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  • About The Viceroy - Bollington Cross

    Order your favourite dish at home from The Viceroy (MAC) thanks to Deliveroo's home delivery.
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Popular with other people

  • Chicken Tikka Mosalla

    £9.95
  • Lamb Tikka Mosalla

    £10.50
  • Chicken Tikka

    £9.95
  • Shashlik

    £12.95
  • Chicken Biryani

    £9.95
  • South Indian Murgh

    £9.95
  • Chicken Tikka Jasmine

    £9.95
  • Dilrubar Chicken

    £10.95
  • Lamb Handi

    £11.95
  • Indian Railway Lamb Curry

    £12.95

Set Meals

  • Set Meals for 2 Vegetarain

    2 Papadum and chutneys Onion Bhaji Vegetable Samosa Vegetable Dupiza Vegetable Rogan Josh Saag Aloo 2 Pilau Rice Naan.
    £29.95
  • Set Meals for Four

    STARTER Papadum and Chutneys Mixed Platter for 4 MAIN COURSE Lamb Balti Chicken Tikka Mosalla King Prawn Karahi Vegetable Rogan Josh SUNDRIES Mushroom Pilau Rice Vegetable Pilau Rice Garlic Naan Peshwari Naan Saag Aloo.
    £54.95
  • Set Meals for 2 Non Vegetarian

    2 Papadum and chutneys Mixed Platter for 2 Chicken Tikka Mosalla Lamb Karahi, Saag Aloo 2 Pilau Rice Naan.
    £34.95

Starters - Meat

  • Meat Samosa

    Deilicate pastry triangle containing a delicious spiced mincemeat.
    £4.20
  • Shamee Kebab

    Grilled spicy mincemeat shaped into a burger.
    £5.50
  • Stuffed Pepper

    Whole pepper baked with mincemeat and potato filling.
    £5.75
  • Lamb Chops

    On the bone spicy barbecued lamb.
    £5.95
  • Lamb Tikka

    Pieces of marinated lamb barbecued in a clay oven.
    £4.95
  • Lamb Chat Puree

    Curried lamb in a mild spicy sauce served on a puri bread.
    £5.95
  • Sheek Kebab

    Mince lamb rolled on skewers and cooked in a flaming charcoal.
    £4.80

Starters - Poultry

  • Chicken Chat Puree

    Cumed chicken in a mild spicy sauce served on a puri bread.
    £5.50
  • Chicken Pakora

    Slightly spiced and deep fried chicken fritter.
    £4.80
  • Chicken Tikka

    Succulent chicken pieces marinated in a delicate blend of spices, then cooked on skewers in the tandoori oven.
    £4.60
  • Bangla Tikka

    Spicy, hot, marinated chicken, barbecued in flaming clay oven.
    £4.60
  • Channa Chicken

    Chicken and chick peas cooked in a medium sauce served in a chapati.
    £5.95
  • Garlic Tikka

    Boneless chicken ,arinated in garlic and spices.
    £4.60
  • Chicken Chilli Fry

    Chicken tikka stir fried with onion, peppers and green chilli with various spice.
    £5.50
  • Chicken Hoppers

    Minced chicken wrapped in a light crispy pastry.
    £4.50
  • Tandoori Chicken

    On the bone chicken pieces marinated in tandoori spices and cooked on skewers in the tandoori oven.
    £5.95

Mixed Starters

  • Mixed Platter for 2

    Onion bhaji, chicken tikka, sheek kebab, lamb tikka and vegetable samosa.
    £9.50
  • Mixed Starter for 1

    Onion bhaji, chicken tikka and sheek kebab.
    £4.50
  • Mixed Platter for 4

    Onion bhaji, chicken tikka, sheek kebab, lamb chops, lamb tikka and vegetable samosa.
    £18.90

English Dishes Starters

  • Prawn Cocktail

    £3.95
  • Fried Scampi

    £4.50
  • Soup of the Day

    £3.95

Seafood Specials

All seafood dishes served with pilau rice.

