Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.- Indian Tapas perfect for sharing. Delicious Tandoor and Curry dishes. Lots of Vegetarian & Vegan options. A new and exciting Indian Tapas and À La
About Tsaretta Spice - Twickenham
Carte menu launched on 30th march 2022. Some great new items combine with your favourites from the Twickenham and Méribel venues.
Popular with other people
Lasooni Jhinga
£15.95Murgh Angara Tikka
£14.50Achari Machli Tikka
£14.95Saag Paneer
£11.95Kashmiri Rogan Josh
£17.95Delhi Butter Makhani
£17.50Mangalorean Prawn
£19.50Katrika Masala
£12.95Bhindi Tilwali
£11.95Hyderabadi Lamb Chops
£16.25
Indian Tapas
Tsaretta Chicken Tikka
Marinated in Chef’s mint, coriander, basil and yoghurt sauce then chargrilled. Spice Rating 1. Dairy£8.95PopularHyderabadi Prawn Poori
Shrimps tossed in sweet and tangy sauce served with flat wheat bread (F,G)£9.95Dairy freeCrispy Chilli Aubergine
Strips of aubergine cooked with fresh chilli and ground rice for that crisp bite. Spice Rating 1. Vegan£7.95VeganMini Onion Bhaji
Our light and crispy version of this classic dish served with mango chutney. Vegan£7.50VeganKarwari Soft Shell Crab
Soft shell crab in a crunchy and spicy semolina crump (F)£9.95Gluten freeAmritsari Fish Pakora.
Cod fillets marinated in lemon and carom seeds, served with mint chutney (E,F D)£8.95Gluten freeCalcutta Chilli Chicken
Marinated ginger & garlic tossed with bell peppers in soya sauce (E)£8.95HalalMasala chicken lollipops
Spiced minced chicken with garam masala and onions finished in breadcrumbs (E,G)£7.95HalalPunjabi Samosa
Flaky and crunchy fried samosa (G,D,V)£6.95VegetarianSeared Scallops
Marinated in pink pepper corn, garlic, lemon and served with spiced cauliflower puree (F)£9.95Gluten freeAnarkali Tikki
Spiced beetroot and quinoa patties with spicy mayo. Spice Rating 1. Egg, Gluten, Vegetarian£6.95VegetarianChilli Paneer
Indian cottage cheese tossed with bell peppers in a spicy and tangy sauce (V,D)£7.95VegetarianSamosa chaat
Punjabi samosa with chickpea, sweet yogurt and tamarind & chutney and a nylon sev (D,G,V)£7.50VegetarianRoasted cauliflower and chickpea salad (V)
£8.50VegetarianGreen salad
Seasonal salad leaves drizzled with olive oil, lemon, pepper and honey (V)£3.95Vegetarian
Appetisers & Starters
Papadums
Served with our homemade chutneys. Dairy, Vegetarian.£5.00PopularOnion Bhajis
Our light and crispy version of this classic dish served with mango chutney. Vegan.£7.50Vegan
From the Tandoor Oven
3 items per portion (excluding Nazami Platter)
Lasooni Jhinga
Black king tiger prawns marinated in brown garlic. Spice Rating 1. Dairy, Fish.£15.95Murgh Angara Tikka
Tender chicken pieces marinated in garlic, yoghurt, Kashimiri chilli and nutmeg (D)£14.50HalalHyderabadi Lamb Chops
Marinated in sweet red chilli, coriander, ginger, nutmeg and honey. Spice Level 1. Dairy.£16.25HalalTandoori Paneer Tikka
Indian cheese with yogurt, gram flour and chilli (D)£14.50Achari Machli Tikka
Salmon marinated with pickling spices (D,F)£14.95Nizami Platter
Achari Machli, Lasooni Jhinga, Angara Murgh Tikka and Hyderabadi Lamb Chops (D,F) Spice Rating 1. Dairy, Fish. (For 2-3 people)£34.50
Main Courses
Kashmiri Rogan Josh
Slowed cooked lamb, onions, tomatoes, Kashmiri chilli and saffron. Spice Level 1.£17.95HalalDelhi Butter Makhani
Chargrilled chicken fillet cooked in a creamy butter sauce. Spice Level 1. Dairy.£17.50PopularMangalorean Prawn
Black Tiger Prawns cooked in coconut, tamarind and asafoetida sauce. Spice Level 1. Fish.£19.50PopularChef’s Hometown Hyderabadi Murgh Biryani
Yousuf’s version of this Persian dish with fragrant chicken, onions, basmati rice served with raita (D) * Spice Rating 1.£19.50PopularMurgh Bahar
Chicken fillets cooked in a tomato, fennel and pepper sauce Spice Level 2.£17.50HalalRampuri Murgh Korma
