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About Bonoo Indian Tapas Hampstead - London
Only the highest quality ingredients. Authentic flavours with our healthy interpretation and finest ingredients, it is important to us how we source our ingredients and where we buy them from. Our vegetables are sourced locally, our lamb and chicken carry the red tractor certification and are halal. Minimum order £10.15% off entire menu
For orders over £25. T&Cs applyNew customers only
Popular with other people
BUTTER CHICKEN
£14.90PALAK
£9.90BLACK DHAL
£10.50RAILWAY LAMB CURRY
£14.90BENGAL CHICKEN CURRY
£14.90ALOO FIRECRACKER
£9.90Vegetable Samosa
£9.90SHABZI CURRY
£9.99CHICKEN BIRYANI
£14.90Baingan Curry
£10.50
Vegetarian
PALAK
Sautéd spinach with aromatic spices. (optional - with indian cheese or potatoes) (d/gf)£9.90PopularDHAL MIX
Aromatic mix of three varieties of lentil cooked with toasted spices, fried onions, and garlic that elevate its flavor. Our chef’s signature dish. (gf/pb)£9.50MASALA CORN
Corn kernels, pure butter ghee, ground spice, lemon juice and fresh herbs. (gf/pb)£8.90ALOO & GOBI
A traditional Indian dish harmonises potatoes, cauliflower, onions, five spices and turmeric. (gf/pb)£8.90SHABZI CURRY
A medley of fresh vegetables including mangetout, potatoes, spinach, green beans, cauliflower. Lightly spiced with garam masala. (gf/pb)£9.99BLACK DHAL
Creamy & buttery black lentils curry with aromatic whole spices. Dal Makhani is one of India's most special and popular dal. (d/gf/pb)£10.50PopularBaingan Curry
Smokey aubergine curry in a lightly spiced bitter sweet yogurt and coconut sauce. (d/gf)£10.50PANEER TIKKA
Indian cottage cheese marinated in lightly spiced yoghurt, grilled in a tandoor oven with onions and peppers served with pomegranate raita. (d/gf)£9.90CHILLI PANEER
Sautéd and stir fried Indian cottage cheese tossed with garlic, peppers, onions in a tangy red chilli soy sauce. (d)£10.50Vegetable Samosa
Crispy samosas, spiced chickpeas and baked, Bombay mix, green chutney with tamarind sauce. (d)£9.90SPICY GREENS
A medley of fresh green vegetables including green beans, broccoli, mangeout and green chilies, sautéed with aromatic spices. (pb)£9.90VEGETABLE BIRYANI
An aromatic rice dish made with basmati rice, mix vegetables, herbs & biryani spices. Biryani is a celebration of exotic flavors, vibrant colours. So this vegetarian dish is a perfect & hearty dinner packed with fragrant rice, vegetables, aromatic spices and herbs. (d/gf/pb)£13.90BHINDI CURRY
Okra curry—lightly spiced with cumin, garam masala and turmeric. (gf/pb)£9.90Garlic Mushrooms
Mushrooms in a flavorful blend of garlic, chilli, and coriander. which is seasoned with chili flakes, then topped with fresh coriander. (pb)£9.90CHOLE CURRY
Rich spicy chickpea curry. Bursting with whole spice flavours. A true delight. (gf/pb)£9.90ALOO FIRECRACKER
Smokey roasted potatoes tossed with red and green chillies. Coated in a lemon dressing and blueberry chilli sauce. (gf/pb)£9.90FIVE SPICE BROCCOLI
Lightly 5 spiced broccoli roasted in our tandoor oven with a yogurt and tomato drizzle. (d)£8.90
Seafood
CHENNAI GRILL PRAWNS
Off the shell tiger prawns marinated overnight then cooked in the tandoor oven with a hot and tangy sauce, layered on a fresh mango salad. (gf)£14.90KERALA CHILLI PRAWN
Kerala’s hot and spicy off-the-shell tiger prawns infused with coconut milk, tomato onion-based dry curry. (gf)£14.90SALMON TIKKA
Tandoori Scotish salmon, grilled with a variety of spices, served with pomegranate raita. (d)£14.90SPICY PRAWN BIRYANI
Tiger prawns mixed with Basmati rice infused with aromatics spices, served with pomegranate raita. (d)£14.90COCONUT FISH CURRY ONLY
Creamy coconut sea bass curry infused with mild spices and simmered in a aromatic coconut milk sauce. (d/gf)£14.90
Meat
BUTTER CHICKEN
Golden aromatic chicken in a rich, creamy buttery sauce. Unparalleled flavor surpassing even beloved Chicken Tikka Masala. (d) (gf)£14.90PopularRAILWAY LAMB CURRY
