Balti dishes are prepard by using an exotic collection of fresh Spices and Herbs, hence creating a thicker, richer and distinctive flavour. We can prepare your meal to your liking oither Mild, Midium or Hot. All Balti dishes are served with Nann Bread
All dishes may contain traces of the following allergens: Wheat; Gluten; Peanuts; Nuts; Sesame Seeds; Celery; Soybeans; Milk; Eggs; Mustard; Lupin; Pork; Mollusc; Crustaceans; Fish; Sulphur Dioxide or Alcohol. Please note that if you are pregnant you may need to take caution when consuming any of the above dishes. For any questions regarding the allergen contents of specific dishes please contact the restaurant directly.
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