Delivered by Khas - Tooting
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Crafted from over 50 years of tradition, our kitchen staff ensure that with every dish created they use fresh ingredients prepared daily, spices ground at Khas and fresh organic vegetables.
Shoroat (To Begin)
Papri Chaat
Mouth-watering street food, scrumptious and crunchy (papri and golgappa) filled with chickpeas, potatoes, onions salty spices onions with a cool yoghurt drizzled with tamarind . Vegetarian.£4.95Kurkuri Bhindi
Kurkuri means crispy. This spicy lightly battered okra is simply delicious. Vegetarian.£4.75Chicken Pakora
Chicken breast strips marinated with ginger, lemon and garlic coated with a thin crispy gram flour batter. Vegetarian.£4.95Onion Bajia
Old favourite. Finely sliced onions mixed with spices and gram flour deep-fried. Served with our fragrant mint and coriander chutney. Vegetarian.£4.25Panjabi Samosa
Homemade panjabi samosas stuffed with our special potato or lamb masala and shallow fried until golden brown. Vegetarian.£4.25Chilli Paneer
Delicious paneer cubes with caramelized onions and mixed peppers, pan fried with fresh green chilli soy sauce. Vegetarian.£5.50Mogo
Delightful fried cassava chips, sprinkled with ground chilli, accompanied with a slice of fresh lemon and tamarind chutney. Vegetarian.£4.25
Koayla Tandoor (Charcoal Oven)
Hariyali Chicken Tikka
Tempting boneless chicken pieces coated in our herb-based tangy marinade.£4.95Lamb Tikka
Succulent grilled lamb pieces marinated with our delicious recipe seasoned with yogurt and mint sauce.£5.50Seekh Kebab
Finely minced lamb mixed with aromatic spices then skewered and cooked over charcoal.£4.25Lamb Chops
Divine tender lamb chops infused with traditional Indian spices cooked and cooked to perfection in our charcoal oven.£7.95Tandoori Wings
Fiery grilled chicken wings marinated overnight in a rich tandoori masala and served with our aioli sauce.£4.95Paneer Tukra
asty cubes of Indian cottage cheese marinated in mild spices char-grilled with vegetables and sprinkled with our fragrant ‘chaat’ masala. Vegetarian.£5.25Mixed Grill
For the carnivore. Selection of seekh kebab, lamb chops, chicken wings, lamb and chicken tikka all beautifully marinated and cooked in our charcoal tandoor.£17.95
Murgh (Chicken)
Chicken Tikka Jalfrezi
Charcoal grilled chicken cooked with onions, peppers, ginger, garlic and a touch of green chilli.£9.50Methi Chicken
Aromatic fenugreek cooked with boneless chicken breast and fresh spices.£9.50Karahi Chicken
Breast chicken cooked in a traditional karahi with sliced ginger, fresh tomatoes, green chilli, coriander and aromatic spices.£9.25Butter Chicken
Charcoal grilled chicken tikka cooked to perfection, mild and tasty.£9.25Chicken Tikka Masala
Tempting chicken tikka cooked in our charcoal fired tandoor and cooked in our pieces coated in our tangy marinade on a bed of vegetables.£9.50Saag Murgh
A traditional tasty spinach, garlic and chicken dish.£9.50Chicken Korma
Classic Anglo-Indian dish, ideal for those who like milder creamy curries.£8.95Chicken Tikka Bhoona
Fresh onions, herbs and spices simmered on a low heat to make delicious masala.£9.50
Gosht (Lamb)
Karahi Gosht
Boneless lamb cooked in our karahi with onions, tomatoes, coriander, and traditional spices.£9.75Saag Gosht
Spinach and lamb cooked with tomato and onion gravy. A must for spinach lovers.£9.95Methi Gosht
Fenugreek cooked with boneless lamb and fresh spices.£9.95Roghan Josh
Tender braised lamb chunks cooked with a gravy based on browned onions, yogurt, garlic, ginger and aromatic spices.£9.50Haleem
A traditional dish, lamb cooked with lentils, barley and whole spices overnight to create a unique taste and texture.£10.95Nihari
