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Gino D’Acampo My Restaurant

ItalianSaladsPastaPizza

4.2 10 Ratings

To truly experience Neapolitan cuisine, you must indulge in the street food that sets it apart from other Italian regions. The backstreets, piazzas, and seafront of Naples are all bustling with atmosphere and aromas of fried delights and fresh seafood. Our menu offers a window into this scene and showcases the Neapolitans' love for food.

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Dishes

  • Carpaccio

    Thinly sliced raw beef, classic Italian dressing, rocket, crispy capers & Pecorino Romano

  • Risotto Ai Funghi

    Creamy Arborio rice, wild porcini & chestnut mushrooms, white truffle oil, flat leaf parsley

  • Patatine con tartufo (V)

    Potato fries | Add truffle & Pecorino

  • Tiramisu

    Coffee, amaretto soaked sponge, mascarpone & cocoa powder

  • Delizia Al Limone

    Our twist on the signature Amalfi coast dessert; limoncello & mascarpone cream filling, vanilla sponge, soft lemon centre

  • Olive

    Pitted Gordal olives, marinated with guindilla chillies