Stir Fried Shredded Potato in Hot & Sour Style
Salt & Pepper Shredded Potato
Stir Fried Pak Choi with Chinese Mushroom
Stir Fried Chinese Leaves with Dried Chili
Stir Fried Cabbage with Sweet Vinegar
Braised Aubergine in Sourly Sauce
Steamed Egg, Tofu & Seafood
Spinach with Preserved Egg & Crab Stick
Stir Fried "Tung-Choi" with Preserved Tofu & Pepper
Good to Know
All dishes may contain traces of the following allergens: Wheat; Gluten; Peanuts; Nuts; Sesame Seeds; Celery; Soybeans; Milk; Eggs; Mustard; Lupin; Pork; Mollusc; Crustaceans; Fish; Sulphur Dioxide or Alcohol. Please note that if you are pregnant you may need to take caution when consuming any of the above dishes. For any questions regarding the allergen contents of specific dishes please contact the restaurant directly.
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