- Ordering alcohol? We may ask for ID on delivery.
- Adults need around 2000 kcal a day
About Macellaio RC - South Kensington
Macellaio today is an expanding collection of four Italian restaurants, each one presenting its unique style, but together telling the same beautiful story. A story that we bring to the table with every dish we serve, a story made of people, people who work in respect of traditions, traditions that we follow and use to create our menus.
Popular with other people
Macellaio's Burger
£20.00Beef Carpaccio with rocket and Parmigiano Reggiano
£19.00Steak Tartare
£21.00Gnocchi al Castelmagno
£19.00Cotoletta alla Milanese e Pomodorini
£19.00Hanger Steak
£24.00Rib-eye Hereford 250g
£39.00Battuta all'Albese
£19.00Ragu Tagliatelle
£19.00San Daniele cured ham and Burrata
£19.00
Meal Deal
🦖 kid's Menu 🦖
Delicious bites not only for kids! Enjoy fresh tomato pasta, juicy beef patty, and roast potatoes. 80g short pasta with home made tomatoes sauce 110g beef patty (no bun) Roast potatoes£24.00
Starters
Beef Carpaccio with rocket and Parmigiano Reggiano
Raw Fassona meat served with rocket and Parmigiano Reggiano£19.00PopularSteak Tartare
Fassona raw beef chopped by knife with anchovies, gherkins, onions, Worchestershire sauce, Tabasco, salsa rubra, mustard, brandy, salt and pepper£21.00Tigella
Modenese Tigella filled with San Daniel prosciutto and stracchino cheese£15.00PopularBeef & Bone
Bone marrow and Fassona battuta served with parsley salad, capers, pickled onions, pomegranate and toasted home made bread£26.00Beef Arancini
Sicilian arancini with pulled beef, home made whiskey ketchup£15.00Battuta all'Albese
Fassona raw beef chopped by knife, extra virgin olive oil, salt, pepper£19.00San Daniele cured ham and Burrata
24 months San Daniele cured ham with Apulian burrata cheese£19.00Gluten freeVitel Toné
Sliced roast beef, served room temperature with creamy tuna and mayo sauce and pickled vegetables£15.00Gluten freeBattuta with Gorgonzola
Fassona raw beef chopped by knife, extra virgin olive oil, salt, pepper and zola blue cheese on top£20.00PopularBurrata Genovese
Apulian burrata, basil pesto, sun dried tomato, croutn and balsamic vinegar£18.00Italian cured meat
Lard, lonzino, Fassona bresaola, salame Lovison£20.00Gluten freeAlmonds
Sicilian almonds toasted with salt and paprika£6.00VeganGreen Olives
Sicilian olives£4.50VeganLard on Toast
2 toasted bread slice, with lard from Arnad, honey and Piedmontese walnuts£9.50
Pasta 🍝
Gnocchi al Castelmagno
Home made gnocchi, Piedmontese Castelmagno d’Alpeggio cheese sauce£19.00Trofie with Genovese Pesto
Basil, parmesan, spring beans, toasted pine nuts£18.00Ragu Tagliatelle
Fresh long pasta, with slow braised Fassona meat£19.00Ravioli al Tocco
Fresh pasta stuffed with beef chin and red wine, served in slow cooked Fassona beef sauce£19.00
Grill & Mains 🥩
T-Bone Steak - Fassona 900g
Dry aged beef T-bone steak to share for 2-3 people. From Alba, Piedmont, Italy£119.00Bone-in Rib-eye Steak Fassona 800 g
7-9 weeks dry age fassona bone-in rib-eye steak. Fassona has less cholesterol than any other beef breed and less than chicken and salmon too – the cattle are huge and comically muscly. This provides a higher lean-to-fat ratio, as well as less marbling and less connective tissue. Because the meat is lean, the cooking process used at Macellaio is totally different to most steak restaurants.£95.00Macellaio's Burger
Fassona beef burger, streaky bacon, tomato, baby gem, smoked montgomery cheddar and chips aioli and paprika mayo£20.00PopularRib-eye Hereford 250g
250g of British ribeye off the bone served with Tuscan extra virgin olive oil and rock salt£39.00Hanger Steak
slow cooked hanger steak, served with new potatoes and yogurt£24.00PopularCotoletta alla Milanese e Pomodorini
chicken in milanese style served with marinated cherry tomatoes salad, celery and onion£19.00Scaloppina agli Agrumi
beef escalope seasoned with fresh orange and lemon juice£19.50
Halal Menu - حلال
We now offer Halal-certified meat dishes. Enjoy the same authentic and delicious Italian cuisine, now with even more options to choose from. Try our Halal-certified meat dishes today!
