One of Manchester’s first noodle bars. Fresh Pan Asian cooking, independent casual dining. Fuzion celebrate the versatility of the noodle across Asian cuisine.
With Hoi Sin dip
Squid with chillies, peppers, spring onions & garlic.
Crispy shredded beef, peppers, carrots & broccoli cooked in a thick sweet and spicy sauce
Dried shitake mushrooms, wood ear, sweet corn, cabbage & vermicelli with sweet chilli dip.