- Adults need around 2000 kcal a day
About Swagat
The innovative Swagat menu boasts an extravagant selection of dishes from across India, combining new and original flavours with refined traditional favourites, all treated with a unique touch.
Popular with other people
Chicken Korma (N, D)
£13.50Butter Chicken(D, M)
£13.85Chicken Tikka Masala (D, M)
£13.85Paneer Tikka Masala (D)
£8.99Murgh Chetinaad (M)
£13.50Murgh Jalfreezie
£13.25Chicken tikka (9pcs)(D, M)
£13.80Saag Paneer (D)
£8.99Chicken Dhansak
£13.50Lamb Biryani(D)
£18.25
Starter Vegetarian
If you have any food allergies please inform a member of staff as some food items contain Dairy (D), Eggs (E) Nuts (N) Gluten (G), Crustaceans (C), Mustard (M) and some are Vegan suitable (V).
Onion Baji (G,V)
Flavoursome onions fritters folded with gram flour & deep fried.£8.25PopularSamosa(G, D)
Pastry stuffed with potatoes, spices and sauteed green peas.£9.00VegetarianPaneer Tikka Shashlik (D)
Fresh cottage cheese wrapped in yogurt marinade, Skewered with tomato, Onion & Capsicum, grilled in the tandoor.£8.00Aloo Tikki Chaat (G, D)
Spiced potato cake served on a bed of tangy chickpeas with sweet yoghurt and tamarind chutney.£9.75VegetarianGarlic Mushroom (G,V)
Fresh button mushrooms mixed with chopped garlic, chilli, & coriander, battered & deep fried.£8.50VeganSev Puri (G, D)
Small biscuit like puris topped with potatoes, sweet yoghurt, gramflour straws & a mix of chutneys.£7.75Vegetarian
Starter Non-Vegetarian
If you have any food allergies please inform a member of staff as some food items contain Dairy (D), Eggs (E) Nuts (N) Gluten (G), Crustaceans (C), Mustard (M) and some are Vegan suitable (V).
Papadoms and Chutney (G, D)
2 Papadoms served with Mango & Mint chutney£2.75HalalChicken Tikka (D, M)
Chicken cubes marinated in spices and grilled in tandoor.£10.75HalalChicken tikka (9pcs)(D, M)
Chicken cubes marinated in spices and grilled in the tandoor.£13.80PopularPrawn Naryali (C, D)
King prawn marinated in coconut & grilled in the tandoor. Perfect combination of prawn & coconut.£15.60HalalChicken Shashlik (D, M)
Chicken marinated & grilled with Onion, Tomato & Capsicum in the tandoor.£10.85HalalKebab Platter (Per Person)(G, C, D, M)
Combination of kebab includes prawn naryali, chick tikka, Seekh kebab, paneer tikka, samosa and fish koliwada.£15.95HalalTandoori Chicken (Half)(D, M)
Half a chicken on bone marinated in ginger, garlic, spices & hung yogurt and grilled in tandoor.£13.50HalalPrawn Puri (G, C)
Deep fried Indian pancake topped with tangy, sweet, sour & hot Fricassee prawns.£8.75HalalSeekh Kebab
Finely ground lamb mince delicately spiced & flavoured and grilled in tandoor.£10.85HalalFish Koliwada (G)
Tilapia fillet delicacy mixed with gram flour, ginger, carom seed, batter & fried.£11.00HalalExtra Mango Chutney
£0.70VeganExtra Mint Chutney
£0.70VegetarianSpicy Chutney
Extra Hot Chilli sauce£0.90VeganExtra Pickle
£0.70
Main Courses (Non Vegetarian)
If you have any food allergies please inform a member of staff as some food items contain Dairy (D), Eggs (E) Nuts (N) Gluten (G), Crustaceans (C), Mustard (M) and some are Vegan suitable (V).