Rib-Eye Hereford - Halal (800g)
The Hereford breed is a breed of cattle that is native to the county of Herefordshire in England. These cattle are medium to large and light to medium brown in colour. They are highly prized for their high-quality meat, which is known for its tender and flavourful taste£85.00HalalT-Bone Hereford - Halal (900g)
The Hereford breed is a breed of cattle that is native to the county of Herefordshire in England. These cattle are medium to large and light to medium brown in colour. They are highly prized for their high-quality meat, which is known for its tender and flavourful taste£95.00HalalBurrata Genovese
Apulian burrata, basil pesto, sun dried tomato, croutn and balsamic vinegar£20.00Trofie with Pesto
Short pasta with traditional home made basil pesto£18.00
Sides
Truffle chips with parmesan
Hand cut chips with truffle olive oil and Parmigiano Reggiano£10.00VegetarianRosemary roast potatoes
Currently sold out£9.00Gluten freeMash Potatoes
£7.50Hand cut chips
£9.00VegetarianBroccoli
served with fresh chilli and garlic£8.00Tomato Salad
beef tomato salad with extra virgin olive oil and salt£7.50Caponata
Sicilian side dish made with aubergine, onion, red pepper, cooked in a sweet and sour sauce Served at room temperature£8.00Green Salad
Lettuce, garden peas, watercress and pumpkin seeds served with dressing salad£8.00VeganBread basket 150g
Home made sourdough bread 150g£3.00
Sauces and Extra
Marsala Peppercorn Sauce (30ml)
Creamy sauce prepared with beef jus, black and green peppercorn, Marsala and cream. Suitable for meat.£3.00Bone Marrow Butter
25g Beef marrow-flavoured butter.£2.00Ketchup (30ml)
30 ML Curtice Brothers ketchup is made with 77% fresh tomatoes, which gives it a rich, flavorful taste. The ketchup is also free from concentrates and pastes, which means that it has a more natural flavor and texture.£1.00Mayonnaise (30ml)
30 ML Curtice Brothers mayonnaise is made with eggs from free-range hens, sunflower oil, lemon juice, and Dijon mustard. The mayonnaise is also free from artificial flavors and preservatives. It has a smooth, creamy texture and a rich, flavorful taste.£1.00Mustard (30ml)
italian mustard£1.00
Deli
Exciting BBQ Bundle We are thrilled to present you with our bundle choices tailor-made for your BBQ or grill cooking. Please note that all meat in these bundles is delivered in its raw state.
Burrata (2 x 125g)
Fresh Italian burrata (2 x 125g each)256 kcal
£9.00San Daniele Retail 100g
100g of San Daniele cured ham, hand-sliced and wrapped in paper to preserve its delicate flavours£7.00BBQ Fassona Beef
Exclusive BBQ Special! Indulge in our limited-time offer featuring succulent Fassona T-Bone and Ribeye on the bone, perfect for grilling on your BBQ or grill. 800g Raw Fassona Rib-Eye 900g Raw Fassona T-Bone£120.00BBQ Halal Meat
Exclusive BBQ Special! Indulge in our limited-time offer featuring Halal T-Bone and Ribeye on the bone, perfect for grilling on your BBQ or grill. 800g Raw Hereford Halal Rib-Eye 900g Raw Hereford Halal T-Bone£115.00BBQ Fassona Beef & Wine
Exclusive BBQ Special! Indulge in our limited-time offer featuring succulent Fassona T-Bone and Ribeye on the bone, perfect for grilling on your BBQ or grill. 800g Raw Fassona Rib-Eye 900g Raw Fassona T-Bone 1 Bottle Merlot, Poggio alla Fassona£150.00Extra Virgin Olive Oil - ABC (500ml)
100% italian extra virgin olive oil Tuscany£15.00Balsamic Vinegar Acetaia Giusti (250ml)
Characterised by a rich perfume and an agreeable and rounded acidity, the “Medaglia d’Argento” is an aromatic product which, with its intensity, enhances the flavours of any dish. It can be used fresh or can be heated in cooking preparations. Ingredients: Must of cooked grapes, aged wine vinegar Aging: In French oak barrels, from the 1900s with the addition of aged balsamic vinegar extracted from centuries old casks£25.00
Desserts
Tiramisu
Homemade Tiramisu, made with fresh Mascarpone, Savoiardi biscuits and coffee.£9.00Cheesecake
Classic cheesecake topped with blackberry jam£9.00Latte Dolce Fritto
Breaded and deep-fried custard cream dessert typical of Liguria£9.00Chocolate Cake
