Delivered by Sanskruti Restaurant - Withington
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Popular with other people
Kadai Paneer
£11.50Channa Palak (V)
£9.50Tarka Daal (V)
£9.00Channa Masala (V)
£9.50Paneer Lababdar
£12.50Daal Makhani (CV)
£9.50Tofu Makhanwalla (V)
£12.00Masala Dosa (V)
£10.00Vatana Bateta (V)
£9.00Vegan Malai Kofta (CV) (N)
£9.50
Starters
Poppadum (V) (GF)
crisps made of lentils£1.00Chutney Tray (GF) (CV)
5 chutneys served, 1 Corriander chutney, 2 Tomato & lentils chutney, 3 Mango Chutney, 4 Onions & peppers, 5 Yogurt & mint chutney.£4.00Onion Bhaji (V) (GF)
Famous snack of deep fried onion bhaji£6.00Punjabi Samosa (V)
Homemade Crispy flaky pastry filled with delicate spice potatoes.£6.00Tandoori Paneer Tikka
Cottage cheese marinated in yogurt with spices and cooked to a golden hue in tandoor.£8.00Masala Chips (V) (GF)
Masala Chips is potato chips tossed in our special sauces.£5.00Chilli Paneer (GF)
Paneer made with onions and peppers spiced with Indo Chinese flavours.£8.00Baby Corn Manchurian (V) (GF)
Special batter coated baby corn tossed with ginger garlic and peppers with Indo-Chinese sauces.£7.80Vegetable Seekh Kebabs (V) (GF)
Vegetables and soya mixed with special kebab spices to make these absolute must have for those who wonder what seekh kebabs taste like.£8.00Tandoori Mushroom Amritsari (V) (GF)
Mushroom marinated in gram flour with herbs, spices and carom seeds, cooked in tandoor.£7.00Chips (V) (GF)
Chips£4.00Spring Rolls (V)
deep fried spring rolls£5.00Chilli Tofu (V)
Tofu made with onions and peppers spiced with Indo-Chinese flavours£8.00Tandoori Gobi
Cauliflower florets marinated in special tandoori spices and yogurt, cooked in tandoor (Not vegan)£7.00Mix Vegetable Pakora (V) (GF)
A popular crisp fried snack made with variety of vegetables,gram flour and spices£6.00Patra (V) (GF)
Steamed colocassia leaf rolls stuffed with gram flour, sesame seeds & spices, garnished with grated coconut.£5.50
Street Food
Samosa Chaat (CV)
Samosa mashed and chopped with chick peas, onions, tomato & chilled yogurt, to make a tempting snack.£6.00Chowpaty Bhel (V) (GF)
Puffed rice and sev mixed with tomato, onion, pomegranate, chutneys etc. Refreshing and crispy.£6.30Pani Puri (V)
Small crispy puris filled with potatoes, chickpeas and served with chilled mint water and dates-tamarind chutney.£6.50Papdi Chaat (CV)
A medley of chick peas, mash potatoes, chutneys etc. topped on crispy canapés, garnished with sev & pomegranate, dairy yogurt optional.£6.50Vada Pav (V)
Spicy potato vadas served inside a soft bun with spicy dry chutney (Famous Bombay Burger).£6.00Ragda Patis (V) (GF)
Potato patty dipped in Marrowfat peas gravy and topped with an assortment of chutneys and garnished with crispy sev, onions and coriander.£6.50Sev Puri (V)
Puris served as the base to hold an astounding topping of vegetables and chutneys, garnished with sev. An appetiser that can steal the thunder out of any meal.£6.30Kacchi Dabeli (V)
A very popular snack of bread roll from Kachchh in Gujarat, filled with spicy potato mixture, chutneys, sev and pomegranate.£5.50Bateta Vada (V)
Batered fried spicy potato balls.£5.50Tandoori Soya Tikka (V) (GF)
Succulent pieces of soya prepared to give that meaty texture using all the natural ingredients. A must have£6.50Dahi Puri
Crispy puri filled with puffed rice, tomato, cucumber, onion etc and topped with beaten yogurt£6.50
South Indian Paradise (GF)
All south Indian items are served with sambhar & coconut chutney.
