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12” pizzas are made the traditional Italian way, with no artificial raising agents. Pizza dough is made with 00’ high protein Italian flour, rye sour-dough and high quality Italian olive oil. All pizzas are also available as GLUTEN FREE 10’’
Your choice of fresh penne pasta, spaghetti, or risotto (gluten free penne pasta also available).
All our burgers are served on a bun of your choice: Gluten Free, Brioche or Ciabatta and served with side of hand cut chips.