About Thai Corner
A very popular Thai eatery in Reading – rated as one of the town's top #40 on TripAdvisor. The Pad Thai is a hit with the locals, but at Deliveroo we love the giant duck spring rolls – slow-cooked duck with glass noodles in a crispy batter roll.
Popular with other people
Pad Thai (Mild)
£11.95Gang Ped (Red Curry) (Mild)
£11.95Kao Pad
£11.95Pad Po Tak (Hot)
£15.95Gang Kiew Wan Green Curry (Mild)
£11.95Gang Mussaman
£11.95Gang Panang (Mild)
£11.95Kwaitie Kee Mow Nua (Hot)
£12.95Pad See Iew Kai
£12.95Chilli Lamb (Hot)
£13.95
Set Menu
Set Silver
Mixed Starter, Gang Kiew Wan (Mild), Gai Med Mamung, Nua Tra Krai (Mild), Ped Makham, Pad Thai Gai (Mild) and Steamed Jasmine Rice.£99.80Set Gold
Mixed Starter, Gang Ped Yang (Mild), Sua Rong Hai (Weeping Tiger), Pad Khing Talay, Chilli Lamb (Hot), Pad Thai Gai (Mild),m Steamed Jasmine Rice and Thai Pandan Pancake.£119.80
Starters
Chicken Satay
Marinated and char-grilled chicken served with peanut sauce.£7.95PopularGiant Duck Spring Roll
Shredded duck with glass noodles in crispy roll, served with hoi sin sauce.£8.50Prawn on Toast
Minced prawn mixed with garlic, pepper and coriander spread on bread triangles.£7.95Spicy Prawn Crackers (Mild)
£3.95Kanom Jeeb (Thai Dim Sum)
Steamed minced pork and prawn dumplings topped with fried garlic and sweet soy sauce.£7.95Peek Kai Tra Krai
Crispy fried chicken wings with lemongrass.£8.50Tod Mun Pla (Mild)
Spicy Thai fish cakes served with sweet chilli sauce.£8.95Mixed Starter (Per Person)
A selection of chicken satay, spring rolls, prawn on toast and crispy squid.£8.50Moo Ping
Grilled marinated strips of pork with garlic, coriander and special sauce.£8.50Tempura Goong
Deep fried prawn in batter served with sweet chilli sauce.£8.50Pla Meuk Tord
Crispy squid with salt and pepper.£8.50Sai Oua (Mild)
Authentic spicy Thai sausage from northern of Thailand.£8.50
Starters (Vegetarian)
Poh Pia Tod (Spring Rolls)
Bean vermicelli, dried mushrooms, shredded cabbage and carrots in rice paper.£6.95Tod Man Khow Pod
Thai style deep fried sweet corn cakes served with sweet chilli sauce.£6.95Laab Tofu (Mild)
Spicy tofu salad with herbs in lime chilli vinaigrette.£8.95
Salad
Som Tum (Mild)
Papaya salad seasoned with peanuts, lime juice, palm sugar, fish sauce and chilli.£8.95Larb Ga (Mild)
Minced chicken freshly cooked with Thai herbs, ground rice, chilli and lemon juice.£9.95Yum Woon Sen (Mild)
Glass noodle salad with seafood in spicy & sour dressing.£11.95
Soup
Tom Kha
Coconut soup flavoured with mushrooms, galangal, lemon grass and fresh coriander.£7.50Tom Yum (Mild)
Hot and sour soup flavoured with mushrooms, lemon grass, kaffir lime leaves and lemon juice.£7.50Poh Tak Soup (Hot)
Spicy mixed seafood soup flavoured with mushrooms, lemon grass, kaffir lime leaves, fresh chilli and basil leaves.£8.95
Curry Dishes
Gang Kiew Wan Green Curry (Mild)
Green curry paste with coconut milk, bamboo shoots, aubergine and sweet basil leaves.£11.95PopularGang Mussaman
Massaman curry paste with coconut milk, potatoes, peanuts and onions.£11.95Gang Ped (Red Curry) (Mild)
Red curry paste with coconut milk, bamboo shoots, aubergine and sweet basil leaves.£11.95PopularGang Panang (Mild)
Dry red curry paste with coconut milk and kaffir lime leaves.£11.95Gang Ped Yang (Mild)
Roasted duck with red curry paste, coconut milk, tomatoes, pineapple and sweet basil leaves.£13.95
