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Sadagar Balti Restaurant - Cheadle

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4.6 Excellent (56)

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  • Onion Bhaji

    £4.50
    Free with £10 spend

Popular with other people

  • Chicken Tikka

    £13.95
  • Tandoori Mix

    £15.95
  • Chicken or Lamb

    £12.95
  • Nati Chakma

    £12.95
  • Akbari Cham Cham

    £12.95
  • Kazana

    £12.95

Set Meals

  • Curry Set Meal for 2

    Starters: 2 papadums, chicken pakora and onion bhaji. Main dishes: chicken bhuna and lamb balti. Side dishes and sides: saag aloo, pilau rice and naan bread.
    £41.95
  • Tandoori Set Meal for 2

    Starters: 2 papadums, chicken tikka and sheek kebab. Main dishes: tandoori chicken and lamb tikka. Side dishes and sides: vegetable bhaji, pilau rice and naan bread.
    £41.95

Appetisers

  • Chutney Tray

    Onion, mango, mint, and chilli sauce.
    £2.00
  • Papadum

    £1.00
  • Spiced Papadum

    £1.00

Starters

Served with salad and mint sauce except Puri Starters.

  • Onion Bhaji

    £4.50
    Free with £10 spend
  • Chicken Pakora

    £4.95
  • Lamb Tikka

    £4.95
  • Somosa (Meat)

    £4.95
  • Special Starter

    Chicken tikka and sheek kebab.
    £6.50
  • Chicken Tikka

    £4.95
  • Lamb Chop

    £6.50
  • Chicken Chat Potty

    £6.80
  • Tandoori Chicken

    £4.95
  • Chilli Chicken

    £6.50
  • Stuffed Mushrooms

    £4.95
  • Sizzle Chicken

    £5.95
  • Sheek Kebab

    £4.95
  • Shami Kebab

    £4.95
  • Paneer Tikka

    £4.95
  • Somosa (Veg)

    £4.95
  • Garlic Mushroom

    £4.95
  • Garlic Chicken

    £4.95
  • Mixed Kebab

    Chicken tikka and sheek kebab.
    £6.50
  • Ponir Pakura

    £4.95

Fish Starters

  • Tandoori King Prawn

    £6.50
  • King Prawn Butterfly

    £6.50
  • Chilli King Prawn

    £6.50
  • Garlic Chilli Fish

    £6.50
  • Prawn Puree

    £6.50
  • Tandoori Fish

    £6.50
  • Fried Scampi

    £4.90
  • Prawn Cocktail

    £5.50

House Specials

  • Kazana

    Cooked with garlic, onions, and coriander delicately spiced medium dish.
    £12.95
  • Akbari Cham Cham

    Traditional tandoori chicken and chicken tikka barbecued with herbs and spices, Balti style sauce dish.
    £12.95
  • Jalay Julay

    Cooked with Bengal naga, onion and pepper, garnished with garlic, coriander and chillies, a hot and spicy complimenting our experienced customers.
    £12.95
  • Danihia Sylheti

    Originating from our town Sylhet, Bangladesh. This is a very traditional hot and spicy dish, cooked with fresh coriander, green chillies, garlic, and giner in Balti style sauce.
    £12.95
  • Modhu Malai Chicken

    Yogurt, honey, almond powder, garnished with almond, cashew nuts.
    £12.95
  • Paneer Chicken Sizzler

    Freshly spiced chicken tikka mixed with Indian herbs and spices, accompanied with paneer cheese sizzling on top.
    £12.95
  • Lahori Korki

    New. Chicken or lamb cooked in Apna style spices, mix nuts, and exotic herbs, making this a memorable dish.
    £12.95
  • Lamb or Chicken Stir Fried

    Stir-fried with bean, garlic, and authentic Indian spices.
    £12.95
  • Bengal Sizzler

    Chicken or lamb, stir-fried with herbs and spices, capsicum, onions, mushroom, and tomatoes. Oriental delight.
    £12.95
  • Murgh Tanger

    Chargrilled chicken with herbs and spices in a unique hot and spice sauce. It is a very popular dish.
    £12.95

Balti Specials

  • Balti Mughal Biryani

    Chicken or lamb tikka cooked with pure ghee, almonds, coconut, eggs, nuts, and herbs. Served with pilau rice and balti sauce.
    £13.95
  • Shaslick Biryani

    Diced chicken or lamb tikka cooked with pure ghee, onions, tomato, mince meat and chilli, served with pilau rice, fried egg, and balti sauce.
    £13.95
  • Garlic Balti

    Chicken or lamb cooked with ghee, spiced garlic sauce. It is ideal for inexperienced diners.
    £11.95
  • Shahi Shashlick