Chicken Korma (N, D)
Succulent morsels of chicken cooked in a mild creamy sauce.£13.50PopularButter Chicken(D, M)
Tandoori morsels of chicken tikka cooked in a deliciously seasoned and butter (makhan) sauce. Its sauce is known for its rich texture.£13.85PopularChicken Tikka Masala (D, M)
Tandoori morsels of chicken tikka cooked with onions, tomato & then served in a subtly spiced, sweet, creamy & Tangy sauce.£13.85HalalKing Prawn Bhuna (C)
Prawn cooked in a medium thick sauce, made with chopped tomatoes, Onion & spices.£19.00HalalMurgh Chetinaad (M)
A south Indian speciality of chicken in medium spicy coconut sauce.£13.50HalalChicken Dhansak
Dhansak is a popular Indian dish, originating among the Parsi Zoroastrian community. It is a combination of chicken curry, lentils with a sweet, sour and spicy taste.£13.50HalalHandi Gosht (In House Speciality)
Diced spring lamb marinated in garlic, chilli, mint then cooked with onion, tomatoe & spices.£16.25HalalMurgh Jalfreezie
Cubes of chicken tossed with bell pepper, cooked with onion and tomato sauce.£13.25HalalLamb Rogan Josh
A rich lamb curry delicately flavoured and cooked in onion sauce.£15.50HalalChicken Vindaloo
Cubes of chicken cooked with chopped onions, tomatoes, ginger, garlic and very hot chillies.£13.50HalalChicken Madras
Cubes of chicken cooked with chopped onions, tomatoes, ginger, garlic and hot chillies.£13.50HalalPrawn Molee (C, M)
Prawn cooked in coconut sauce & tempered with curry leaves and mustard seeds.£19.00HalalLamb Saagwala (D)
Diced spring lamb cooked with fresh spinach, tempered with garlic and cumin seeds.£16.25HalalKadai Gosht
Cubes of spring lamb cooked with onion, bell peppers and spices.£15.75HalalLamb do Payaza
Diced spring lamb cooked with onion and spices.£15.60HalalChicken Saagwala (D)
Cubes of chicken cooked with fresh spinach puree, tempered with garlic & cumin seeds.£13.75HalalLamb Vindaloo
Spring lamb cooked with chopped onions, tomatoes, ginger, garlic and very hot chillies.£16.25HalalLamb Madras
Lamb cooked with chopped onions, tomatoes, ginger, garlic and very hot chilies.£16.00HalalMurgh Methiwala (D, M)
Chicken tikka cooked with traditional Indian spices and fenugreek leaves tempered with garlic cumin seeds.£13.25HalalLamb Dhansak
Dhansak is a popular Indian dish, originating among the Parsi Zoroastrian community. It is a combination of Lamb curry, lentils with a sweet, sour and spicy taste.£16.25HalalMalabar Fish Curry (M)
Traditional Kerala speciality cooked with coconut and tempered with mustard & curry leaves.£14.25HalalPrawn Saag (C, D)
King prawn cooked with fresh spinach puree, tempered with garlic & cumin seeds.£19.99HalalGrilled Sea Bass (M)
Fillet of sea bass marinated in ginger & chilli, grilled & served on bed of cumin flavored potato with chef special sauce.£17.50HalalTandoori Chicken (Full)(D, M)
Whole chicken on bone marinated in ginger, garlic, spices & hung yogurt and grilled in tandoor.£23.95
Vegetarian (Main Course)
If you have any food allergies please inform a member of staff as some food items contain Dairy (D), Eggs (E) Nuts (N) Gluten (G), Crustaceans (C), Mustard (M) and some are Vegan suitable (V).