Lamb on the bone, which is slow cooked to release all its flavours making a rich, very distinctive curry. Best eaten with ‘garlic naan’.£10.95Tawa Gosht
Delicious boneless lamb mixed with freshly ground spices and cooked on our flat wok (Tawa).£9.50
Sabzi (Vegetables)
Daal Makhni
Whole ‘black’ lentils in a delicious gravy and finished with cream. Vegetarian.£7.95Paneer Lebabdar
Cubes of fried paneer with a delicate creamy masala. Vegetarian.£8.25Mix Vegetable Karahi
All fresh, potatoes, aubergines, garden peas, cauliflower, cabbage, carrots in a tasty mix. Vegetarian.£7.25Saag Aloo
A classic spinach and potatoes curry commonly eaten in the Punjab. Vegetarian.£6.95Daal Tarka
A mixture of five lentils cooked with garlic and tempered with a fragrant ‘tarka’. Vegetarian.£6.95Masala Bhindi
Fresh ladies fingers (Okra) cooked with onions and a secret combination of spices. Vegetarian.£6.95Channa Masala
Chickpeas cooked with a traditional onion gravy seasoned with fresh coriander. Vegetarian.£6.50Masala Baingen
Aubergines cooked with garlic, onions and tomatoes. Vegetarian.£7.25Paneer
Cottage cheese cooked with onions, garlic, ginger and tomatoes. Vegetarian.£7.50Bombay Aloo
Spicy masala potatoes with a sprinkle of mustard seeds. Vegetarian.£6.95
Seafood
Jeengha Karahi
Prawns cooked in our karahi with onions, tomatoes, coriander, and traditional spices.£9.95Shahi Jeengha Karahi
King prawns cooked in our karahi with onions, tomatoes, coriander, and traditional spices.£14.95
Chawal (Rice)
Gosht Biryani
Basmati rice with saffron layered with a traditional masala cooked in yogurt with caramelised onions and a combination of fresh mint, coriander, dry plums, and mixed spices.£9.50Murgh Biryani
Basmati rice with saffron layered with a traditional masala cooked in yogurt with caramelised onions and a combination of fresh mint, coriander, dry plums, and mixed spices.£8.95Vegetable Biryani
Basmati rice with saffron layered with a traditional masala cooked in yogurt with caramelised onions and a combination of fresh mint, coriander, dry plums, and mixed spices. Vegetarian.£7.95King Prawn
Basmati rice with saffron layered with a traditional masala cooked in yogurt with caramelised onions and a combination of fresh mint, coriander, dry plums, and mixed spices.£16.95Prawn
Basmati rice with saffron layered with a traditional masala cooked in yogurt with caramelised onions and a combination of fresh mint, coriander, dry plums, and mixed spices.£10.95Saada Chawal
Finest aromatic steamed basmati rice. Basmati rice with saffron layered with a traditional masala cooked in yogurt with caramelised onions and a combination of fresh mint, coriander, dry plums, and mixed spices. Vegetarian.£3.50Pilaw
Prepared with ghee (clarified butter) caramelised onions and whole cumin. Basmati rice with saffron layered with a traditional masala cooked in yogurt with caramelised onions and a combination of fresh mint, coriander, dry plums, and mixed spices. Vegetarian.£3.95
Roti/Naan (Breads Fresh From the Clay Oven)
Tandoori Roti
ight thin and delicious made it our clay tandoor.£1.50Saada Naan
Fluffy leavened bread cooked in our tandoor.£2.25Butter Naan
Elephant ear naan generously brushed with indulgent butter.£2.50Garlic Naan
Giant naan with garlic and melted butter.£3.25Keema Naan
Stuffed with delicately seasoned minced lamb.£4.25Peshawari Naan
Stuffed with a special coconut cream and almond filling.£3.95Paratha
Delicious crispy bread made with layers of butter on a tawa.£3.00Stuffed Paratha
Filled with spicy mashed potatoes.£4.25
Mushrobaat (Drinks)
Coke 330ml
£1.50Diet Coke 330ml
£1.50Water 75cl
£2.75Mango Lassi
£3.50Sweet Lassi
£3.25Salty Lassi
£3.257up 1.5L
£2.25Coke 1.5L
£2.25Diet Coke 1.5L
£2.257up 330ml
£1.50