Going the extra mile
This is an extended delivery order. Delivery times and fees may be higher.About Rice & Spice - Harpenden
Order from Rice and Spice and have all your favourite dishes and many more delicious options, delivered to your door! We use only fresh ingredients and the finest spices to prepare our food.
2 Meal Deals from £22.99
Good value everyday
Meal Deal for 4
Deal dishes Starter- 1 Meat Samosa , 1 Onion Bajees, Chicken Tikka main - Lamb Jalfrazi, chicken madras, chicken korma, khum aloo hara piyaz ( vegetarian ) , 2 pilau rice ,1 plain rice , 2 nan ,1 tandoori roti 1, 4 papadam .£39.99Meal deal for 2 Vegetarion
2 poppadum, Vegetable Samosa, main- 1Paneer Shaslik, 1vegetable Devar 1 nan, 1 Roti£22.99
Appetizers
Poppadum
Spicy or plain.£0.80Onion Bhajee (V)
Chicken breast cooked in a spicy chickpea and pepper curry, tempered with fresh curry leaves and crushed dried red chillies.£3.25Chutneys
Variety of flavoursome additions to your meal.£0.70Spicy Poppadum
£0.90
Starters
Tandoori Chicken (D)
Chicken on the bone marinated in chef's special spices.£4.10Chicken Tikka (D)
Marinated in Greek yoghurt, soft cheese with Indian spices.£3.90Lamb Tikka (D)
Marinated in Greek yoghurt, soft cheese with Indian spices.£3.90Shamee Kebab (D)
A Hyderabadi snack, made of minced lamb blended with delicate Indian spices.£3.90Sheek Kebab (D)
Tender and succulent rolls of minced lamb flavoured with peppers, onion, spices and blended with ginger and garlic, roasted on a hot charcoal embers.£3.90Mixed Kebab (D)
Selection of chicken tikka, lamb tikka and sheek kebab.£4.95Chicken Pakora (G)(D)
Mixed with egg and delicately coated with gram flour and deep fried.£3.90Chicken Chaat Puri (G)(D)
Barbecued chicken cooked in spicy chaat masala served on a puri.£4.50King Prawn Butterfly (G)
Mildly spiced king prawn coated with bread crumbs and fried.£4.95Mango Prawn Puri (G)
Delicately spiced king prawns and fresh mango with a puri.£4.95Prawn Puri (G)
Crispy puri with a medium prawn sauce.£4.49King Prawn Puri (G)
Crispy puri with a medium prawn sauce.£4.95Paneer Tikka (D)
Chargrilled cubes of homemade cottage cheese, peppers and onion marinated in tandoori spices.£3.95Chilli Mushrooms (V) (G) (Hot)
Battered mushrooms tossed with cubed bell peppers, onions, green chilli and ground spices.£3.95Garlic Chicken Tikka (D)
Stir fried with roasted garlic and onion.£3.95Chicken Tikka Roll (D) (G)
Grilled chicken tikka wrapped in a naan with salad and mayo.£4.25Lamb Tikka Roll (D) (G)
Grilled lamb wrapped in a naan with salad and mayo.£4.25Kebab Roll (G)
Sheek kebab wrapped in a naan with salad and mayo.£4.25Mixed Vegetable Bhajias (V) (G)
Asparagus, sprouting purple broccoli, lotus stem, spring onion and red chillies in a light spiced batter.£3.95Achari Lamb Chops (D)
Succulent baby lamb chops marinated with Greek yoghurt and grannies homemade pickle.£4.75Chowk Ki Tikki (V) (G)
Crispy fried ginger potato cakes served on spicy chick peas masala with yoghurt, tamarind and mint.£3.95Chicken Momo
Indian pan-fried dumplings served with Chatpatta (sweet & sour tomato sauce).£5.95Vegetable Momo
Indian pan-fried dumplings served with Chatpatta (sweet & sour tomato sauce).£5.95
Poultry and Game
Chettinad Chicken (Hot)
Spicy South Indian speciality - flavoured with onions, tomatoes, fresh curry leaves, coconut cream, red chilli and black peppercorn.£7.95Chettinad Duck (Hot)