Masala Dosa (V)
Thin rice & lentil crepe filled with potatoes and onion masala.£10.00Idli dipped in Sambhar (V) (Healthy Option)
Gently steamed Rice Dumplings dipped in sambhar (lentil based vegetable stew).£8.00Mushroom Dosa (V)
Thin rice crepe filled with special spiced mushroom masala.£10.50Mysore Masala Dosa (V) (Hot)
Thin rice crepe filled with beet root and potato masala and spicy red chilli-garlic chutney.£10.50Cheese and Tomato Dosa
Thin rice crepe filled with tomatoes Tomato and cheese.£10.50Medu Vada
Traditional south Indian doughnut shaped fritters made from black lentils and spices£8.00
Punjabi Mains (GF)
Kadai Paneer
Famous punjabi dish made with freshly pounded corriander seeds and kashmiri chillies.£11.50PopularPaneer Lababdar
Paneer cooked in onion tomato velvety sauce, with a hint of fenugreek garam masala and touch of cream.£12.50PopularPaneer Malai Kofta (N)
Slow cooked koftas (soft balls made from paneer) simmered in silky cashew nut and star anise gravy£12.50Channa Palak (V)
Chickpeas and smoked spinach cooked with fresh garlic, onion and tomatoes£9.50Palak Paneer
Smoked spinach leaves cooked with Paneer, fresh garlic, onions and tomatoes.£12.00Channa Masala (V)
‘Chickpeas cooked in onion and tomato along with mixed spices.£9.50PopularTofu Makhanwalla (V)
Cubes of succulent Soya bean curd simmered in a creamy tomato sauce with a subtle blend of cardamom and dried fenugreek leaves.£12.00Aloo Gobi (V)
Cauliflower and potatoes cooked with onion, tomatoes and spices. A classic£9.50Bhindi Anari (V)
It’s a flavour packed okra dish cooked with onion, tomatoes and fresh pomegranate seeds.£10.00Vegan Chick'n Curry
A delicious Home-style plant based chick'n curry£9.50Vegetable Jaipuri (CV)
Vegetable dish cooked in special Sanskruti gravy with aromatic rajasthani spices. A rich dish from rajasthani cuisine.£9.50Vegan Malai Kofta (CV) (N)
Slow cooked koftas (soft balls made from vegetables) simmered in silky cashew nut, onion & tomato gravy.£9.50Kathal Lazeez (V)
North Indian style Jackfruit curry that will surprise the meat eaters.£9.50Tofu Palak (V)
Smoked spinach leaves cooked with Tofu, fresh garlic, onions and tomatoes.£9.50Paneer Makhanwalla
Cubes of succulent paneer simmered in a creamy tomato sauce with a subtle blend of cardamom and dried fenugreek leaves.£12.00Kaju Masala (CV) (N)
Lightly roasted cashew nuts simmered in velvety gravy of onion tomato and aromatic spices.£11.50Aloo Palak (V)
Smoked spinach leaves cooked with Potatoes, fresh garlic, onions and tomatoes.£9.50Malabar Korma (Mild) (N) (CV)
Vegetables cooked with creamy cashew nut, coconut milk, raisins along with pineapple & fragrant with cardamom.£9.50Mushroom Palak (V)
Mushroom and smoked spinach cooked with fresh garlic, onion and tomatoes£9.50Mushroom Masala
Mushroom cooked with green peas,tomato and spring onion.£9.50Mushroom Masala
Mushrooms cooked with green peas tomatoes and spring onions£9.50
Gujarati Mains (GF)
Ringan no Oro (V)
Char grilled aubergines mashed and cooked with fresh tomatoes, spring onions and spices.£11.00Vatana Bateta (V)