Stir-Fried Dishes
Chilli Lamb (Hot)
Stir-fried sliced lamb with long beans, fresh chilli, lemon grass and basil leaves.£13.95Nua Nam Mun Hoi
stir-fried beef with oyster sauce and vegetables.£12.95Gai Med Mamung
Stir-fried chicken with cashew nuts, pineapple cooked in a dry sweet oyster sauce.£12.95Ped Med Mamung
Stir-fried duck with cashew nuts and pineapple cooked in a dry sweet oyster sauce.£13.95Gai Bai Kha Prow (Hot)
Stir-fried chicken with fresh chilli, garlic and basil leaves.£11.95Gai Priew Wan (Sweet and Sour)
Stir-fried chicken with pineapple, cucumber, tomato in Thai sweet and sour sauce.£11.95Ped Kee Mao (Drunken Duck) (Hot)
Stir-fried duck with aubergine, fresh chilli, garlic and basil leaves.£13.95Nua Tra Krai (Hot)
Stir-fried beef with lemongrass, fresh chilli and long beans.£12.95
Seafood Dishes
Pla Kra Pong Lui Suan (Hot)
Deep fried whole sea bass with lemongrass, cashew nuts and chilli paste.£18.95Pad Po Tak (Hot)
Mixed seafood with chilli, garlic and Thai herbs.£15.95Pla Chuchi (Mild)
Crispy fried salmon steak topped with red curry paste and coconut milk.£15.95Pla Nung Manow (Mild)
Steamed whole sea bass flavoured with fresh lime juice and crushed chillies.£18.95Ho Mok Talay (Mild)
Steamed red curry with mixed seafood, coconut milk and sweet basil leaves.£15.95Goong Chuchi (Mild)
Char-grilled river prawns topped with red curry paste and coconut milk.£17.95
Special Dishes
Sua Rong Hai (Weeping Tiger)
Char-grilled sirloin beef with garlic, pepper and coriander sauce accompanied with chilli dip.£18.95Kor Moo Yang
Grilled marinated pork neck served with tamarind and chilli sauce.£14.95Ped Makham
Slices of roast duck breast served on crispy noodles, topped with exotic tamarind sauce.£14.95Panang Beef Sirloin (Mild)
Grilled beef sirloin topped with a rich red curry sauce served on a bed of pak choi.£18.95
Noodles
Pad Thai (Mild)
Special Thai rice noodles with egg, bean sprouts and crushed peanuts.£11.95PopularKwaitie Kee Mow Nua (Hot)
Stir-fried flat noodles with beef, vegetables, fresh chilli, garlic and basil leaves.£12.95Pad See Iew Kai
Stir-fried flat noodles with chicken, vegetables, egg and soy sauce.£12.95Kwaitie Pad
Stir-fried egg noodles.£3.95
Rice
Egg Fried Rice
£3.95Coconut Rice
£3.95Steamed Jasmine Rice
£3.50Kao Pad
Special fried rice with chicken or prawns, egg, vegetables and soy sauce.£11.95PopularSticky Rice
£3.95
Vegetables
Pad Puk
Stir-fried mixed vegetables with oyster sauce.£7.95Pad Broccoli
Stir-fried broccoli with oyster sauce.£7.95Puk Boong Fai Dang (Mild)
Stir-fried water spinach with garlic, chilli and black bean sauce.£8.95
Main Dishes
Pad Thai Tofu (Mild)
Special Thai rice noodles with bean curd, egg, peanuts and bean sprouts.£11.95Tofu Pad Med Mamung
Stir-fried bean curd with vegetables and cashew nuts.£11.95Mussaman Pak
Mixed vegetables cooked in coconut curry sauce with potatoes, peanuts and onions.£11.95Pad See Iew Tofu
Stir-fried flat noodles with bean curd, vegetables, egg and soy sauce.£12.95Tofu Bai Kha Prow (Hot)
Stir-fried bean curd with fresh chilli, garlic and basil leaves.£11.95Gang Kiew Wan Pak (Mild)
Green curry paste with coconut milk, mixed vegetables and sweet basil leaves.£11.95Kwaitie Kee Mow Tofu (Hot)
Stir-fried flat noodles with bean curd, vegetables, fresh chilli, garlic and basil leaves.£12.95Priew Wan Pak
Stir-fried mixed vegetables in Thai sweet and sour sauce.£11.95