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Sea Food Specialities
Bengali Fish Curry
A very popular household dish of Bangal with Bangladeshi Monk fish, cooked with potato, aubergine and fresh coriander (medium).£10.95Dumm Maachli
Fresh cut Salmon pieces cooked with onions, garlic in tomato sauce topped with fresh ginger and coriander.£11.95Jhinga Zafrani
Tiger Prawn tossed in ginger, garlic and chilli coated in natural yoghurt fresh cream, herbs and spices. All cooked together with potatoes and spices.£9.95Chingri Of Coxbazar
Coxbazar is renowned for its 120 miles long beach and its abundance of fresh catch king Prawns.This is a most popular dish at the beach with large King Prawns cooked in a medium thick bhuna sauce with onion, nutmeg and ajowan seeds.£12.95Salmon Mirch Masala
Tender salmon cooked in clay oven, coated in a tandoori sauce of herb, spice, fairly hot in mild masala sauce.£11.95
Vegetarian Dishes
Aloo Gobi
Potatoes and cauliflower lightly spiced and dry.£3.95Sag Aloo
Spinach cooked with potatoes and coriander.£3.95Sag Chana Gobi
Spinach, chickpeas and cauliflower with herbs and spices.£3.95Tarka Dal
Cooked lentils, garnished with fried onions and garlic£3.95Sag Panir
Lightly spiced spinach with cheese.£3.95Bringal Bhaji
Fresh aubergine cooked in spices and herbs.£3.95Mushroom Bhaji
Mushrooms cooked in spices.£3.95Cauliflower Bhaji
Fresh cauliflower cooked in spices and herbs.£3.95Bombay Aloo
Potatoes cooked in medium spice.£3.95Sag Bhaji
Spinach cooked in light spices.£3.95Chana Massala
Chickpeas with spices.£3.95Niramish
Variety of vegetable with spice. Fairly dry.£3.95
Vegetarian Main Dishes
Chana Palak Paneer
Chickpeas cooked with spinach and Indian cheese.£7.95Paneer Makanwala
A home style dish with cubes of indian cheese in a rich creamy tomaoto sauce.£8.95Flavoured Spinach And Lentil Curry
Spinach and lentil cooked with fresh garlic and ginger with butter.£7.95
Sundries
Pilau Rice
Basmati rice cooked with saffron given an aromatic appeal with the addition of cinnamon cloves and aniseed.£2.90Plain Rice
£2.70Egg Fried Rice
£3.50Coconut Rice
Basmathi rice stir fried with coconut.£3.50Lemon And Ginger Rice
£3.50Special Fried Rice
Basmati rice fried with peas and egg.£3.50Mushroom Fried Rice
Basmati rice fried with mushrooms.£3.50Keema Rice
Basmati rice fried with minced meat.£3.50Chips
£2.50Raitha
£2.50Spicy Papadom,(Each) (Sundries)
£0.70Mango Chutney (Each)
£0.50Plain Papadom,(Each) (Sundries)
£0.70lime pickle,(Each) (Sundries)
£0.50onion salad,(Each) (Sundries)
£0.50mint sauce,(Each) (Sundries)
£0.50
Indian Bread
Naan
£2.60Garlic Naan
Baked with fresh chopped garlic.£2.80Peshwari Naan
Stuffed with almonds, coconut and raisins.£2.80Keema Naan
Stuffed with spices and minced meat.£2.80Cheese Naan
Stuffed with cheese.£2.95Spinach and Cheese Nan
£2.95Cheese and Chilli Nan
£2.95Chapati
Thin unleavened bread.£1.40Paratha
Leavened bread made of whole wheat flour.£2.50
Can Drinks
Coke
£1.20Diet Coke
£1.20Pepsi
£1.20Diet Pepsi
£1.207UP
£1.20Fanta
£1.20
Starters
Katiy Kabab
Lamb cooked in a clay oven with minced meat in a variety of herbs and spices wrapped in puri.£4.95King Prawn Suka
Cooked in tamarind sauce to create a sweet and sour flavour to tantalize your taste buds.£5.95Garlic Mushrooms
Baby button mushrooms stir fried in garlic and cream with a touch of corianders.£3.75Onion Bhaji