Gluten free Flourless chocolate cake£9.00Halal
Drinks
Negroni 🥃 + 🥃 + 🫒
The Negroni is a perfect blend of gin, bitter Campari, and sweet vermouth. Start by adding ice to your glass and garnish with a slice of orange if you wish. Pour the Negroni mix into the glass and stir for 30 seconds. Enjoy our offer for 2!£22.00Diet Coke
200ml£3.50Coke
200ml£3.50Pago Orange Juice (220ml)
£3.50Lemonade Schweppes (200ml)
£3.50Negroni 🥃
The Negroni is a perfect blend of gin, bitter Campari, and sweet vermouth. Start by adding ice to your glass and garnish with a slice of orange if you wish. Pour the Negroni mix into the glass and stir for 30 seconds. Get ready to delight your friends and family with this delicious Negroni cocktail!£12.00Menabrea (330ml)
£6.50Tonic Water Schweppes (200ml)
£3.50Soda Water Schweppes (200ml)
Franklin & Sons LTD soda water.£3.50
Sparkling Wines
Prosecco ABC
This sparkling wine from Toblar winery is made of 100% Glera grapes like a traditional Prosecco, yet reflects the minerality and flavors of the Friuli region. Typology: White sparkling wine Production area: Friuli Venezia Giulia Grape variety: 100% Glera Harvesting: By hand Fermentation and refinery: ‘Long’ Charmat method, fermentation in autoclaves. The wine presents sediments and yeasts, as it is unfiltered. Temperature for Serving: Cold! 7-8 °C Alcohol Percentage:11%£39.00Prosecco Rosé ABC
This sparkling wine from Toblar winery is made of 100% Glera grapes like a traditional prosecco, yet reflects the minerality and flavors of the Friuli region. Typology: Rosé sparkling wine Production area: Friuli Venezia Giulia Grape variety: 100% Glera Harvesting: By hand Fermentation and refinery: ‘Long’ Charmat method, fermentation in autoclaves. The wine presents sediments and yeasts, as it is unfiltered. Temperature for Serving: Cold! 7-8 °C Alcohol Percentage:11%£40.00
White Wines
Bianco Loghi (750ml)
Denomination: IGT White Wine Name: “Bianco Loghi” Production Area: San Giovanni d’Asso Grape: Trebbiano 70%, Malvasia 30% Color: The wine has a beautiful shade of yellow not too full, clear up to the brilliance Nose: nose feel typical of the varietal Malvasia Bianca del Chianti, with a general bal-ance based on floral bouquet and a slight herbaceous just mentioned. Very strong feeling of bread. Taste: The wine has a pretty cool entrance due to a good acidity, which is soon accompanie£33.00Poggio ai Rovi - ABC
100% Pinot bianco Friuli Venezia Giulia (Italy)£34.00Traminer Aromatico Feudi di Romans (750ml)
Denomination: IGT Trevenezie Type: White Grape: Traminer Aromatico Tasting Notes: Straw yellow in color with slight greenish reflections. Stylish and aromatic, it pleases the nose with its characteristic fragrance, and delights the palate. Food pairing: Excellent served as an aperitif, it goes well with flavorful pastas and risottos.£39.00Calafuria ROSÉ (750ml)
Grape: Negroamaro Type: Rosé Local wine produced by one of the producers of reference. Rich in character and "personality". Vinified and left to mature in steel tanks, it is a wine to be enjoyed young, a perfect companion at the table and easy to match.£55.00
Red Wines
Merlot Poggio alla Fassona ABC (750ml)
Grape: 100% Merlot Red color intense, a fragrant bouquet with a delicate scent of red fruits, of raspberry and blackberry. It has a pleasant, dry, full-bodied taste. The aging in steel containers preserves the herbaceous and fruity character, both on the nose and on the palate. It is a versatile wine in the pairings, it’s a perfect match for red to white meats, up to cheeses.£35.00Il Bruciato Antinori Tenuta Guado al Tasso (750ml)
Il Bruciato was first produced in 2002 in one of the most difficult vintages ever for the Guado al Tasso estate. The wine is a modern interpretation of Bolgheri’s unique terroir made from carefully selected Cabernet Sauvignon, Merlot and Syrah grapes from Guado al Tasso’s vineyards. The geological composition of the soil is diversified giving the wine structure and complexity. Grapes: 55% Cabernet Sauvignon. 30% Merlot, 15% Syrah Pairing: Red meat£75.00