4.3 72 Ratings
Beef Asado Rigatoni
Flattened juicy beef steak served over rigatoni pasta in a cheesy tomato sauce, topped with chimichurri.
Bife Fillet 220g
Tender and succulent 220g fillet steak.All steaks are brushed with our special house baste & served with potato terrine & picante chimichurri.
Ribeye 340g
Grilled on the parrilla, this tender, juicy 340g ribeye steak oozes flavour!All steaks are brushed with our special house baste & served with potato terrine & picante chimichurri.
Carrot Asados
Roasted carrots, seasoned with cracked black pepper & maldon sea salt.
Garlic Mushrooms
Button mushrooms pan roasted in garlic & tarragon butter seasoned with cracked black pepper & sea salt.
Gordal Olives
Gordal olives stuffed with guindilla chili.