Yellow Dal Tadka (D)
Yellow split lentils cooked with Indian herbs and tempered with cumin & garlic.£7.99PopularDal Makhani (D)
Black lentils gently stewed on a slow fire, dash of cream & tempered with garlic and cumin.£8.25VegetarianPaneer Tikka Masala (D)
Soft cottage cheese grilled in the tandoor and finished with spicy, sweet, creamy and tangy sauce.£8.99VegetarianChana Masala (V)
Chickpeas tempered with ginger, green chili and raw mango powder.£8.50VeganSaag Aloo (D)
Cubes of potatoes cooked with fresh spinach puree, tempered with garlic & cumin seeds.£8.75VegetarianBaigan Bharta (V)
Roasted aubergines sauteed with onion, tomato & tempered with fresh garlic and cumin.£8.99VeganSaag Paneer (D)
Cubes of Paneer cooked with fresh spinach puree, tempered with garlic & cumin seeds.£8.99VegetarianAloo Gobi (V)
Cubes of potato and cauliflower cooked in onion and tomato sauce.£8.50VeganVeg Dhansak (V)
Dhansak is a popular Indian dish, originating among the Parsi Zoroastrian community. It combination of Mix Vegetables, lentils with a sweet, sour and spicy taste.£8.99VeganGobi Masala (V)
Cauliflower cooked with chopped onion, tomatoes, ginger, ginger garlic & chili sauce.£8.99VegetarianPaneer Tikka Makhani (D)
Indian cottage cheese marinated & grilled in tandor & cooked in clarified butter, sun dried fenugreek flavored tomato creamy sauce£8.99VegetarianBhindi Masala (V)
Fresh cut okra tempered with cumin, stir fried and finished with masala sauce.£8.99VeganMix Veg Jalfreezie (V)
Assorted mix vegetable tossed with bell pepper, Onions & cooked in a medium spicy sauce.£8.95VeganMutter Paneer (D)
A north Indian specialty made with Peas and Cottage cheese.£8.50VegetarianSaag (D)
Fresh spinach puree sauteed and tempered with garlic cumin.£8.25VegetarianBombay Aloo (V)
Potato cooked with delightfully simple green masala of coriander, mint, curry leaves & home made spices.£8.50VeganKadai Mushroom (V)
Mushrooms cooked in a spiced onion and tomato gravy in a kadai.£8.50VeganVeg Makhani (D)
Mix vegetables cooked in clarified butter, sun dried fenugreek flavoured tomato cream sauce.£8.99
Biryanis & Rice
If you have any food allergies please inform a member of staff as some food items contain Dairy (D), Eggs (E) Nuts (N) Gluten (G), Crustaceans (C), Mustard (M) and some are Vegan suitable (V).
Pulao Rice (V)
Indian baked rice flavoured with whole spices.£4.85VeganSteamed Rice (V)
£4.25VeganChicken Biryani (D, M)
Aromatic, spiced rice dish with Chicken , herbs, and fragrant spices.£15.75HalalLamb Biryani(D)
Aromatic, spiced rice dish with diced spring lamb, herbs, and fragrant spices.£18.25HalalKing Prawn Biryani (C,D)
Aromatic, spiced rice dish served with king prawns, herbs, and fragrant spices.£21.25HalalMushroom Pulao (V)
Combination of Fresh Mushroom with Indian baked rice.£6.50VeganEgg Rice (E)
Basmati rice mixed with stir-fried egg, peas and finished with dash of soya sauce.£6.50HalalJeera Pulao (V)
Indian baked rice tempered with Cumin seeds.£4.75VeganVegetable Biryani (D)
The colourful combination of fresh vegetable and aromatic basmati rice cooked on dum style.0 kcal
£14.00VegetarianLemon Rice (V)
Basmati rice tempered with mustard seeds, curry leaves & lemon juice,£6.50Peas Pulao (D)
Combination of Fresh peas with Indian baked rice.£6.50Vegan
Breads
If you have any food allergies please inform a member of staff as some food items contain Dairy (D), Eggs (E) Nuts (N) Gluten (G), Crustaceans (C), Mustard (M) and some are Vegan suitable (V).
