Delivered by Delhi Kitchen - Sanderstead
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Appetisers
Mixed Platter
Onion bhaji, samosa, seekh kebab, chicken tikka.£6.50Onion Bhaji
Thinly sliced onions and freshly chopped coriander. Deep fried to a crispy taste. V.£3.95Kakra Khani
Crab meat cooked in herbs and spices served with crispy deep fried puffy bread.£6.00Tikka
Boneless pieces of chicken or lamb marinated and cooked in a clay oven.£3.95Samosa
Spiced meat or vegetable stuffed into a rectangular pastry then deep fried to a crispy taste.£3.50Tandoori Chicken
Quarter of spring chicken marinated in highly spiced sauce and cooked in a clay oven.£4.50Seekh Kebab
Minced lamb seasoned with a variety of aromatic spices, skewered and cooked in clay oven.£3.95King Prawn Puree
Stir-fried in a spicy, medium hot sauce.£6.00Prawn Puree
£4.50Bombay Spicy Wings
Chicken wings marinated in special spices and herbs and cooked in a clay oven.£3.95Bombay Chicken Wings
Marinated in aromatic spices then grilled in clay oven.£4.95Paneer Shashlick
Marinated Indian cheese char grilled with tomatoes, pepper and onions. V.£4.95Aubergine Pakora
Deep fried crisp fritters, made with gram flour, herbs and spices. V.£4.50
Tandoori Main Dishes
Prepared in the clay oven, marinated in a blend of yoghurt and assortment of fresh herbs and spices. These traditional dishes are barbecued over a smoldering charcoal heat
Tandoori Chicken
£7.50Tandoori Mixed Grill
£13.95Tandoori King Prawn
£13.95Tikka
£7.95Shashlik
£8.95Malai Chicken Tikka
Tender pieces of chicken marinated in herbs and spices, grilled in clay oven, covered with a cheese.£9.50
Traditional Dishes
Curry (Medium)
£7.95Korma
Very mild cooked with cream coconut almond.£7.95Madras (Hot)
£7.95Vindaloo (Very Hot)
£7.95Bhuna
Thick medium spicy sauce.£7.95Saag
Medium dry cooked with spinach.£7.95Dupiaza
Cooked with lots of onions.£7.95Ceylon (Medium Hot)
Cooked with coconut.£7.95Karahi
Especially rich spices.£7.95Rogan
Medium thick sauce cooked with tomatoes.£7.95Jalfrezi
Cooked in hot spices with fresh chillies.£7.95Pathia (Medium Hot)
Sweet and sour sauce.£7.95Dansak
Medium hot, sweet and sour cooked with lentils.£7.95
House Specials
Rezala
Cooked with green chillies, capsicum and tomatoes in a thick yoghurt hot sauce.£9.50Shashlik Bhuna
Lamb or chicken marinated in a special tandoori spice chargrilled & then cooked with a medium spice, thick sauce.£12.95Tikka Nahar
Spinach and thick creamy sauce.£9.50King Prawn Nahar
Spinach and thick creamy sauce.£14.95Garlic Chilli chicken
Char grilled chicken pieces cooked in fresh garlic and chilli sauce with fresh coriander and green chilli.£8.95Karahi Khyberi
Char grilled chicken or lamb cooked in medium hot kyberi spices with tomatoes and capsicum, served in a sizzling karahi.£8.50Lasoni Palak
Tender pieces of lamb with baby garden fresh spinach blended in special herbs and roasted garlic and lemon.£9.50Karahi King Prawn Khyberi
Char grilled cooked in medium hot kyberi spices with tomatoes and capsicum.£12.95Shatkora Mangsho
Lamb lightly marinated with wild Bangladeshi lemons and spice to keep it succulent, accompanying it with a sauce that has a light feel.£8.95King Prawn Shashlick Bhuna
Marinated in a special tandoori sapice char grilled and then cooked with medium spices, thick sauce.£14.95Hyderabadi Shank
Lamb shank seasoned with cinnamon, cloves, ginger and garlic slow cooked aromatic spices with chilli and fresh coriander.£13.95Bombay Wings
Marinated in aromatic spices then grilled in clay oven. Cooked with garam masala garlic, ginger fresh coriander and chilli.£12.00King Prawn Khulna
