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A large flour tortilla stuffed with the filling of your choice, Mexican rice, Frijoles charros (contains pork), cheese, lettuce, with pickled onions and jalapeños on the side. Served with Mexican slaw.
Two soft corn or flour tortillas with melted Chihuahua cheese, folded and slowly cooked on the griddle until warm on the outside. Served with pickled red onions on the side.