Annyeong Korean Restaurant

Dishes

• 15 Kim Chi Chun (V)

  Kimchi pancake.

• 19 Ra Bok Kki (with Cheese)

  Rice and crab sticks with vegetables simmered in a spicy sauce with cheese and corn on top.

• 31 Kim Bap

  Rice rolls with beef and mixed vegetables (spinach, carrot, raddish) and egg. Wrapped in Korean seaweed.

• 42 Sun Du Bu Ji Gae (V)

  Spicy broth with seafood and soft tofu. Served with rice.

• 64 Bulgogi

  Sliced and marinated beef.

• 11A Yok Gae Jang

  Slow cooked spicy beef soup.