A popular prawn dish from south west Bangladeshi fishing villages, cooked with cubed aubergine roasted garam masala , turmeric, de-seeded chilli, fresh lime juice.£15.50Goan Green Curry
Boneless pieces of chicken made with freshly pureed coriander, tamarind, mint green chilli and herbs.£11.95North Indian Special
Chicken cooked with garlic, fresh coriander, green chillies, mint and other spice.£11.95Naga Spice
Chicken or lamb cooked with a very spicy bhuna sauce and naga a very hot chilli. Which is a real treat for spice lovers.£11.95Paneer Tikka Pulao
Marinated Indian cheese served in a creamy sweet sauce mixed aromatic rice. V.£10.95Hariyali Chicken
Punjabi style chicken breast marinated in coconut, yoghurt, garam masala, coriander, mint leaves and cardamoms.£12.95Murgh Bahar
Chicken breast, marinated with garam masala, lemon, cayenne pepper, garlic, yogurt and stuffed with minced meat.£12.95
Mild Dishes
Tikka Masala
Marinated in spices and herbs cooked with almonds and cashew nuts in a creamy sauce.£8.95Pasanda
Thin fillets of chicken or lamb marinated in yoghurt and mixed with ground nuts and red wine.£8.95Butter Chicken
Chargrilled chicken cooked with yogurt, coconut and butter served in a mild buttery sauce, garnished with sultanas.£8.95Chicken Gujarat
Deep fried onion, garlic, fresh mango, blended with ginger, butter and cream cooked with tikka marinated chicken.£12.95
Bombay Sizzlling
Cooked with spicy potatoes and mushrooms.
Tikka
£10.95Shashlick
£12.95Mixed Grill
£13.95Tandoori King Prawn
£14.95
Balti Dishes
Cooked in special balti paste, peppers, onions, tomatoes and herbs. The food is eaten directly out of the balti dish without changing to dinner plates making sure no flavour is lost.
Balti Curry
£8.95Balti Tikka
£8.95Balti Saagwala
Cooked with baby spinach & fresh herbs.£8.95Balti Achari
Cooked in pickled chilli sauce with garlic & coriander.£8.95Balti Rezala
Special hot sauce with fresh onions, green peppers.£8.95Balti Jalfrezi
Green chillies, onions, capsicum, spices & herbs.£8.95Balti Nehari
Chicken or lamb in a thick curry sauce made with a variety of fresh herbs & aromatic spices.£9.50Balti King Prawn Jalfrezi
Chargrilled pieces of king prawn cooked with green chillies, onions, capsicum, spices & herbs.£12.95Balti Vegetable Jalfrezi
£7.50
Vegetable Dishes
Mixed Vegetable Curry
£4.50Mushroom Bhaji
£4.50Saag Bhaji
Spinach.£4.50Saag Aloo
Spinach and potato.£4.50Cauliflower Bhaji
£4.50Brinjal Bhaji
Aubergine.£4.50Aloo Gobi
Potato and cauliflower.£4.50Bombay Aloo
Potatoes.£4.50Tarka Daal
Lentils and garlic.£4.50Chana Masala
Chickpeas.£4.50Sag Paneer
Spinach and homemade cheese.£4.50Motor Paneer
Homemade cheese with peas.£4.50Bindi Bhaji
Okra.£4.50Garlic Mushrooms
£4.50Cucumber and Onion Raitha
£3.00
Biryani Dishes
Biryani are prepared using, chicken, lamb or prawns combined with delicately flavoured rice and sauteed onions in a blend of light aromatic spices served with a vegetable curry.
Chicken Biryani
£9.95Lamb Biryani
£9.95King Prawn Biryani
£13.95Tikka Biryani
£10.95
Rice
Plain Rice
With choice of plain, pilau, egg fried, mushroom, special fried or vegetable.£2.50Pilau Rice
£2.75Keema Rice
£3.95Egg Fried Rice
£3.95Special Fried Rice
£3.95Mushroom Rice
£3.95Vegetable Fried Rice
£3.95
Sundries
Poppadom
£0.65Spicy Poppadom
£0.75Chutneys
Per head.£0.65Chips
£2.50
Tandoori Bread
Naan
£2.50Peshwari Nan
£2.95Garlic Nan
£2.95Balti Nan
£2.95Chilli and Cheese Nan
£2.95Keema Nan
£2.95Paratha
£2.95Stuffed Paratha
£3.50Roti
£2.95Chapati
£2.50