  • Sagor Salmon

    (Hot, sweet and sour) Salmon marinated in various turmeric powders, onions, fresh chillies, crushed garlic and ginger, bay leaves and tamarind sauce. Served with pilau rice Medium. Spicy
    £14.95
  • Bangla Exotic Fish

    White fish cooked with fresh sweet mango, herbs and spices, coriander and sambuca liquor is added to give it an indulging taste Mild.
    £12.50
  • Garlic Tuna Steak Mossala

    Tuna steak cooked with onions, tomatoes, mix peppers and green chillies in a very spicy rich flavour garlic based sauce. Served with pilau rice. Spicy.
    £12.95
  • Garlic Chilli Fish

    Chunks of white fish fillets cooked with fine chopped onions, garlic, green chillies and coriander. A medium consistency dish. Served with pilau rice Hot. Spicy
    £12.95
  • Sylheti King Prawn

    King prawn on the shell, marinated in a special sauce, cooked in medium strength spices and fresh green chillies giving a lovely sharp taste: roasted in a clay oven. Presented in a cooked cabbage leaf. Served with pilau rice. Spicy
    £15.95

House Specials

  • South Indian Murgh

    A dish prepared with garlic. Ginger. Onions and red chillies with channa dhal' to produce on exotic flavoured chicken dish. Spicy
    £9.95
  • Saagwala

    A medium dish cooked with various spices and spinach Medium. Spicy
    £9.95
  • Exotic Jheera Chicken

    A medium spiced dish, breast of chicken fned together with butter. Touch of fresh cream is added and Jheera seed, garnished with pepper. A unique dash favourite in Goa, South India. Spicy
    £10.50
  • Shathkora

    Medium sour dish, cooked in exotic herbs and spices, flavoured with fresh Indian lime. Spicy
    £9.95
  • Roshune

    A spicy garlic dish with the combination of fresh herbs, capsicum, onions and tomatoes. Spicy
    £9.95
  • Bangla House Special

    Cooked with onions and peppers, highly flavoured spices are used. Minced meat and egg ore added to the sauce. Spicy
    £9.95
  • Gur-Khali

    A very spicy dish cooked in mustard oil and hot tomato chilli sauce with peppers and onions Hot. Spicy
    £10.50
  • Chat Masalla

    Cooked in exotic spices with chick peas and garnished with roasted cashew nuts. Spicy
    £9.50
  • Chicken Chilli Paneer

    Cubes of paneer (cheese) cooked with capsicum. Onions. Tomatoes. Sliced green chillies. Fresh ginger. Herbs ond spices Hot. Spicy
    £9.95
  • Chilli Masalla

    Cooked with fresh green chillies and tomatoes in a very spicy hot sauce Very hot. Spicy
    £9.95
  • Muglahi Chicken

    A mild dish cooked with egg, tomatoes, mild ground spices and herbs Mild creamy.
    £9.50

Balti Specialities

  • Balti

    Cooked with onion, garlic, ginger, peppers and tomatoes with various strength spices. Spicy
    £8.95
  • Balti Exotica

    A combination of chicken, lamb and king prawn cooked on a medium balti sauce authentically prepared with fresh herbs and spices. Spicy
    £11.50
  • Balti Akbhari Cham Cham

    Whole breast of chicken cooked in a special balti sauce with red and green peppers and tomatoes. Spicy
    £10.50
  • Balti Silsila

    A medium to hot stir fry breast of chicken with capsicum, tomato, onion, fresh herbs and spices. Spicy
    £11.50
  • Balti Achari Chicken

    A medium chicken dish cooked with lime pickle and fresh green chilli in a medium sauce. Spicy
    £10.95

Tandoori Specials

Tikka mosalla is one of the finest dishes in the UK, it is cooked with almond, coconut and a very special tandoori sauce. Fresh cream is added for the creamy flavour.

  • Chicken Tikka Mosalla

    Mild creamy.
    £9.95
  • Lamb Tikka Mosalla

    Mild creamy.
    £10.50
  • Tandoori Chicken Mosalla

    Off bone Mild creamy.
    £11.95
  • King Prawn Mosalla

    Mild creamy.
    £15.95
  • Vegetable Tikka Mosalla

    Mild creamy.
    £8.50

Chef's Signature Dishes

All chef's signature dishes served with pilau rice.