Garlic Naan (G, D)
Unleavened bread topped with garlic.£4.15VegetarianPeshwari Naan (G, D, N)
Bread stuffed with shredded coconut and almond.£4.65VegetarianTandoori Naan ( G, D)
Unleavened bread made with white flour.£3.75VegetarianTandoori Roti (G, V)
Whole wheat bread.£3.35VeganChilly Cheese Naan (G, D)
Combination of cheese & chilly stuffed in dough and baked in tandoor.£4.85VegetarianPlain Paratha (G, D)
Layered bread made with whole wheat flour.£4.15VeganStuff Paratha (G,D)
Bread stuffed with Vegetable & mash Potatoes.£4.75VegetarianKheema Naan (G, D)
Bread stuffed with mince meat & baked in tandoor.£5.10HalalMint Paratha (G)
Layered bread made with whole wheat flour Topped with mint.£4.25
Raita/Salads
Cucumber Raita
Combination of chopped onions, tomatoes, cucumbers added to Yogurt with a touch of sugar.£3.65VegetarianVegetable Seasonal Salad
Combination of sliced Onion, Cucumber, tomato & Shredded lettuce.£3.75Onion Salad
Sliced Onion£1.25
Lassi
Mango Lassi
Yogurt based drink flavoured with mango puree.£3.75VegetarianSalted Lassi
Yogurt based drink, salty in taste.£3.25VegetarianSweet Lassi
Yogurt based drink, sweet in taste.£3.50Vegetarian
Soft Drinks
Coke Bottle 330ml
£2.95Diet Coke Bottle 330ml
£2.95Sparkling Water Bottle 750ml
£2.957'Up Can 330ml
£2.50Tonic Water bottle 200ml
£2.25Slimline Tonic Bottle 200ml
£2.25Sprite Can 330ml
£2.50Still Water Bottle 750ml
£2.95
Drinks
Cobra Beer 660ml
£6.50Brazos Chardonnay (Argentina 13.5% abv)
White Wine£21.00Cobra Beer 330ml
£3.99Beer (Non Alcoholic 0% abv) Bottle 330ml
£3.75Organic Tempranillo (, Spain 13%abv)
Red Wine£18.75Shiraz (Toom River ,Australia 14% abv)
Red wine.£21.50Sauvignon Blanc (Leyda, Chile 13% abv)
White Wine£20.50Yalumba Viognier (Australia ,13.5% abv)
White Wine£21.50
Vegetarian (Side)
If you have any food allergies please inform a member of staff as some food items contain Dairy (D), Eggs (E) Nuts (N) Gluten (G), Crustaceans (C), Mustard (M) and some are Vegan suitable (V).
Chana Masala (V)
Chickpeas tempered with ginger, green chilli and raw mango powder.£7.85VeganYellow Dal Tadka (D)
Yellow split lentils cooked with Indian herbs and tempered with cumin & garlic.£6.99VegetarianBaigan Bharta (V)
Roasted aubergines sauteed with onion, tomato & tempered with fresh garlic and cumin.£7.99VeganAloo Gobi (V)
Cubes of potato and cauliflower cooked in onion and tomato sauce.£7.85VeganDal Makhani (D)
Black lentils gently stewed on a slow fire, dash of cream & tempered with garlic and cumin.£7.25VegetarianBombay Aloo (V)
Potato cooked with delightfully simple green masala of coriander, mint, curry leaves & homemade spices.£7.85VeganVeg Dhansak (V)
Dhansak is a popular Indian dish, originating among the Parsi Zoroastrian community. It is a combination of Mix Vegetables, lentils with a sweet, sour and spicy taste.£7.99VeganPaneer Tikka Masala (D)
Soft cottage cheese grilled in the tandoor and finished with spicy, sweet, creamy and tangy sauce.£7.99VegetarianMutter Paneer (D)
A north Indian speciality made with peas and cottage cheese.£7.85VegetarianGobi Masala (V)
Cauliflower cooked with chopped onion, tomatoes, ginger, garlic & chilli sauce.£7.99VeganKadai Mushroom (V)
Mushrooms cooked in a spiced onion and tomato gravy in a kadai.£7.85VeganSaag Paneer (D)
Cubes of Paneer cooked with fresh spinach puree, tempered with garlic & cumin seeds.£7.85VegetarianSaag Aloo (D)
Cubes of potatoes cooked with fresh spinach puree, tempered with garlic & cumin seeds.£7.85VegetarianBhindi Masala (V)
Fresh okra tempered with cumin, stir fried and finished with Masala Sauce.£7.99VeganSaag (D)
Fresh spinach puree sauteed and tempered with garlic cumin.£7.85VegetarianVeg Makhani (D)
Mix vegetables cooked in clarified butter, sun dried fenugreek flavoured tomato cream sauce.£7.99VegetarianMix Veg Jalfreezie (V)
Assorted mix vegetable tossed with bell pepper, onions & cooked in a medium spicy sauce.£7.95VeganPaneer Tikka Makhani (D)
Soft cottage cheese cooked in clarified butter, sundried fenugreek flavoured tomato creamy sauce.£7.99Vegetarian