KalaRed - Maidstone

4.1(500+ ratings)

Chinese
Noodles
Opens at 12:15
83-84 Bank Street, Maidstone, ME141SD

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Set Menu

Meal A - 3 Courses (Kalared XO Menu - for 2 Persons)
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Meal B - 3 Courses (Kalared Favourite Menu - for 2 Persons)
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Meal C (Vegetarian Menu) for 1 person
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Appetisers Platters

Chef’s Hors D'oeuvres (Per Person)
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Oriental Wraps and Salad

Crispy Duck
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Steamed Dim Sum

Dim Sum Mixed Basket
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Har Gow (4)
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Siu Mai (4)
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Beef Siu Mai (4)
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Char Sui Bun (2)
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Shanghai Bao Dumplings (3)
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Lor Mai Kai (1)
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Appetisers

Kalared Spring Rolls
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Sesame Prawn on Toast
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Tea Smoked Spicy Chicken Pieces
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Butterfly King Prawns
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Salt and Pepper Chilli Squid
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Salt and Pepper Chilli Prawns
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Salt and Pepper Soft Shell Crabs
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Satay Chicken Skewers
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Satay Mushrooms Skewers with Peanut Sauce
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Barbecued Ribs
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Salt and Pepper Ribs
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Capital Ribs
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Crispy Seaweed
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Thai Spicy Brown Prawn Cracker
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Original Prawn Crackers
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Soups

Wonton Soup
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Hot and Sour Soup
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Crab Meat Sweet Corn Soup
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Chicken Sweet Corn Soup
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Thai Hot Tom Yum
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Seafood Dishes

Squid and Prawns in XO Sauce
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Kung Pao Spicy King Prawns Cashew Nuts
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Mixed Seafood in Black Bean Sauce
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Steamed Sea Bass
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Fish with Peppers in Black Bean Sauce
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Stir Fried Squid with Ginger and Spring Onions
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Stir Fried Squid in Satacha (Satay) Sauce
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Mussels Stir Fried with Black Bean Sauce
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Poultry

Braised Duck Chinese Style
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Roast Duck Cantonese Style
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Roast Duck with Orange Sauce
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Roast Duck cook with Sour Plum sauce
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Lemon Chicken
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Kung Pao Spicy Chicken with Cashew Nuts
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XO Sauce Chicken
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Chicken Cashew Nuts
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Meat Dishes

Mandarin Fillet Steak
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Black Pepper Fillet Steak
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Chicken N Beef in Black Bean Chilli
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Crispy Chilli Beef
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Beef with Chinese Greens
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Char Siu’ Roast Pork Cantonese Style
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Malaysian Curry Beef Rendang
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Vegetables

Wok Fried Pak Choi
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Broccoli and Chinese Mushrooms in Vegetarian Oyster Sauce
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Spiced Aubergines
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Fried Mixed Seasonal Vegetables
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Curry Mushrooms
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Silver Strings
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Chips
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Sweet and Sour

Our chef's ability to perform stir frying by the "wok chee", the high heat and high speed wokking is to bring out the aroma of the wok and essence of the freshness food cooking.

Chicken
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Beef
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Roasted Pork
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King Prawns
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Mixed Vegetables
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Ginger and Spring Onions

Our chef's ability to perform stir frying by the "wok chee", the high heat and high speed wokking is to bring out the aroma of the wok and essence of the freshness food cooking.

Chicken
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Beef
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Roasted Pork
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King Prawns
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Mixed Vegetables
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Black Bean Chili with Mixed Peppers

Our chef's ability to perform stir frying by the "wok chee", the high heat and high speed wokking is to bring out the aroma of the wok and essence of the freshness food cooking.

Chicken
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Beef
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Roasted Pork
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King Prawns
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Mixed Vegetables
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Black Peppercorns

Our chef's ability to perform stir frying by the "wok chee", the high heat and high speed wokking is to bring out the aroma of the wok and essence of the freshness food cooking.

Chicken
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Beef
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Roasted Pork
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King Prawns
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Mixed Vegetables
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Sichuan Hot Spicy Sauce

Our chef's ability to perform stir frying by the "wok chee", the high heat and high speed wokking is to bring out the aroma of the wok and essence of the freshness food cooking.

Chicken
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Beef
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Roasted Pork
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King Prawns
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Mixed Vegetables
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SataCha (Satay) Sauce

Our chef's ability to perform stir frying by the "wok chee", the high heat and high speed wokking is to bring out the aroma of the wok and essence of the freshness food cooking.

Chicken
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Beef
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Roasted Pork
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King Prawns
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Mixed Vegetables
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Oyster Sauce

Our chef's ability to perform stir frying by the "wok chee", the high heat and high speed wokking is to bring out the aroma of the wok and essence of the freshness food cooking.

Chicken
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Beef
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Roasted Pork
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King Prawns
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Mixed Vegetables
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Thai Sweet Chilli

Our chef's ability to perform stir frying by the "wok chee", the high heat and high speed wokking is to bring out the aroma of the wok and essence of the freshness food cooking.

Chicken
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Beef
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Roasted Pork
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King Prawns
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Mixed Vegetables
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Asian Curry - Thai Green

Uses green chilies, onions or shallots, garlic, and shrimp paste, kaffir lime leaves, lemon grass, galangal and also coconut milk are used.

Chicken
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Beef
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Roasted Pork
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King Prawns
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Mixed Vegetables
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Asian Curry - Chinese Canton Style Curry

Spices in a mildly spicy yellow fruity curry sauce, ground ginger, soy sauce, garlic, chilli flakes, star anise, ground cumin and some chili oil.

Chicken
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Beef
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Roasted Pork
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King Prawns
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Mixed Vegetables
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Rice

Young Chow Special Fried Rice
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Singapore Spicy Fried Rice
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Egg Fried Rice
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Steamed Rice
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King Prawn Fried Rice
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Chicken Fried Rice
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Vegetables Fried Rice
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Coconut Rice
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Noodles

Young Chow Special Fried Noodles
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Singapore Spicy Fried Rice Noodles
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Pad Thai Noodles with King Prawns
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Pad Thai Noodles with Chicken
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Seafoods Chow Mein Noodles
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King Prawn Chow Mein Noodles
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Chicken Chow Mein Noodles
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Beef Chow Mein Noodles
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Plain Fried Noodles with Beansprouts
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Chips

Chips
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