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12PM – 9:00pm
We’ve given this pub classic an Innis & Gunn twist. Innis & Gunn sausage, free range egg and our own beery ‘brewn’ sauce.£5.50
Crushed tortilla chips served with a spicy five bean chilli, sour cream and Isle of Mull cheddar.£4.00
Canadian drinking fuel. Chunky chips and cheddar smothered in our stout gravy.£4.00
Same as above but with the addition of slow cooked pork belly and jalapenos.Popular£6.00
Korean Fried Cauliflower, sesame seeds, spicy soy ginger glaze. Vegan friendly.£5.00
Spicy chicken wings in a chipotle marinade served with your choice of flavour, naked, bourbon honey, or hot sauce. Served with blue cheese dip.Popular£6.00
Spicy chicken wings in a chipotle marinade served with your choice of flavour, naked, bourbon honey, or hot sauce. Served with blue cheese dip.£11.00
Spiced and floured Scottish mussels fried and served with cayenne aioli.£4.00
Fluffy mash potato, spicy chorizo and smoked cheese,covered in panko breadcrumbs and served with a tomato and sweetcorn salsa.£5.50
Served 12PM – 5PM.
Fresh North Atlantic haddock cut into strips, panko breaded and served in a sandwich with tartar sauce.£6.00
Shaws’ flat iron steak, chargrilled and served with sautéed onions and wholegrain mustard dressing. Served medium rare.Popular£6.50
Tomato & Grilled Halloumi Sandwich Open pumpkin seed sandwich, with veggie crisps and basil mayonnaise.£6.00
Chargrilled chicken and bacon, crunchy lettuce, beef tomato and spiced mayo.Popular£6.50
Served 12PM – 9.00PM.
Handmade 6oz burger made with Shaws’ Scottish beef, Isle of Mull Cheddar, IPA pickles and roasted red pepper chutney. Served in a brioche bun with chunky chips.Popular£11.00
Panko breaded, deep fried king prawns, Caesar salad and croutons.£11.00
Superfood salad with chickpeas, beetroot, feta, pine nuts, quinoa and a beetroot dressing.£9.00