  • Indian Railway Lamb Curry

    A classic Indian dish, tender pieces of lamb gently cooked with chick peas, potatoes in a medium based sauce Medium. Spicy
    £12.95
  • Lamb Handi

    Tender lamb cooked with fine chopped onion, garlic, garam masala and various spices Spicy.
    £11.95
  • Murgh Mossala

    Cubes of succulent chicken prepared with chef's special spices, mint sauce, freshly squeezed orange juice and soy sauce, all presented on a bed of lettuce. Served with pilau rice.
    £12.95
  • North Indian Garlic Chilli Chicken

    Barbecued chicken pieces cooked in caramelised onions, with fresh garlic and green chillies with whole mushrooms Very Hot. Spicy
    £13.95
  • Bangla Exotic Chicken

    Long strips of chicken marinated in yoghurt, garden mint and Medium.
    £11.95
  • Kazuri Chicken (Or Lamb)

    A unique consistency dry persian dish, cooked in various citrus juices with almond coconut powder and green chilli, garnished with sweet dates. Spicy
    £11.50
  • Chicken Tawa

    Succulent pieces of chicken cooked with green chillies, red pepper, bay leaves and cinnamon providing a rich base with plum tomatoes and coriander Spicy. Spicy
    £12.95
  • Chicken Chort Porti

    A high volume of garlic, ginger, tomato puree cooked with small chunks of chicken, cauliflower, channa and potato in a medium spicy sauce. Spicy
    £12.95
  • Sholay Chicken (Or Lamb)

    Medium to hot dish, cooked with the finest herbs and spices, flavoured with garlic onion, tomatoes, peppers and spring onions. Spicy
    £12.95
  • Shaslick Mossala Chicken or Lamb

    Cubes of marinated chicken, onions, peppers, barbecued on skewers over flaming oven, the added to a special mince meat sauce. Spicy
    £13.95
  • Jaipur Chicken

    A special dish prepared with the finest herbs and spices, A breast of chicken cooked with spinach leaves and cherry tomatoes finished with fresh coriander, producing a medium spiced dish Medium. Spicy
    £13.95
  • Sylheti Lamb Chops

    Lamb chops cooked in a clay oven marinated in a spiced sauce, cooked in medium strength spices, green and red peppers, bay leaf, cardamom and fresh bullet chillies producing a lovely sharp taste, sprinkled with fresh ginger Medium. Spicy
    £14.95

Main Courses

The following dishes are served with chips, peas and salad, fried onions and mushrooms served with all steaks.

  • Sirloin Steak

    £14.95
  • Fried Scampi

    £8.95
  • Roast Chicken

    £12.95
  • Chicken and Mushroom Omelette

    £8.50

Traditional Dishes

All sundries extra.

  • Bhuna

    A combination of spices fried together with fine chopped onions which provides a dish of medium strength and rather dry consistency as compared with the plain curry. Spicy
    £7.95
  • Kurma

    A preparation of mild spices cooked with coconut, almond, and fresh cream.
    £7.95
    Popular
  • Jalfrezi

    Cooked with onions, tomatoes, green chillies, green peppers, and fresh coriander. Spicy
    £7.95
  • Rogan Josh

    Here the characteristics of the dish is derived from the use of tomatoes, pimentos, and onions fried in spiced oil inn a manner which produces a dish of slightly hot strength. Spicy
    £7.95
  • Kurma (Mix of Your Choice)

    A preparation of mild spices cooked with coconut, almond, and fresh cream.
    £12.95
  • Dhansak

    Like the kurma of Persian origin, this dish tends to mildness yet derives a piquant richness from its blend of spiced oils with garlic, pineapple, lentils, and milk, which belies the apparent confusion of its ingredients.
    £7.95
  • Dhansak (Mix of Your Choice)

    Like the kurma of Persian origin, this dish tends to mildness yet derives a piquant richness from its blend of spiced oils with garlic, pineapple, lentils, and milk, which belies the apparent confusion of its ingredients.
    £12.95
  • Curry

    The curry from which all other curries is derived. Perfect for the beginner. Spicy
    £7.95
  • Curry (Mix of Your Choice)

    The curry from which all other curries is derived. Perfect for the beginner. Spicy
    £12.95
  • Bhuna (Mix of Your Choice)

    A combination of spices fried together with fine chopped onions which provides a dish of medium strength and rather dry consistency as compared with the plain curry. Spicy
    £12.95
  • Dupiaza

    A method of preparation especially suitable for chicken or meat, which is brisky fried with fresh onion, green pepper, dhania, cinnamon, bay leaves, and cardamoms. Spicy
    £7.95
  • Dupiaza (Mix of Your Choice)

