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Dishes

  • Pane Fino All'Aglio

    Hand stretched garlic breadChoose from Tomato & basil or Mozzarella & smoked provola cheese.

  • Casarecce Con Verdure (V)

    Short twisted pasta, seasonal vegetables, cream, matured Italian cheese & pine nuts

  • Pollo Al Tartufo

    Roast chicken breast, truffle gnocchi, mushroom & truffle cream

  • Patate Al Forno

    Garlic and rosemary roast potatoes

  • Insalata Alla Caprese

    Vine-ripened tomatoes, buffalo mozzarella & fresh basil

  • Olives

    Marinated nocellara olives, garlic, parsley & chilli