Combination of potatoes and green peas cooked with curry leaves, ginger, green chilli, lemon juice and coriander gives distinct flavour to this dish.£9.00Lasaniya Bateta (Hot) (V)
Garlic flavoured potatoes sauteed in onions, tomatoes and spices.£9.00Kela nu Shaak (Mild) (V)
Ripe bananas sautéed with turmeric, asafoetida, curry leaves, lemon juice and various spices. Sweet and tangy combination makes it a delectable dish to go along with fulka rotli.£9.00Kaju Karela (V) (N)
Crunchy fried bitter gourd tossed with jaggery, poppy seeds, cashew nuts and special spices.£10.00
Daal & Kadhi (GF)
Tarka Daal (V)
Smooth and rich Chana daal cooked with onion, tomatoes & Punjabi spices.£9.00PopularDaal Makhani (CV)
Smoked whole black lentils simmered for several hours with fresh cream, butter and blend of garam masala.£9.50PopularPunjabi Kadhi Pakoda
Yogurt and gram flour curry with mixed pakora dipped in and seasoned with Punjabi spices.£9.50Daal Palak (V)
Lentils and Spinach cooked together to make a healthy and tasty Daal.£9.00
Rice (GF) (V)
Pilau Rice
Fragrant Rice cooked with spices to give that brown colour.£3.50Mushroom Rice
stir fried mushroom rice£4.50Boiled Basmasti Rice
Plain basmati rice£3.00Brown Rice
Healthy brown rice£4.00Vaghareli Khichdi
Mixed rice and lentils cooked with vegetables and spices.£5.00
Rotis/Naan (V)
Garlic Naan
Naan with Garlic£3.50Peshwari Naan
Naan with coconut and raisins stuffed in, sweet.£4.50Lachcha Paratha
whole meal multi layer bread£3.80Tandoori Roti
Whole meal bread cooked in Tandoor£2.50Stuffed Paratha
Bread stuffed with potato and spices£4.00Fulka Rotli (3 pcs)
Paper thin soft Indian bread cooked on tava.£3.80Plain Naan
plain naan bread£3.00Methi Thepla (3 pcs)
Thin bread made from wheat flour, turmeric, ginger, garlic and fresh fenugreek leaves.£4.00Cheese Naan (Not Suitable for Vegans)
Naan bread with cheese stuffed in£4.50Chilli Naan
Naan with fresh green chilli£4.50
Accompaniment
Green Chutney
corriander, garlic and green chillies£1.00Cucumber & Mint Raita
Yogurt with cucumber, fresh mint and roasted cumin powder£3.00Kachumber Salad
chopped salad£3.00Mango Chutney
Home made with spices£1.00Mixed Pickle
Spicy and tangy mix veg pickle£1.50Red Chutney
Tomato and lentils£1.00Onion chutney
Red and white onions with bell peppers and spices£1.00Coconut Chutney
South Indian chutney made with coconut and lentils£1.00Tamarind Chutney
dates & tamarind with spices£1.00
Desserts & Drinks
Vegan Lotus Biscoff Cheese cake slice
Lotus biscuit cheese cake slice£4.50Mango lassi
Famous Mango and yogurt drink£4.00Vegan Mango Lassi
Famous mango and soya yogurt drink£4.50Diet Coke Can 330ml
330ml diet coke£1.20Vegan Chocolate fudge cake slice
cake slice£4.50Coke Can 330ml
330ml coke£1.40Gajjar Halwa (Vegan)
Famous Indian dessert made of grated carrots and nuts Vegan, Contains Nuts£6.00Gulab Jamun
Popular Indian sponge balls in syrup Contains Nuts£5.00Rasmalai
Soft and spongy dumplings made of cottage cheese, soaked in saffron flavored milk with pistachios and almonds.£6.00