Spicy South Indian speciality - flavoured with onions, tomatoes, fresh curry leaves, coconut cream, red chilli and black peppercorn.£8.50Chicken Chatpatta (Medium)
Chicken breast cooked in a tangy tomato sauce with fenugreek leaves and lemon.£7.99Kohlapuri Home Style Chicken Curry (Extra Hot)
Western Indian dish cooked with onions, tomatoes and coconut cream in a traditional hot masala curry.£7.50Ananash Batakh (Medium)
Breast of duck marinated in roasted cumin, pan fried with pineapple and simmered in a sweet and sour sauce of curry leave and split chillies with a dash of lime.£8.50Khurchan (D) (Mild)
Traditional chicken tikka in a pan fried masala with tomatoes, onions, peppers, cream and a blend of spices.£7.95Mango Delight (Medium)
Chicken breast marinated in exotic spices cooked in grannies homemade mango sauce.£7.95Chicken Chilli Masala (Hot)
Boneless chicken cooked with green chillies in an authentic sauce.£7.50Murg Masala (D) (Medium)
Oven roasted chicken breast slow cooked in a thick sauce with minced lamb and boiled egg.£7.99Chicken Mantra (G) (Hot)
Chicken breast cooked in a spicy chickpea and pepper curry, tempered with fresh curry leaves and crushed dried red chillies.£7.99Chicken Zafrani (D) (Medium)
Seasoned bbq chicken with grilled tomatoes, green peppers, onion and garlic.£7.95Chicken Tikka Morissa (D) (Hot)
Cooked with diced onions, green pepper and chopped green chillies in tandoori sauce.£7.95Chicken Rezalla (D) (Hot)
Cooked in a hot tangy sauce, made with fresh green chillies, capsicum and tomatoes.£7.95Bombay Chicken (Medium)
Cooked with egg and potato.£7.99Chicken Kata Masala (D) (Medium)
Prepared in a thick sauce with onion, ginger and ground garam masala.£7.99Rice and Spice Special (D) (Medium)
Grilled chicken and lamb tikka cooked in a thick sauce with prawns.£8.79Murg -E- Adam (N) (D) (Mild)
This dish is mild, flavoursome and has been given a unique lift with the addition of apples cooked with aromatic spices and yoghurt, garnished with flaked almonds.£7.99Mallai Ampani (N) (D) (Mild)
Ideal for korma lovers, chicken mallai tikka is prepared in a cashew nut creamy sauce.£7.99Chooza Makhani (N) (D) (Medium)
A perennial favourite - chicken tikka marinated in smoked paprika cooked in a classic delhi sauce, flavoured with fenugreek leaves, ginger and green chillies.£7.99Nadan Kozhi Curry (Medium)
Homestyle chicken curry cooked with onions, tomatoes, herbs and spices with coconut cream and fresh curry leaves.£7.99
Lamb
Railway Lamb Curry (Medium)
Earthy dish of lamb and potato.£8.99Hyderabadi Lamb (Medium)
Lamb cooked in a Hyderabadi style sauce with minced lamb, green pepper and onions.£8.99Chettinad Lamb (Hot)
Spicy South Indian speciality - flavoured with onions, tomatoes, curry leaves coconut cream and black peppercorn.£8.99Bhuna Gosht Pudina (Medium)
Lamb browned slowly in fresh ground spices, mint, onions, curry leaves and tomatoes, finished with a touch of coriander.£8.99Kohlapuri Home Style Lamb (Extra Hot)
Western Indian dish cooked with onions, tomatoes and coconut cream in a traditional hot masala gravy.£8.99Gosht Mantra (G) (Hot)
Lamb cooked in a spicy chickpea and pepper curry, tempered with fresh curry leaves and crushed red chillies.£8.99Masala Rack of Lamb (D) (Mild)