Sliced onions mixed with carom seeds, coriander and gramflour.£3.50vegetable Samosa
vegetable triangle shaped pastry stuffed with spicy vegetable.£3.95Tandoori Chicken
1/4 piece of chicken, delicately marinated in spices and grilled in the tandoor.(On the bone)£4.50Chicken Tikka
Diced tender chicken or lamb, marinated in yoghurt with medium spice barbecued in clay oven.£4.50Tiger Prawns Puree
Tiger prawn stir-fried in a sweet sour medium hot sauce served with deep fried puffed thin bread.£5.95Salmon Tikka
Fresh Salmon in a medley of light spices flavoured with lime and dill.£5.95House Special
Onion bhaji, chicken tikka, samosa, lamb tikka.£10.95Lamb Tikka
Diced tender chicken or lamb, marinated in yoghurt with medium spice barbecued in clay oven.£4.50Meat Samosa
Meat triangle shaped pastry stuffed with spicy lamb or vegetable.£3.95
Tandoori Specialities
Tandoori Chicken
Chicken delicately marinated in mild spices and grilled in the tandoor. (On the bone), served with salad and mint sauce.£7.95Lamb Shashlik
lamb marinated in chefs special spice grilled with onions tomatoes and peppers, on skewer over charcoal, served with salad and mint sauce.£9.95Tandoori King Prawn
King prawns marinated with special herbs and spices, grilled on a skewer over charcoal, served with salad and mint sauce.£12.95Lamb Tikka
Diced tender chicken or lamb, marinated in yoghurt with medium spice barbecued in clay oven, served with salad and mint sauce£8.50Duck Shashlik
Diced duck marinated in chefs special spice grilled with onions tomatoes and peppers, on skewer over charcoal, served with salad and mint sauce.£11.95Tandoori Mixed Grills
Tandoori chicken, lamb and chicken tikka, sheek kebab, served with salad and mint sauce.£11.95Chicken Tikka
Diced tender chicken , marinated in yoghurt with medium spice barbecued in clay oven, served with salad and mint sauce£8.50Salmon Tikka
Diced Salmon piece marinated and barbecued over charcoal, served with salad and mintsauce.£10.95Chicken Shashlik
Chicken marinated in chefs special spice grilled with onions tomatoes and peppers, on skewer over charcoal, served with salad and mint sauce.£9.95
House Specialities
Honey Roasted Spicy Lamb
Marinated lamb cooked with lemon juice, fine spice, honey and coconut milk.£8.95Hariyali Chicken
Chicken cooked with greens herbs, mint garlic, coriander and deferent spices.£8.95Goan Chicken
Cooked with green chilli, mix peppers, coriander, mint, coconut and fine spices. (medium).£8.95Modu Murag
Strips of Chicken breast cooked with honey and coconut in a creamy sauce with shavings of crisp parsnips.£8.95Duck Jaalsha
Lean duck pieces first crisped over charcoal then mixed with ginger, simmered in a fairly strong spiced sauce with cream of coconut, bay leaf and cardamom. (medium)£11.95Murag Khyber Ka Pass
Chicken breast marinated in a saffron, ginger and garlic cream sautéedand cooked in a saffron gravy, served with almond and pistachio.£9.50Sagorana
Very famous Bangladeshi wedding dish cooked with tender chicken and lamb in chef’s special recipe with aromatic spices, minced lamb, boiled egg, fresh garlic, onion, tomatoes and coriander.£9.95Rubiyani Duck
Duck breast marinated in blended lime leaves, coriander, green chilli and other aromatic spices and slow cooked in Clay oven.£11.95Chilli 87 Special Chicken
Cooked in chef’s special sauce with very hot naga chilli paste.£10.95Modu Murag