Chicken fillets cooked in a creamy cashew & almond yogurt and fragrant sauce (D,N)£17.50HalalLamb Stir Fry
Slice lamb deep fried tossed in garlic, red chillies, onion and sesame.£17.95HalalChef’s Special {Our Chef’s freshly prepared dish of the day.}
£21.50
Vegetarian Main Course Dishes
Also available as Accompaniments (see section below)
Saag Paneer
Spinach tossed with Indian cheese and spices. Spice Rating 1.Dairy, Vegetarian.£11.95VegetarianKatrika Masala
Spiced aubergine cooked in a delicate masala sauce. Spice Rating 1. Vegan.£12.95VeganBhindi Tilwali
Okra cooked in ginger, chilli and sesame (VE) Vegan.£11.95VeganDal Makhani
Slow cooked black lentils in a rich cream and chilli infused sauce. Spice Rating 1. Dairy, Vegetarian.£12.50VegetarianGobi Adraki
Cauliflower cooked with ginger, cumin and onion. Vegan.£12.50VeganGunpowder Potatoes
Crispy spice new potatoes coasted with a mix of fragrant spices (V,D)£10.50Vegetarian
Accompaniments
Also available as Vegetarian Main Course Dishes (see section above)
Dal Makhani [A]
Slow cooked black lentils in a rich cream and chilli infused sauce. Spice Level 1. Dairy, Vegetarian.£8.95VegetarianBhindi Tilwali [A]
Okra cooked in ginger, chilli and sesame (VE) . Vegan.£7.95VeganGobi Adraki [A]
Cauliflower cooked with ginger, cumin and onion. Spice Level 1. Vegan.£8.95VeganKatrika Masala [A]
Spiced aubergine cooked in a delicate masala sauce. Spice Rating 1. Vegan£8.95VeganSaag Paneer [A]
Spinach tossed with Indian cheese and spices. Spice Rating 1. Dairy, Vegetarian.£7.95VegetarianRaita
Cucumber, mint, yoghurt and pomegranate. Dairy, Vegetarian.£3.95VegetarianGunpowder Potatoes [A]
Crispy spice new potatoes coasted with a mix of fragrant spices (V,D)£6.50Vegetarian
Rice
Saffron Pilau
Dairy.£3.95VegetarianPlain Rice
Vegan.£3.99VeganMushroom and Garlic Pilau
Dairy.£3.99VegetarianCoconut Rice
Vegan.£3.99Vegan
Breads
Gluten Free Naans also available as Garlic, Plain or Truffle
Garlic Naan
Dairy, Egg, Gluten.£3.95Peshwari Naan
Coconut, almonds and mango stuffed bread. Dairy, Gluten, Nuts, Vegetarian.£4.25Selection Basket
Combination of garlic naan, Peshwari naan and paratha. Dairy, Egg, Guten, Nuts, Vegetarian.£12.50Keema Naan
Spiced minced meat stuffed bread. Dairy, Egg, Gluten.£4.25HalalTandoori Roti
Gluten, Vegetarian£3.75Plain Naan
Dairy, Egg, Gluten, Vegetarian.£3.50Chilli Naan
Spice Rating 1. Dairy, Egg, Gluten.£3.95Cheese and Garlic Naan
Dairy, Egg, Gluten.£4.25
DRINKS
Fever-Tree Ginger Ale
£2.95Diet Coke(200ml)Glass Bottle
£2.95Sprite Zero(330ml)Glass Bottle
£2.95Coca-Cola (200ml)Glass Bottle
£2.95Fever-Tree Lemonade
£2.95Terre Allegre Sangiovese
Puglia, Italy. Fresh, juicy and vibrant ruby red.£25.00Altopiano Montepulciano d'Abruzzo
Italy. Italian reds always go well with lamb and this organic seaside wine from the Abruzzo coast is no exception.£30.00Belhara Estate 'Amayan' Malbec
Tupangato, Argentina. Full, spicy with aromas of cinnamon and ginger stands up well alongside our spiciest offerings.£36.00Glenelly Estate 'Glass Collection' Cabernet Franc
Stellenbosch, South Africa. Smouldering, dark, intense, absolutely nothing better with our signature lamb chops.£42.00Campo Flores Organic Verdejo Blanco
La Macha, Spain. Fresh, fruity and lip-smacking tanginess makes the ideal partner to our Indian cuisine.£25.00Fabrizio Vella Organic Unfiltered Catarratto Bianco
Sicily. Bottled unfiltered, so this is deliberately hazy. A favourite right across our menu, if you like Pinot Grigio then you will love this!£30.00Waipara Springs Sauvignon Blanc
Waipara Valley, New Zealand. Punchy herbaceous and classic characters of nettle and passionfruit with a touch of fruit on the nose.£34.00Famille Morin 'Cuvee Caroline' Picpoul de Pinet
Languedoc, France. Picpoul has a bright and crisp acidity which balances so well with rich flavours .A particular favourite with any of our shellfish dishes.£35.00