Roasted rack of lamb in a rich, creamy masala sauce.£11.99Lamb Zafrani (D) (Medium)
Seasoned bbq lamb with grilled tomatoes, green peppers, onion and garlic.£8.95Lamb Tikka Morissa (D) (Hot)
Cooked with diced onions, green pepper and chopped green chillies in tandoori sauce.£9.19Lamb Rezalla (Hot)
Cooked in a hot tangy sauce, made with fresh green chillies, capsicum and tomatoes.£8.99Bombay Lamb (Medium)
Cooked with egg and potato.£9.19Gosht Kata Masala (Medium)
Prepared in a thick sauce with onion, ginger and ground garam masala.£8.99Kashmiri Rogan Josh
An Indian classic intensely aromatic lamb chops, made with saffron in a tomato based curry.£11.95
Seafood
Chennai Fish Curry (Medium)
A South Indian speciality - fresh sea bass cooked in a yellow sauce with curry leaves, onions, chilli and coconut milk.£9.95Madras Seafood Curry (Hot)
King prawns and fish fillet prepared in a coconut, tamarind madras sauce cooked with peppers, onion, tomato and roasted fenugreek seeds.£12.00Bhuni Machli (G) (Hot)
Seared tilapia infused with freshly ground spices in a rich and reduced curry sauce.£9.95Tandoori King Prawn Delight (N) (Medium)
Succulent king prawn grilled on charcoal, cooked in a creamy coconut sauce and slightly spiced.£11.99Chilli Tiger Prawns (Hot)
Tiger prawns marinated with olive oil, garlic and lime juice cooked with peppers, mushrooms in a red chilli sauce.£11.99
Vegetarian
Khum Aloo Hara Piyaz (Medium)
Button mushrooms, potatoes tossed with spring onions and spices in a reduced sauce.£6.50Korai Tofu Paneer (D) (Medium)
Tofu, Indian cottage cheese cooked with a spicy tomato masala with onions and peppers.£6.50Pineapple and Cauliflower Curry (G) (Medium)
Fresh pineapple with battered cauliflower florets cooked with fresh coconut, green chilli, dried chilli, mustard and curry leaves.£6.50Vegetable Devar (Hot)
A Kerala speciality, cooked with a combination of chickpeas and butternut squash in coconut milk, curry leaves, mustard seeds and whole dried red chillies.£6.50Chettinad Kofta (G) (D) (N) (Hot)
Spicy South Indian speciality of potatoes, cheese, cashew nuts, kofta’s cooked with onions, tomatoes, curry leaves, coconut and black peppercorn.£6.50Vegetable Chatpatta (V)
Cubed vegetable cooked with tofu in a tangy tomato sauce with fenugreek leaves and lemon.£6.50Spicy Potato Curry (V) (Hot)
Seasoned with cumin and cayenne pepper cooked with dried red chillies.£6.50
Grill Corner
Tandoori Chicken (D) (Main)
A half-chicken on the bone marinated and cooked in a traditional North Indian style.£7.25Bombay Sizzler (D)
Mixed platter of tandoori chicken, chicken tikka and tandoori mushroom stir fried with onion, cumin and turmeric.£7.95Tandoori Mixed Grill (D)
Tandoori chicken, chicken tikka and lamb chop.£10.95Kantilo Chops (D)
Lamb chops marinated overnight in spicy yoghurt, and grilled in the clay oven.£11.95Chicken Tikka (D) (Main)
Chunks of chicken flavoured with yoghurt and spices, grilled to perfection.£7.25Lamb Tikka (D) (Main)
Chunks of lamb flavoured with yoghurt and spices, grilled to perfection.£7.99Chicken Shaslik (D)
Chunks of chicken marinated with Punjabi spices, skewered with pieces of onion and sweet peppers, then cooked in clay oven.£8.95Lamb Shaslik (D)
Chunks of Lamb marinated with Punjabi spices, skewered with pieces of onion and sweet peppers, then cooked in clay oven.£9.45Chilli Paneer Shaslik (V) (D) (Hot)