    A method of preparation especially suitable for chicken or meat, which is brisky fried with fresh onion, green pepper, dhania, cinnamon, bay leaves, and cardamoms.
    £12.95
  • Rogan Josh (Mix of Your Choice)

    Here the characteristics of the dish is derived from the use of tomatoes, pimentos, and onions fried in spiced oil inn a manner which produces a dish of slightly hot strength.
    £12.95
  • Madras

    A south Indian version of the dishes found in central and eastern India, having a greater proportion of tomato puree and those spices which add fiery taste to its richness. Spicy
    £7.95
  • Madras (Mix of Your Choice)

    A south Indian version of the dishes found in central and eastern India, having a greater proportion of tomato puree and those spices which add fiery taste to its richness.
    £12.95
  • Pathia

    Onion, garlic, tomato puree, green chilli with black pepper, and fresh coriander are extensively used to produce a hot curry. Spicy
    £7.95
  • Pathia (Mix of Your Choice)

    Onion, garlic, tomato puree, green chilli with black pepper, and fresh coriander are extensively used to produce a hot curry. Spicy
    £12.95
  • Karahi

    Cooked with capsicum, onion, tomato, coriander, and green chillies. Delicately spiced producing a rich thick sauce. Spicy
    £7.95
  • Karahi (Mix of Your Choice)

    Cooked with capsicum, onion, tomato, coriander, and green chillies. Delicately spiced producing a rich thick sauce. Spicy
    £12.95
  • Bombay

    Cooked with boiled egg, onion, potato, and highly spiced. Spicy
    £7.95
  • Bombay (Mix of Your Choice)

    Cooked with boiled egg, onion, potato, and highly spiced. Spicy
    £12.95
  • Samber

    A hot spicy dish based upon the use of lentil, with fresh lemon added to contain a sharp and distinctive flavour. Spicy
    £7.95
  • Samber (Mix of Your Choice)

    A hot spicy dish based upon the use of lentil, with fresh lemon added to contain a sharp and distinctive flavour.
    £12.95
  • Jalfrezi (Mix of Your Choice)

    Cooked with onions, tomatoes, green chillies, green peppers, and fresh coriander. Spicy
    £12.95
  • Vindaloo

    Related to the madras, but involving a greater use of garlic, tomato, lemon, ginger, and black pepper, it owes its name and in parts its contents to the early Portuguese settlers. Spicy
    £7.95
  • Vindaloo (Mix of Your Choice)

    Related to the madras, but involving a greater use of garlic, tomato, lemon, ginger, and black pepper, it owes its name and in parts its contents to the early Portuguese settlers. Spicy
    £12.95

Prawn and Seafood

  • King Prawn Butterfly

    Shallow fried king prawn with a crunchy coating.
    £5.95
    Popular
  • Prawn on Puree

    Curried prawns in a spicy sauce served on a puri bread.
    £5.50
    Popular
  • Exotic Sardines

    Sardines stir fried together with onions, mix peppers, chillies various herbs served dry on a puree.
    £5.50
  • Garlic Machlee (Paangash Fish)

    Chunk of white fish cooked in a garlic based sauce with onions and peppers.
    £5.20
  • Fish Tikka

    Marinated white fish in a delicate blend of spices, cooked on a skewer over flaming grill.
    £5.50
  • Fish Pakora (Paangash Fish)

    Slightly spiced and deep fried fish fritter.
    £4.95
  • King Prawn Puree

    Curried king prawns in a spicy tomato based sauce served on a puri bead.
    £5.95
  • Tandoori King Prawn (3)

    Spicy grilled king prawn.
    £5.95

Vegetable

  • Onion Bhaji

    Slightly spiced and deep fried onion fritter.
    £4.30
  • Vegetable Samosa

    Delicate pastry triangles, stuffed with mix vegetable.
    £4.50
  • Vegetable Pakora

    Slightly spiced and deep fried mixed vegetable fritter.
    £4.50
  • Garlic Mushroom