Strips of lamb breast cooked with honey and coconut in a creamy sauce with shavings of crisp parsnips.£8.95Goan Lamb
Cooked with green chilli, mix peppers, coriander, mint, coconut and fine spices. (medium).£8.95Hariyali Lamb
lamb cooked with greens herbs, mint garlic, coriander and deferent spices.£8.95
Traditional Curry Dishes
Curry
Medium hot.£6.50Dhansak
Cooked in lentils, hot, sweet and soursauce.£5.95Pathia
Cooked in a fairly hot sauce sweet and sour£5.95Madras
A fairly hot and spicy curry.£5.95Bhuna
Moist medium spicy curry.£5.95Vindaloo
Cooked in a very hot spicy sauce.£5.95Sag
Cooked with spinach and fenugreek leaves£5.95Rogan
Cooked in a rich onion and tomato.£5.95
Biriyani Dishes
A very aromatic dish treated with light spices and stir-fried with basmati rice, garnished with tomatoes and cucumbers. Served with side vegetable curry. These dishes can be prepared to mild, medium or hot taste. Please mention your choice.
Chicken Biriyani
£10.95Chicken Tikka Biriyani
£12.95King Prawn Biriyani
£14.95Vegetable Biriyani
£9.95Special Mix Biriyani
Chicken Tikka, Lamb Tikka and Tiger Prawn topped with an Omelette£14.95Lamb Biriyani
£10.95Lamb Tikka Biriyani
£12.95
Chef’s Recommendations
Tikka Massala
Marinated then grilled over charcoal in the tandoor until golden and cooked in a blend of spices with almond, coconut & cream a mild dish. This indian dish is the most popular dish in the uk.£8.50Kalia
A highly spiced dish cooked in authentic spice full of flavour with onions, ginger, peppers and fresh garlic fairly hot sauce.£8.50Khadary
Chicken or lamb marinated in yoghurt, baked in the tandoori then gently cooked with minced meat, tomatoes onions, green peppers and ground Spices.£8.50Curry Lababdar
A South Indian home style curry with fresh coconut, ginger and sweet chilli.£8.50Passanda
£8.50Shatkora
A medium spiced dish cooked with shatkora (popular citrues fruit from Bangladesh) in a thick aromatic sauce with coriander, ginger and garlic.£8.50Korai
Cooked deep pan style with cubed onions, peppers and tomatoes. Medium hot with Punjabi spices. Served in the korai.£8.50Garlic Chilli
Tender pieces cooked with freshly chopped garlic, chillies and coriander with authentic spices and fairly hot flavour.£8.50Jalfrezi
Richly flavoured dish with red peppers, green peppers, onions, gingers, spices & fresh green chillies, transforms in to something really special, full of flavour. (fairly hot)£8.50Korma
Extra mild with almond, coconut and cream£8.50
Balti Dishes
All Balti dishes are cooked with the finest herbs, spices and served with a Naan bread.
Balti Chicken
Fairly hot and spicy, cooked with green peppers, fresh green chillies and onions in a thick sauce.£11.95Lamb Tikka Jalfrezi
Fairly hot and spicy, cooked with green peppers, fresh green chillies and onions in a thick sauce.£11.95Balti Chicken
A mild dish of tikka marinated then grilled over charcoal in the tandoor until golden and cooked in a blend of spices with coconut, cream and baltimassala.£12.95Lamb Tikka Masala
A mild dish of tikka marinated then grilled over charcoal in the tandoor until golden and cooked in a blend of spices with coconut, cream and baltimassala.£12.95Special Balti
Tender pieces of lamb or chicken and minced meat marinated in our home made spices, then cooked with tomatoes and potatoes in medium thick sauce.£12.95Balti
Regular Balti dish with its authentic spices and flavour.£10.95