About Tendido Cero
This South Ken eatery serves a vibrant array of rustic Spanish tapas. In 2013, it received a 5-star review from TimeOut, cementing its place as one of London’s best tapas bars. The chorizo is tipped as a particular highlight – cooked in Rioja red wine.
Popular with other people
Crispy salmon nigiri (5 pieces)
£16.50Grilled Iberian pluma pork “the tastiest cut” with pineapple ,prunes, chard
£29.25Fried king prawns andalusian style, shellfish smooth mayo sauce
£16.50Iberian Ham from Jabugo, 100% Acorn fed with Picos Bread
£32.50Finca Madre Seleccion especial
£55.00Grilled sea bass basque style with garlic, chilly, potatoes & cherry tomatoes
£29.75Baby Anchovies and confit piquillo pepper nigiri, escabeche sauce (5 pieces)
£16.5042 Day dry aged Hereford rib sirloin with chips
£39.75Shank of lamb cooked for 12 hours, lamb sauce, potato parmentier, lovage salad
£35.00Grilled Cornish turbot, fino sherry & butter sauce, leeks and charred sprouts
£35.00
Tapas
Our famous and delicious Ham Croquettes
£9.50PopularThe elegant patatas bravas- Luis Navacerrada's recipe
spicy£9.50PopularCrunchy “taco” with tuna, potato, olives, ali oli sauce, red prawns ceviche from Huelva (3 units)
tacos£15.00Crispy salmon nigiri (5 pieces)
with Sweet soy sauce ,spicy chipotle£16.50PopularFried Chicken with kimchi sauce
kimchi sauce£9.50PopularBagel of oxtail cooked in red wine, secret sauce, bitter leaves
with red wine, secret sauce , bitter leaves£10.50Padron Peppers from Galicia (Fried in Olive Oil)
may contain gluten£8.00PopularIberian Ham from Jabugo, 100% Acorn fed with Picos Bread
request no picos bread for gluten free option£32.50"Basque Chorizo txistorra HOT DOG", spicy sauce, onion crumbs, chips
"Basque Chrizo txistorra HOT DOG", spicy sauce, onion crumbs, chips£15.00Simple green salad (baby gem, fennel, apple), sherry vinegar, honey, olive oil dressing
Simple green salad (baby gem, fennel, apple), sherry vinegar, honey, olive oil dressing£9.50VegetarianBlow torch sea bream, yuzu, aji amarillo & grapes
Blow torch sea bream, yuzu, aji amarillo & grapes£16.00Heritage carrots, smoked aubergine purée, macadamia pesto, aged manchego cheese
Heritage carrots, smoked aubergine purée, macadamia pesto, aged manchego cheese£12.00VegetarianBBQ “King oyster” mushrooms, tomato tartar, kimchi, kalletes powder
BBQ “King oyster” mushrooms, tomato tartar, kimchi, kalletes powder£12.50VeganGrilled ripe Avocado, toasted nuts, mustard, lime & Dill sauce
grilled avocado£12.00Fried king prawns andalusian style, shellfish smooth mayo sauce
with shellfish , smooth mayo sauce£16.50Grilled Savoy cabbage, buttermilk, walnut powder, manchego cheese, Spanish black garlic
Grilled Savoy cabbage, buttermilk, walnut powder, manchego cheese, Spanish black garlic£16.00VegetarianTuna crudo, ajo blanco from Malaga, cherries, basil oil
Tuna crudo, ajo blanco from Malaga, cherries, basil oil£16.00Best Olives in the World
£4.50Baby Anchovies and confit piquillo pepper nigiri, escabeche sauce (5 pieces)
Baby Anchovies and confit piquillo pepper nigiri, escabeche sauce (5 pieces)£16.50Confit leeks with a rosemary vinaigrette and olive oil
Confit leeks with a rosemary vinaigrette and olive oil£12.00Vegetarian" Eight Hours" roast tomatoes in sweet oloroso sherry wine, cream of La Peral blue cheese
roast tomatoes in sweet oloroso sherry wine£13.75Vegetarian
Red Wines
Batan
100% cencibel , V.T. CASTILLA£69.50Volver
100% tempranillo, D.O .LA MANCHA£40.00Finca Madre Seleccion especial
95% tempranillo. 5 % merlot , V.T. CASTILLA£55.00
White wines
Paso a paso
100% Verdejo, D.O. LA MANCHA£35.00Nora
100% albarino, D.O. RIAS BAIXAS£44.00La Malvar
100% malvar, V.T. CASTILLA£55.00
Main courses
Grilled Iberian pluma pork “the tastiest cut” with pineapple ,prunes, chard
£29.2542 Day dry aged Hereford rib sirloin with chips
£39.75Grilled sea bass basque style with garlic, chilly, potatoes & cherry tomatoes
grilled sea bass£29.75Shank of lamb cooked for 12 hours, lamb sauce, potato parmentier, lovage salad
shank of lamb£35.00Roast Monkfish cooked with fideua (Spanish noodles paella style)-2 portions
roast monkfish£56.00Grilled Cornish turbot, fino sherry & butter sauce, leeks and charred sprouts
Grilled Cornish turbot, fino sherry & butter sauce, leeks and charred sprouts£35.00
Desserts
Hot thick spanish chocolate & churros pastries
£8.50Burnt Basque cheesecake with Oat Milk Ice Cream
£9.50