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Gino D’Acampo My Restaurant

ItalianSaladsPastaPizza

4.2 10 Ratings

To truly experience Neapolitan cuisine, you must indulge in the street food that sets it apart from other Italian regions. The backstreets, piazzas, and seafront of Naples are all bustling with atmosphere and aromas of fried delights and fresh seafood. Our menu offers a window into this scene and showcases the Neapolitans' love for food.

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Dishes

  • Pasta e Fagioli

    Neapolitan pasta & bean soup, matured Italian cheese, chilli & fried crostini

  • Fettuccine Bolognese

    Slow-cooked beef ragù, tomato, matured Italian cheese & basil

  • Capricciosa

    San Marzano tomato, chestnut mushrooms, Italian roast ham, mozzarella & crispy Leccino olives

  • Patatine con tartufo (V)

    Potato fries | Add truffle & Pecorino

  • Patate Al Forno

    Roast potatoes & onions, garlic, rosemary

  • Olive

    Pitted Gordal olives, marinated with guindilla chillies