Experience the legacy: Railway Lamb Curry, born in British Raj's first-class railway carriage. A medium, flavorful delight of mutton, cooked for 4 hours. (d/gf) (Ask if you like it spicy)£14.90PopularLAMB BIRYANI
Moghul-inspired baby lamb mixed with Basmati rice, onions, coriander, served with pomegranate raita. (d)£14.90BENGAL CHICKEN CURRY
Slow-cooked curry with whole spices, curd, and ghee for tenderness and rich flavor. (d/gf) (Ask if you like it spicy)£14.90TANDOOR MIX
Tandoor chicken, chicken tikka, lamb chop, sheek kebab. Marinated, grilled, a stunning, flavorful blend. (d/gf)£15.90CHICKEN BIRYANI
Succulent chicken, Basmati rice, aromatic spices layered and steamed for tenderness and explosive flavor. A savory masterpiece awaits.£14.90JAIPURI LAMB CHOPS
Cherished signature dish: Aromatic, succulent, marinated overnight, baked to perfection in a tandoor oven. (d/gf)£10.90ACHARI CHICKEN TIKKA
Overnight-marinated chicken thigh, tandoor-cooked to a tender pink hue, bursting with rich flavors. An age-old Mughal recipe cherished worldwide. (gf)£13.90CHICKEN LOLLIPOPS
Marinated and spiced with hot chilli, turmeric, hot sauce, and soya, bursting with bold flavors. A sought-after delight.£9.90Lamb Samosa
Crunchy samosa pastry filled with minced lamb served with spicy chickpeas, yogurt and chutneys. (d)£9.90Tandoor Chicken
Yogurt-marinated, spice-infused, roasted in a clay tandoor. Globally adored delight. (d/gf)£9.90Sheekh Kebab
Tender grilled minced lamb: infused with ginger, garlic, green chilli, garam masala, and lemon. Served with a green chutney.£9.90MASALA WINGS
Spicy grilled chicken wings, drizzled with red chilli sauce, bursting with mouthwatering flavours. (gf)£9.90Malai Chicken
Chicken Malai features tender, juicy chicken breast infused with rich, creamy goodness. Fresh cream brings exceptional softness to the tikkas, enhancing their texture and flavour when paired with aromatic spices. Let us know if you’d prefer it without green chillies. (d) (gf).£14.90
Accompaniment
Garlic Naan
Made with wheat flour, soft and puffy bread cooked with fresh garlic and coriander. (pb)£4.90Papadum Tray
Papadums are very thin, crispy snacks made from lentil flour. They are their own category of foods, in english probably best described as wafers, or crackers. Served with mango chutney and mint yogurt. (gf)£6.50PopularParatha
A delicious bread made with wheat flour, crispy and buttery. (d)£3.90STEAMED RICE
Golden sella basmati rice is basmati rice that has been parboiled to ensure that no nutrients are lost during the polishing. Easy cook steamed and dried so each golden grain separates perfectly. (gf/pb)£3.50CRUNCHY MANGO SALAD
Mango meets roasted garlic, coriander, spicy-sweet, tangy dressing. (gf)£7.90Pulao Rice
A light fluffy cumin rice made with long grain basmati rice, salt, cumin seeds and ghee, a must have with any type of Indian curries! a classic simple rice dish that is truly at the heart of Indian food! (d/gf)£3.90Coconut Naan
Fluffy and soft sweet filling with a mixture of sultanas, almonds, coconut, and butter. This makes the naan a delicious sweet indian bread great with an extra spicy curry! (d)£5.90KACHUMBER SALAD
Topical Indian salad, chopped tomatoes, cucumbers, red onions, green chilli. Sprinkled with coriander, spices and lemon juice. (gf/pb)£4.90Plain Naan
Naan is a soft and pillowy indian-style flatbread traditionally made in a tandoor clay oven. It’s made from a yeast dough enriched with yogurt and olive oil and delicately flavored with anise seeds. (pb)£2.90POMEGRANATE RAITA
This vibrant pomegranate version is a great twist on a classic Indian dip. Traditionally made with cucumber, creamy yogurt mixed with mild spices, juicy pomegranate seeds and fresh herbs for a great dip or relish to serve with naan breads as a snack, or with your favourite curry. (d/gf)£6.90CHEESE NAAN
Puffed bread filled with chilli cheese.£5.50TRUFFLE NAAN