Tandoor roasted homemade cheese, mixed peppers and tomatoes marinated with sweet chilli sauce and crushed dried chilli flakes.£7.95Garlic Chicken Tikka (D) (Main)
Stir fried with roasted garlic and onion.£7.95Coriander Salmon Shaslik (G) (Hot)
Marinated in garlic and coriander masala skewered with onion and peppers then cooked in clay oven.£9.95Paneer Tikka ( D)(Main )
£7.95Tandoori King Prawn
Extra large king prawn marinated in spice and fresh herbs and then charcoal grilled in the tandoori oven served with salad-mint source and glazed with fried onion on top.£12.95
Favourites
Curry (Medium)
Earthy flavour with sweet spices.£6.95Bhuna (Medium)
A reduce style gravy packed with medium spicy flavours.£7.25Rogan Josh (Medium)
Popular Kashmiri tomato based curry cooked with onion, roasted garlic and aromatic spices.£7.50Korma (N) (D) (Mild)
A rich cashew nut gravy, flavoured with coconut and finished with fresh cream.£7.50Tikka Masala (N) (D) (Mild)
Prepared with delicate herbs and spices, and simmered in creamy butter.£7.99Pasanda (D) (Mild)
A thick creamy coconut sauce with almonds.£7.99Balti (Medium)
Cooked in an iron wok in a reduced spicy sauce with onion and capsicum.£7.50Saag (Medium)
Traditional North Indian spinach dish cooked together with onion, garlic and tomatoes.£7.99Dansak (Hot)
A Parsi favourite, lentils in a spicy sweet and sour style sauce.£7.99Dopiaza (Medium)
Cooked with two onions in a onion sauce, a gentle but fragrant dish.£7.50Korai (Medium)
Stir-fried with large pieces of onions, capsicums and tomatoes in a well spiced tasty thick sauce.£7.50Jalfrezi (Hot)
South Asian dish cooked with onions, red and green capsicum and fresh green chillies in a spicy tomato sauce.£7.50Madras (Hot)
Deeply flavoured with mixed spices and fresh chilli in a thin sauce.£7.45Pathia (Hot)
A Parsi dish cooked in a tomato base with a spicy sweet and sour flavour.£7.99Ceylon (Hot)
This dish has its roots in Sri Lankan food cooked in coconut milk with a balanced, madras-spiced flavour.£7.99Garlic Chilli (Hot)
Roasted garlic tempered with fresh green chillies slow cooked in a reduce curry sauce.£7.99Vindaloo (Extra Hot)
Popular Goan dish cooked with potatoes with a fiery vinegar sauce.£6.95Phall (Fiery Hot)
World’s hottest curry cooked in a fiery hot tomato and chilli sauce with dry-roasted red chillies.£7.49Malayan (D) (Mild)
A rich and deep flavoured mild curry cooked with pineapple chunks.£7.50Butter (N) (D) (Mild)
Mildly spiced tomato curry cooked in Indian butter.£7.99Achari Masala (Medium)
Sprinkled with fresh coriander and selected spices, cooked in a unique mixed pickled sauce.£7.99
Biriyani
A South Asian mixed rice dish bursting with fragrant aroma.
Vegetable and Tofu Biriyani (V)
£7.95Mushroom and Grilled Paneer Biriyani (V)
£7.95Chicken Biriyani (D)
£8.95Chicken Tikka Biriyani (D)
£9.95Lamb Biriyani (D)
£9.95Lamb Tikka Biriyani (D)
£10.95Prawn Biriyani
£10.95King Prawn Biriyani
£12.95Rice and Spice Special Biryani
£10.95Mushrooms Biryani
£7.95
Side Dish
Mong Dal Tadka (V)
Lentils cooked with onions, tomatoes and garlic.£3.99Aloo Jeera (V)
Potatoes with cumin and grated coconut.£3.99Aloo Gobi Motor (V)
Cauliflower, green peas and potatoes.£3.99Punjabi Aloo Chana (V)
Chickpeas cooked with potatoes in a Punjabi spice.£3.99Dhingry Doorma (V) (D)