    Fresh garlic filled with onions and peppers.
    £4.20
  • Vegetable Chat Puree

    Curried vegetables in a mild spicy sauce served on a puri bread.
    £4.95

Exotic Cream Dishes

  • Dilrubar Chicken

    A medium spicy dish prepared with garlic, ginger, peeled tomatoes producing a rich thick sauce, fresh pepper and bullet chilli are used, garnished with cheese and fresh coriander Medium. Spicy
    £10.95
  • Chicken Tikka Jasmine

    Unique fusion dish, created by our chef, based with cream and mango in a combination massala sauce. Al mild creamy dish Mild creamy.
    £9.95
  • Chicken Makhani

    A mild creamy dish cooked in exotic sauce with coconut, almond and pure ghee to give its buttery flavour Mild creamy.
    £9.95
  • Passanda

    A very mild creamy dish cooked with fresh cream and a dash of red wine to give its unique flavour Mild creamy.
    £9.95
  • Kashmiri Chicken

    This classic creamy fruity dish is made with yoghurt and coconut cream with lychees and bananas Mild creamy.
    £9.95
  • Bangla Makhani Chicken

    A spiced creamy dish cooked with mushrooms flavoured with brandy Mild creamy.
    £10.95

Biryani

Preparation of basmati rice, almonds, cashew nuts, bay leaves, onions and peppers fried together in pure ghee and various spices. Garnished with an omelette and coriander. Served with plain curry sauce. For any other curry sauce £1.00 extra.

  • Mixed Biryani

    Chicken, lamb, keema and prawns Mild creamy.
    £13.95
  • Chicken Biryani

    Mild creamy.
    £9.95
  • Shah-Jahan Biryani

    Chicken tikka, lamb tikka, tikka prawnsm channa Mild creamy.
    £11.95
  • Prawn Biryani

    Mild creamy.
    £9.95
  • Lamb Biryani

    Mild creamy.
    £10.50
  • Tandoori Biryani

    Chicken off the bone Mild creamy.
    £12.50
  • Chicken Tikka Biryani

    Mild creamy.
    £10.95
  • Vegetable Biryani

    Mild creamy.
    £8.95
  • Persian Chicken Biryani

    Cooked with pineapple Mild creamy.
    £12.95
  • Lamb Tikka Biryani

    Mild creamy.
    £11.50
  • Tandoori King Prawn Biryani

    Mild creamy.
    £15.95
  • King Prawn Biryani

    Mild creamy.
    £14.50

Tandoori Dishes

Tandoori dishes are the most spicy and well know dish of the Indian cuisine. It is marinated at least 24 hours in its sauce before being served. Tandoori dishes are marinated in yoghurt, prepared in delicate herbs and spices and barbecued over flaming ...

  • Shashlik

    Barbecued together with fresh green peppers, onions and tomatoes on skewers Medium. Spicy
    £12.95
  • Chicken Tikka

    Tender boneless chicken Medium. Spicy
    £9.95
  • Tandoori Mixed Grill

    A mixture of tandoori chicken, chicken tikka, lamb tikka and tandoori sheek kebab Medium. Spicy
    £13.95
  • Bangla Tikka

    Spicy hot, pieces of chicken cooked in an Indian clay oven. Spicy
    £9.95
  • Paneer Tikka

    Barbecued Indian cheese Medium. Spicy
    £9.95
  • Tandoori Sheek Kebab

    Mince lamb rolled on skewers and cooked on flaming charcoal Medium. Spicy
    £9.95
  • Lamb Tikka

    Tender pieces of lamb Medium. Spicy
    £10.50
  • Tandoori King Prawns

    Spicy king prawns cooked in a tandoor Medium. Spicy
    £15.95
  • Lamb Chop

    Spicy barbecued lamb Medium. Spicy
    £14.95
  • Garlic Tikka

    Boneless chicken marinated in garlic and spices Medium. Spicy
    £9.95
  • Tandoori Chicken

    2 pieces of spring chicken on the bone Medium. Spicy
    £11.95

Traditional Dishes

All sundries are extra.