    Chicken or lamb tikka cooked with ghee, tomato, minced meat, and chilli.
    £12.95
  • Balti Peshwari Murg

    Chicken cooked in spices with butter sauce, almonds, raisins, and cashew nuts.
    £12.95
  • Balti Passanda

    Cooked in special creamy sauce which consists of coconuts, almonds, and butter.
    £12.95
  • Balti Exotica Massala

    A combination of chicken, lamb, and king prawn, exotic massala sauce. Hot and spicy.
    £14.95

Grill Sizzlers

  • Chicken Tikka

    £11.95
  • Lamb Tikka

    £11.95
  • Lamb Chop

    £13.95
  • Paneer Tikka

    £11.95
  • Tandoori Chicken

    £11.95
  • Tandoori Shashlick

    Grilled chicken or lamb tikka, onnions, and peppers.
    £13.95
  • Tandoori King Prawn

    £15.95
  • Chicken Tikka Mushroom Cheese

    £13.95
  • Tandoori Mix Grill

    Chicken tikka, lamb tikka, lamb chops, king prawn and mushrooms.
    £15.95
  • Tandoori Chicken Garlic Chilli Massala

    Sylhet style chicken, lamb tikka, or fish. Fried with garlic, onions, incorporated with spices and green peppers adding to a great Bhuna style texture.
    £13.95
  • Tandoori Butter

    Delicately simmered in butter and cream. Blend of mild spice.
    £13.95
  • Chicken Tikka and Saag Paneer Sizzler

    Chicken tikka and saag paneer cooked in a blend of medium spices and herbs. Served sizzling.
    £13.95
  • Tandoori Chicken and Sagwala

    Chicken or lamb stir-fried with spinach, onion, garlic, and spices.
    £13.95
  • Tandoori Vegetarian and Vegan Shashlick

    £11.95

Tandoori Massala

Cooked with garlic, onion, fresh ginger, capsicum, almond, cream, and delicately flavoured tandoori sauce.

  • Chicken Tikka

    £11.95
  • Tandoori Mix

    £15.95
  • Tandoori Chicken

    £11.95
  • Chilli Chicken

    £13.95
  • Sweet Chicken

    £12.95
  • Lamb Tikka

    £12.50
  • Lamb Chop

    £13.95
  • Paneer

    £11.95
  • Prawn

    £11.95
  • King Prawn

    £15.95

South Indian Dishes

  • Special Balti Thawa

    Chicken tikka and lamb tikka cooked with peppers, onion, and tomatoes in medium sauce. Served sizzling.
    £12.95
  • Handi

    Chicken or lamb. A traditional blend of house style involving use of fresh coriander, tomato, and a blend of authentic spices to give a rich and flavourful taste.
    £12.95
  • South Indian Chilli Gosht

    Hot and tangy. Lamb in a spices, methi, chillies, and tamarind garnishe with lemon chilli.
    £12.95

Seafood

  • Tandoori Fish Sizzler

    Pangash fish fillet marinated in a light tandoori spiced and herbs, served sizzling with fried onions and salad.
    £12.95
  • Tandoori Fish Massala Special

    Similar to the ever popular tikka massala but with fish, marinated tandoori fish cooked with tikka massala.
    £12.95
  • Fish Karahi

    Fish marinated in authentic Indian spice, cooked with garlic and freshly chopped onions and capsicum in a medium strength sizzling Karahi dish.
    £12.95
  • Fish Jalfrezi

    Hot and spicy delight, fish cooked with finely sliced green peppers, onions, green chillies, and Balti flavours.
    £12.95
  • Fish Garlic Chilli Massala

    From the area of Sylhet, Bengal fish, fried with garlic onions, incorporated with spices and green peppers adding to a great Bhuna style texture.
    £12.95
  • Fish or King Prawn Stir Fry

    Tandoori king prawn stir-fried with beans, garlic, and authentic Indian spices in medium hot sauce.
    £15.95
  • Chingri Massala

    King prawn cooked in its shell with an onion and pepper, tasty spices giving an authentic medium strength.
    £15.95

Chef's Recommendations

  • Nati Chakma

    Chicken or lamb cooked with garlic and onions, pepper, mint, coriander, and authentic spices, medium hot and spicy Bhuna style.
    £12.95
  • Chicken Chen

    Pepper, onion, and tomatoes, stir-fried with Oriental spices.
    £12.95
  • Aloo Chana Balti

    Chicken or lamb, incorporated in Balti dishes, cooked with potatoes and chickpeas.
    £12.95
  • Bangla Achari

