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Ekachai

4.6(50+ ratings)
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MalaysianThaiNoodlesHong KongeseCurryChineseStir FryWokDim SumOpens at 17:00115 Finchley Road, London, NW36HY
Ekachai was established in 1999 by two Hong Kong born restauranteurs whose dream was to bring the taste of their childhood to the UK. Using family recipes, their food perfectly emulates the style of South East Asian street food.Read more

Ekachai is on Editions. Delivery-only kitchens for your neighbourhood. View more

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Little Plates

  • Thai Crackers with Sweet Chilli Sauce

    £2.75
  • Chicken Satay

    £6.25
  • Vegetable Spring Rolls

    £5.50Popular
  • Duck Spring Rolls

    £6.50Popular
  • Xiao Long Bao Soup Dumplings

    £5.75
  • Thai BBQ Ribs

    £6.50
  • Prawn & Scallop Siu Mai

    £6.50
  • Prawn Sesame Rolls

    £6.25
  • Salt & Pepper Tofu

    £5.75

Wok Fried Rice & Noodles

  • Pad Thai

    £9.25Popular
  • Beef Ho Fun

    £9.75Popular
  • Singapore Noodles

    £9.95
  • Char Kway Teow

    £8.95
  • Nasi Goreng

    £8.95Popular
  • Roast Duck & BBQ Pork Rice

    £10.50
  • Hainanese Chicken Rice

    £9.95

Wok Stir Fry

Egg rice / steamed rice.

  • Chicken Cashew Nut

    £8.50
  • Kai Krapow

    £8.95
  • Beef & Ginger Stir Fry

    £8.95
  • Sambal Prawns

    £9.75

Curry

  • Thai Green Chicken Curry

    £8.50
  • Beef Rendang

    £8.95
  • Malaysian Chicken Kapitan

    £8.50
  • Nyonya Vegetable Curry (VE)

    £7.95

Greens

  • Bak Choi
    £5.95

Sides

  • Jasmine Rice
    £2.50
  • Egg Fried Rice
    £2.95
  • Satay Sauce
    £1.00
  • Sambal Sauce
    £1.00
  • Chilli Oil
    £1.00

Drinks

  • Water
    £2.00
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