Soft, fluffy dough infused with spiced mushrooms, served with pomegranate raita and chutneys. (d/pb)£7.90
Desserts
GULAB JAMUN
A sweet dessert, originating in the Indian subcontinent and a type of mithai popular in india, pakistan, nepal, the maldives (where it is known as gulab ki janu), and bangladesh, it is made mainly from milk solids, traditionally from khoya, which is milk reduced to the consistency of a soft dough. Modern recipes call for dried or powdered milk instead of khoya. It is often garnished with dried nuts. (d/n)£7.90RASSOMALAI
Rasmalai is a popular east indian dessert made with milk, a curdling agent, sugar, nuts, saffron and cardamoms. These sweet, juicy and soft cheesy morsels are addictive and super delicious. (d/n)£9.90
Kids
KIDS MILD PANEER TIKKA MASALA & RICE
Grilled Indian cheese cooked in a mild creamy sauce served with steamed basmati rice (d/gf)£10.99KIDS MILD CHICKEN KORMA & RICE
Tender chicken grilled in the tandoor oven and cooked in a mild coconut milk sauce served with basmati rice. (d/gf)£10.90KIDS MILD GRILLED CHICKEN & CHIPS
Tender chicken cubes marinated in a mild sauce and grilled. Served with crispy thin chips. (gf)£10.90KIDS MILD CHICKEN TIKKA MASALA & RICE
Britain's favourite dish. the classic chicken tikka masala. This is a dish consisting of roasted marinated thigh chicken chunks (chicken tikka) cooked in a mild spiced sauce. The sauce is creamy and orange-coloured.£10.90
Drinks
FRESH MANGO LASSI
Lassis are an ancient drink originating from the punjab region (northern india and eastern pakistan). A Lassi is a blended drink with dahl (yogurt), milk, spices and sometimes fruit. It originated sometime around 1000 bc and was said to have ayurvedic healing properties, calming the stomach and the mind.£4.50COBRA INDIAN BEER (330ML)
A refreshing, satisfyingly smooth taste with soft fruit tones and a subtle malty flavour.£3.50SPARKLING WATER (750ML)
The very best in branded mineral water, sourced from an artesian spring near longtown, an idyllic village nesting in the foothills of the black mountains on the herefordshire/monmouthshire border. our mineral water rises to the surface under natural pressure and travels straight from the spring to our bottling plant which is in an area of outstanding natural beauty. this unique natural mineral water has filtered through the limestone strata for several years before it reaches bottle.£4.50COKE (330ML)
£2.50PINOT GRIGIO. ITALY. (BOTTLE)
Easy-drinking, well-balanced, lemony pinot grigio, as refreshing as lemonade but more substantial. (vegan)£19.50MERLOT CHILE (BOTTLE)
Chilean Merlot, juicy with blackberry, raspberry and a fragrant touch of strawberry. (vegan)£19.50DIET COKE (330ML)
£2.50FROBISHERS ORANGE JUICE (250ML)
£3.50FROBISHERS APPLE JUICE (250ML)
£3.50STILL WATER (750ML)
The very best in branded mineral water, sourced from an artesian spring near longtown, an idyllic village nesting in the foothills of the black mountains on the herefordshire/monmouthshire border. our mineral water rises to the surface under natural pressure and travels straight from the spring to our bottling plant which is in an area of outstanding natural beauty. this unique natural mineral water has filtered through the limestone strata for several years before it reaches bottle.£4.50CARDAMOM SWEET LASSI
Lassis are an ancient drink originating from the punjab region (northern india and eastern pakistan). A lassi is a blended drink with dahl (yogurt), milk, spices and sometimes fruity, salty, and sweet. It originated sometime around 1000 BC and was said to have ayurvedic healing properties, calming the stomach and the mind.£4.50JEERA SALTY LASSI
Lassis are an ancient drink originating from the punjab region (northern india and eastern pakistan). A lassi is a blended drink with dahl (yogurt), milk, spices and sometimes fruity, salty, and sweet. It originated sometime around 1000 bc and was said to have ayurvedic healing properties, calming the stomach and the mind.£4.50