    Chicken or lamb stir-fried with garlic, onions, and methi, in unique pickle, lime, and mint. Hot and spicy culinary delight.
    £12.95
  • Chicken Sweet Chilli Massala

    Off the bone chicken, cooked with sweet chillies, onions, and light spices.
    £12.95
  • Shahi Murghi

    Off the bone, chicken cooked in a keema bhuna sauce, with egg and Bengal spices.
    £12.95
  • Akni Murghi

    Chicken or lamb tikka finely chopped, stir fried with spinach, onions, garlic and mild spices.
    £12.95

Karahi Dishes

This dishes is cooked with capsicum, onion, tomato, and coriander delicately spiced. Served in a sizzling dish.

  • Chicken

    £11.95
  • Paneer

    £11.95
  • Lamb

    £11.95
  • Prawn

    £11.95
  • King Prawn

    £15.95
  • Vegetable

    £11.95
  • Chicken and Mushroom

    £12.95

Balti Dishes

  • Balti Jalfrezi

    Cooked with garlic, onion, pimentos, tomatoes, chillies, coriander, and ghee ina thick spicy sauce.
    £10.95
  • Balti Massala

    Cooked with garlic, almonds, coriander, lightly spiced with a delicately flavoured creamy sauce.
    £10.95
  • Garlic Balti

    Cooked with garlic, onions, pimentos, tomatoes, chillies, coriander, and ghee in a medium thick spicy sauce.
    £10.95
  • Balti Saag

    Spinach cooked with garlic, onions, pimentos, tomatoes, chillies, coriander and ghee in a medium Bhuna style.
    £10.95
  • Balti Tarka

    Spicy lentils based dish with flavour sauce.
    £10.95
  • Balti Chilli

    Onion,, capsicum, fried in spiced oil, garlic, and chilli. Medium hot.
    £10.95
  • Balti Samber

    A hot, spicy, sweet and sour tasty Indonesian dish.
    £10.95

Biryani Dishes

Cooked with saffron rice, served with vegetable curry sauce, omelette served on top.

  • Chicken Tikka

    £13.95
  • Chicken or Lamb

    £12.95
  • Lamb Tikka

    £13.95
  • King Prawn

    £16.95
  • Tandoori Chicken

    £14.95
  • Meat

    £13.95
  • Prawn

    £12.95
  • Fish

    £13.95
  • Paneer

    £13.95
  • Vegi

    £11.95
  • Vegan

    £13.95

Traditional Dishes

  • Pathia

    A rich dish with onions, pepper, tomatoes, and garlic cooked in a medium hot spicy sauce.
    £10.95
  • Rogan Josh

    A rich dish with tomatoes, peppers, onions and medium hot spices.
    £10.95
  • Plain Curry

    A medium consistency, herbs and spices.
    £10.95
  • Dhansak

    Cooked with lentils and pineapple.
    £10.95
  • Bhuna

    Consisting of tomatoes, stir-fried with onions and spices.
    £10.95
  • Dupiaza

    A medium dish cooked with onions, tomatoes, and capsicum briskly fried in spiced oil.
    £10.95
  • Madras

    Fair hot dish.
    £10.95
  • Korma

    A very creamy dish with mix nuts sweet in taste.
    £10.95
  • Vindaloo

    Hot dish.
    £10.95

English Dishes

Served with chips and salad.

  • Sirloin Steak

    £15.95
  • Roast Chicken

    £10.95
  • Grilled Chicken Fillet

    £12.95
  • Omelette

    Chicken, mushroom, or prawn.
    £10.95
  • Fried Scampi

    Fried chicken fillet.
    £10.95
  • Fried Chicken

    Pieces.
    £10.95

Sundries

  • Pilau Rice

    £3.50
  • Garlic Naan

    £4.20
  • Naan Bread

    £3.50
  • Boiled Rice

    £2.50
  • Chips

    £3.20
  • Fried Rice

    £4.20
  • Keema Nan

    £4.20
  • Mushroom Rice

    £4.20
  • Peshwari Nan

    £4.20
  • Paratha

    £4.20
  • Egg Rice

    £4.20
  • Tandoori Roti

    £3.00
  • Chapati

    £2.50
  • Vegetable Rice

    £4.20
  • Cheese Naan

    £4.20
  • Stuffed Paratha

    £4.20

Drinkes Menu - Mocktails

  • Mint Mojito

    Sugar, fresh lime juice and topped with soda water. Garnished with sprigs of mint leaves.
    £5.95
  • Watermelon Lemonade

    Watermelon, lemonade, crushed ice and lime, garnished with lemon and lime.
    £5.95

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