Ordering alcohol? We may ask for ID on delivery.
The larger version of the traditional rice roll. Served with sweet chilli and Japanese mayo. 4 Pieces in each serving.
A caviar-wrapped rice roll containing an expertly-matched variety of flavours and textures. 6 pieces in each serving.
2 beautifully cut portions of fresh fish resting on a seasoned pillow of rice.
Traditional seaweed-wrapped rice rolls with a fresh filling. 6 pieces in each serving.
An ideal introduction for sushi novices and great value for everyone else!
2 of 3 (dependant on fillet) artfully-sliced portions of fish arranged and presented with out signature garnishes. Sashimi accompanied by soy and wasabi. Choose your fish or let the Chef surprise you!
A slight and aromatic spicy broth with a kick, to indulge the taste buds, served with a choice of wheat, rice, egg or udon noodles.
Our Pan-Asian menu encompasses some of Ciscoe's favourite flavours and aromas from his lifelong inspiration of the cuisine of the Pacific Rim. All dishes are served with out house steamed rice.
A wonderous bown of the finest light, creamy, delicately spiced curry. Cisco used three decades of tried and tested influence from the Pacific Rim to perfect this complex, fragrant and unique creation. Spiced with chilli from light to hot.
A traditional Japanese style of hot-plate grilled served with steamed rice, stir fried shiitake mushrooms, asparagus, fresh vegetables and a taster (2 pieces) of California roll.
Your choice of Teppanyaki noodles (wheat, rice, egg, udon) or rice paired with fragrantly stir-grilled vegetables. Cisco will spice this as mild or hot as you like.
A fresh crisp delight of textures and flavours. All salads come with cucumber, tomatoes, mixed lettuce, avocado, mooli and red and yellow peppers.
Our desserts are all creations of Cisco himself. Made in house, they typify the inventiveness that comes from years of experience cultivated through eastern and western culinary traditions.