Exploring the many diverse ethnic groups of the Nepalise region, Standard Tandoori's menu is a journey through the area. Chicken, lamb and prawns are given due attention with rich spicing and different cooking techniques.
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All dishes may contain traces of the following allergens: Wheat; Gluten; Peanuts; Nuts; Sesame Seeds; Celery; Soybeans; Milk; Eggs; Mustard; Lupin; Pork; Mollusc; Crustaceans; Fish; Sulphur Dioxide or Alcohol. Please note that if you are pregnant you may need to take caution when consuming any of the above dishes. For any questions regarding the allergen contents of specific dishes please contact the restaurant directly.
To see if Standard Tandoori delivers to you, enter your postcode and delivery time.