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Cooked with basmati rice and special blend of spices, served with vegetable curry.
These popular dishes are cooked in a rich tomato and cream sauce with almonds and coconut to give a unique delicate flavour.
Balti is a traditional North Indian dish. These dishes are freshly cooked and specially prepared in a medium flavoured balti sauce, served with naan bread.
Traditional curry dishes medium with herbs and spices medium gravy.
A well spiced classic curry cooked in a tomato based sauce. Fairly hot to taste.
Cooked in a very hot sauce with potato. Very hot to taste.
This dish is cooked with fresh cream, coconut and almond powder to produce a very mild dish.
A highly flavoured dish full of spice, fairly dry medium to taste.
An elegant dish cooked with whole spices fried onions and green peppers. Medium hot to taste.
Medium hot dish cooked with fresh green herbs, tomatoes and served in rich sauce.
Cooked with fresh garlic, ginger, spring onions and tomatoes, green peppers, green chillies and spices.
This dish is cooked in a specially prepared hot, sweet and sour sauce with lentils, a delicacy which originated from ancient Persia.
A rich thick sauce fairly hot with a sweet and sour finish.
Medium spicy, cooked with spinach.
Medium spiced cooked with fresh fenugreek.