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Tandoori dishes are marinated in yoghurt with appropriate herbs & spices then cooked in the tandoor.
Tandoori dishes are marinated in yoghurt with appropriate herbs & spices then cooked in the tandoori clay oven. Medium to mild dish.
Medium hot garlic, ginger, fresh coriander, tomatoes and the finest herbs & spices.
Cooked with tomatoes, diced onions, diced green pepper, garlic & garnished with fresh coriander.
Baked with basmati rice & spices & served with a side vegetable curry, mild, medium or hot.
All classic dishes can be made with chicken tikka or lamb tikka at an extra cost of £1.00