Diced mushrooms cooked with cottage cheese.£3.99Dhingry Palak (V)
Button mushrooms cooked with spinach.£3.99Lasooni Dal Palak (V)
Lentils cooked with roasted garlic, spinach with tempered cumin.£3.99Fresh Pineapple Curry (V)
Fresh pineapple stewed in coconut milk with mustard and curry leaves.£3.99Achari Aloo (V)
Potatoes simmered in a tangy tomato gravy and tempered.£3.99
Classic Sides
Chips
Steak cut.£2.70Bombay Aloo (V)
An Indian dried dish prepared with cubed potatoes gently spiced.£3.95Saag Aloo (V)
Lightly spiced spinach and potatoes infused with layers of flavour.£3.95Aloo Gobi (V)
A popular Bangladeshi dish made with potatoes, cauliflower, curry leaves infused in Indian spices.£3.95Aloo Chana (V)
Potato and chickpea cooked in a smokey chana masala sauce with a hint of tamarind.£3.95Saag Paneer (V) (D)
Creamy spinach and cottage cheese cooked with coconut cream.£3.95Motor Paneer (V) (D)
Indian cottage cheese cooked with peas in a mild creamy sauce.£3.95Mushroom Bhajee (V)
Chopped mushrooms cooked in a reduced tomato - onion sauce.£3.95Cauliflower Bhajee (V)
Cauliflower florets cooked in a medium spiced tomato sauce.£3.95Bringle Bhajee (V)
Smoky roasted eggplant cooked with Indian spices.£3.95Tarka Dal (V)
Delicious home - style Punjabi lentils packed full of flavour, perfect comfort food.£3.95Dal Samba (V)
Popular South Indian side dish, lentil based vegetable stew cooked in tamarind broth.£3.95Vegetable Curry (V)
Roasted vegetable stewed in a earthy flavour.£3.95Saag Bhajee (V)
A comforting and flavourful dried spinach curry with kaffir leaves, stir-fried.£3.95Bhindi Bhajee (V)
Indian Curried okra stir-fried with onions, tomatoes, herbs and spices.£3.95Spiced Motor Paneer (V) (D)
North Indian dish consisting of peas and paneer in a tomato based sauce, mildly spiced with garam masala.£4.25Spiced Saag Paneer (V) (D)
Spinach with Indian cottage cheese seasoned with garlic and ginger cooked in Madras- Style tamarind Broth.£4.25Chana Masala (V)
A vegetarian curry features a healthy mixture of chickpeas, tomatoes, chilli pepper, onion and spices.£3.95Niramish (V)
Vegetarian dish prepared with mixed vegetables.£3.95
Rice
Plain Basmati Rice
£2.85Pilau Rice
£3.20Mushroom Rice
£3.85Jeera Rice
£3.85Lemon Rice
£3.85Egg Rice
£3.85Special Fried Rice
£3.85Keema Rice
£3.99Coconut Rice
£3.85Garlic Rice
£3.85Onion Rice
£3.85Pineapple Rice
£3.99Vegetable Rice
£3.85Peas Rice
Rice stir fried with fresh garden peas.£3.85
Raitha
Plain Raitha (D)
£1.75Cucumber Raitha (D)
£1.95Pineapple Raitha (D)
£2.20
Breads
Naan (G) (D)
£2.50Garlic Naan (G) (D)
£2.95Garlic Chilli Naan (G) (D)
£2.95Peshawari Naan (G) (D)
£2.95Keema Naan (G) (D)
£2.95Kulcha Naan (G) (D)
£2.95Cheese Naan (G) (D)
£2.95Paratha (G) (D)
£2.50Sweet Paratha (G) (D)
£2.95Stuffed Paratha (G) (D)
£2.95Aloo Chilli Paratha (G) (D)
£2.95Tandoori Roti (G)
£2.25Chapati (G)
£1.95Puri (G)
£1.75
Curry Sauces
Korma Sauce (N) (D)
£3.50Masala Sauce (N) (D)
£3.50Curry Sauce
£3.50Pathia Sauce
£3.50Madras Sauce
£3.50Vindaloo Sauce
£3.50Phall Sauce
£3.50
Extras
Fresh Chillies
£0.80Chopped Onions
£0.80Green Salad
£1.50Salad Bag
£1.00
Rice and Spice Favourite
Naga Chicken
Chicken Tikka cooked in fresh spice and herb in a thick source with hot naga chilli£8.95Naga Lamb
Lamb Tikka cooked in fresh spice and herb in a thick source with hot naga chilli£9.95