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Dim Sum (4 Pieces)
Yasai Gyoza (steamed) vegan - 4pcs
A delicate filling of garden vegetables, flavoured with sesame oil steamed and seared. Vegetarian.£10.00Chicken & Pork Shaomai (steamed) - 4 pcs
free range chicken & pork dumplings£11.00Prawn Har Gao
Prawn and bamboo shoot, steamed in a translucent pocket steamed.£11.00Xiao Long Bao (steamed) - 4 pcs
pork soup dumplings£11.00Duck Gyoza (crispy) - 4pcs
slow cooked pulled duck dumplings with hoisin & orange zest£12.00
Mains
Yum Signatures
Sticky Phed Yang
Pan seared sticky duck breast with stir fried pak choy and jasmine rice.£19.00Pad Thai Mix - Chicken & Prawn
Traditional stir-fried Thai rice noodle dish, with a sweet and sour tamarind sauce, garlic shallots, peanuts, and eggs.£20.00Lamb Masaman
lamb fillet and new potatoes in a slow mild homemade curry of warm spices, toasted almonds£19.00Krapao Chicken
popular Thai stir fry with holy basil. chili & garlic served with Thai jasmine rice, pickled egg£18.00Krapao Tofu & Aubergine
popular thai stir-fried with holy basil, chilies & garlic served with jasmine rice, pickled egg.£18.00Pad Thai with Vegetables
a traditional stir fried rice noodle dish with a sweet & sour tamarind sauce, garlic, shallots, peanuts & egg£18.00pad Thai with chicken
a traditional stir fried rice noodle dish, with a sweet & sour tamarind sauce, garlic, shallots, peanuts & egg£18.00Pad Thai Prawn
a traditional stir fried rice noodle dish with a sweet & sour tamarind sauce, garlic, shallots, peanuts & egg£19.00Black Cod Fillet
miso rubbed cod, grilled, rich mole - a fusion of Asian spices and Mexican chili, cocoa.£29.00Pumpkin Spicy & Sour
stir fried pumpkin in spicy tamarind sauce with mustard seeds, curry leaves, jasmine rice£18.00Penang Prawn Char Kway Teo
Malaysian favorite stir-fried flat noodles, king prawns in soy sesame sambal£19.00Kari Laksa with Chicken
yellow egg noodles and herbs in a spicy coconut curry soup£17.00Kari Laksa Seafood
yellow egg noodles and herbs in a spicy coconut curry soup£18.00Pork Ribs, Black Bean Sauce
slow cooked pork ribs in fermented black bean and ginger£18.00Grilled Beef Fillet
black peppercorn red curry, asparagus, courgette, carrot£26.00
Yum Curry Boxes
Thai Red Curry Vegetables
A rich sauce made with curry paste, galangal, kaffir lime, and other herbs£18.00Thai Green Curry Vegetables
£18.00Jungle Curry Vegetables
spicy£18.00Jungle Curry Chicken
spicy curry£18.00Jungle Curry Prawns
spicy curry£19.00Thai Red Curry Chicken
£18.00Thai Red Curry Prawns
£19.00Thai Green Curry Chicken
£18.00Thai Red Curry Prawns
£19.00
Desserts
Mango Rice Pudding
creamy coconut and sticky rice with fresh mango salsa. Vegan£5.00
Other Beverages
Ginger Beer (200ml)
£3.00Hildon Still Water
750ml£4.00Hildon Still Water
750ml£4.00
Sides
Jasmine Rice
£4.00Wok Fried Greens with Shiitake (vegan)
£9.00coconut Rice (vegan)
£5.00Egg Fried Rice
£5.00Portobello Mushroom Chili Basil (vegan)
£9.00
Small Plates
Prawn Som Tum with prawns
fresh green papaya, pounded long beans, tomatoes, garlic, fresh lime, Thai chilies, fish sauce, peanuts & king prawns£13.00Som Tum - vegan
fresh green papaya, pounded long beans, tomatoes, garlic, fresh lime, thai chilies & peanuts£12.00Asiatique Tuna Tartare
yumsa's twist on the classic tartare, ponzu & mustard dressing, salt-cured golden yolk, herbs£13.00Khimchi Edamame
steamed edamame, kimchi butter£10.00Okra Tempura
crispy okra fried, chili yuzu dip£10.00Chargrilled Tiger Prawns
fire-grilled tiger prawns in a signature chili garlic dressing£13.00Crispy Baby Squid
lightly battered baby squid in garlic, red chili & sea salt£12.00satay Gai
grilled chicken tenders infused with satay spices£12.00Po Pia Tod (vegan)
crispy vegetable springrolls£10.00Scallops & King Prawn Tom Yum
our special recipe for a Tom Yum soup with lemongrass, galangal, and lime£12.00