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True to its name, this burger is inspired by the flavour palate of the North Indian state of Punjab. The chicken patty that makes this burger is reminiscent of fire-grilled tikkas and tastes of the traditional Punjabi clay oven which is truly the essence of all Indian barbeques. It is served with caramalised oninon, roasted mushrooms & cheese topped with a tandoori sauce.Popular£7.95
Awadhi cuisine was brought to india by the Mughals and bears similarities to the cuisines of Central Asia. This patty is a blend of minced chicken, grounded bay leaves and cloves, with a rich garlic overtones and is served with caramalised onion, roasted mushroom & cheese topped with Burger Singh’s smoky chunky sauce.Popular£7.95
The term bhuna describes the traditional cooking technique whereby spices are fried in a very hot oil, until they have formed a paste. The meat is then added to these fried spices and then cooked ishtew-style to bring out its destinguished, deep flavours. It is served with caramalised onions, roasted mushrooms, cheese & topped with a sauce of smoky chilli, garlic and lime juice.Popular£7.95
Bihari Gosht is a traditional lamb curry from Bihar, a state in East india, bordering Nepal. In true Bihari Gosht Style, the patty is flavoured with red chilli, papaya, ginger and garlic; crowned with caramlised onions, roasted mushrooms & cheese and topped with a hot Bihari Sauce.£7.95
The patty is made in the style of the traditional Mughlai Reshmi Kebab (Silken Kebabs) where prolonged marinating and light braising makes the meat succulent and silky. The patty is topped with caramalised onions, roasted mushrooms, cheese and a mint sauce.Popular£7.95
The inspiration of this patty comes from a dish which is favourite in the South-indian state of Kerela. A number of ‘Garam Masalas’ are roasted and ground together. The patty is crowned with caramalised onions, roasted mushrooms & cheese and topped with a Malabar sauce.£7.95
An Earthy gram, whole lentils and potato patty served with caramalised onions, roasted mushrooms, cheese & topped with smooth thick sauce made with spice blend that is typical North Indian.£7.50
Burger Singh’s spicy wings are served with blue cheese dip. They are named after the Hollywood actor Scarlett Johansson so we insist you sign a disclaimer before eating more than 2 portions!Popular£5.50
The name says it all. Pair them with a dip of your choice.£5.50
BBQ to regular and Scarlett too hot? Plain Jane, only plain in name, is the perfect combination of sweet and spicy for the everyday Joe... Or Jane.£5.50
French fries flavoured with lemon pepper spices from the city of Calcutta in the East Indian state of West Bengal.£1.95
French Fries flavoured with chaat spices from the central district of old Delhi. Chaat is best described as a street snack that combines sweet, sour, spicy and salty and is typically served at road-side tracks from stalls or food carts. Prepare for your taste buds t sing!£1.95
The name says it all!£1.95