  • Kurma

    A preparation of mild spices cooked with coconut, almond and fresh cream Mild creamy.
    £7.95
  • Bhuna

    A combination of spices fried together with fine chopped onions which provides a dish of medium strength and rather dry consistency as compared with the plain curry Medium.
    £7.95
  • Bombay

    Cooked with boiled egg, onion, potato and highly spiced Spicy.
    £7.95
  • Vindaloo

    Related to the madras, but involving a greater use of garlic, tomato, lemon, ginger and black pepper. It owes its name and in parts its contents to the early Portuguese settlers Very hot.
    £7.95
  • Karahi

    Cooked with capsicum, onion, tomato, coriander and green chillies. Delicately spiced producing a rich thick sauce Spicy.
    £7.95
  • Jalfrezi

    Cooked with onions, tomatoes, green chillies, green peppers and fresh coriander Spicy.
    £7.95
  • Curry

    The curry from which all other curries is derived, perfect for the beginner Medium.
    £7.95
  • Dhansak

    Like the kurma of Persian origin, this dish tends to mildness yet derives a piquant richness from its blend of spiced oils with garlic, pineapple, lentils and milk, which belies the apparent confusion of its ingredients Mild creamy.
    £7.95
  • Pathia

    Onion, garlic, tomato puree, gree chilli with black pepper and fresh coriander are extensively used to produce a hot curry Spicy.
    £7.95

Vegetarian Dishes - Side Dishes

The following dishes are of medium strength and a medium to dry consistency spiced mildly but still maintaining a rich aromatic flavour. Dishes can be made hot and spicy on request.

  • Tarka Dhall

    Medium. Vegetarian
    £4.95
  • Mixed Vegetable Bhaji

    Medium. Vegetarian
    £4.50
  • Gobi Bhaji

    Medium. Vegetarian
    £4.50
  • Bangla Salad

    Medium. Vegetarian
    £2.50
  • Saag Bhaji

    Medium. Vegetarian
    £4.50
  • Bombay Aloo

    Medium. Vegetarian
    £4.50
  • Saag Aloo

    Medium. Vegetarian
    £4.50
  • Brindal Bhaji

    Medium. Vegetarian
    £4.50
  • Mushroom Bhaji

    Medium. Vegetarian
    £4.50
  • Raita

    Cucumber or onion Medium. Vegetarian
    £1.50
  • Aloo Methi

    Medium. Vegetarian
    £4.50
  • Aloo Gobi

    Medium. Vegetarian
    £4.50
  • Green Salad

    Medium. Vegetarian
    £1.95
  • Channa Aloo

    Medium. Vegetarian
    £4.50
  • Bindi Bhaji

    Medium. Vegetarian
    £4.50
  • Channa Bhaji

    Medium. Vegetarian
    £4.50
  • Saag Paneer

    Medium. Vegetarian
    £5.50

Soup

  • Dhall Soup (Lentils)

    £3.50
  • Mulligatawny Soup (Spicy)

    £3.80
  • Tomato and Coriander Soup

    £3.50

Rice

  • Pilau Rice

    £2.95
  • Chips

    £2.50
  • Mushroom Rice

    £3.50
  • Garlic Rice

    £3.50
  • Boiled Rice

    £2.50
  • Kashmiri Rice

    Coconut and sultana.
    £4.25
  • Saag Rice (Spinach)

    £4.25
  • Egg Rice

    £3.50
  • Special Rice

    Scrambled egg and peas.
    £3.50
  • Pineapple Rice

    £4.25
  • Onion Rice

    £3.50
  • Lemon Rice

    £3.50
  • Vegetable Rice

    £4.25
  • Keema Rice (Minced Meat)

    £4.25

Bread and Sundries

Please note most breads are garnished with creamy vegetable butter. If you prefer without please request when ordering.

  • Garlic Naan

    £2.95
  • Peshwari Naan (Sweet)

    £3.50
  • Paratha

    £3.50
  • Garlic Chapatti

    £1.60
  • Stuffed Paratha

    £3.95
  • Chappatti

    £1.40
  • Tandoori Roti

    £2.95
  • Plain Naan Bread

    £2.50
  • Keema Naan (Minced Meat)

    £3.50
  • Puri

    £1.20
  • Chilli and Coriander Chappatti

    £1.60
  • Chilli Coriander Naan

    £3.25

Condiments

  • Plain Papadum

    £0.75
  • Mango Chutney

    £0.60
  • Red Onion Chutney

    £0.60
  • Onion Chutney

    £0.50
  • Chilli Pickle

    Spicy
    £1.00
  • Lime Pickle

    Spicy
    £1.00
  • Red Sauce

    Spicy
    £0.50
  • Spiced Papadum

    £0.85

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